Homebrew Beer Recipes

Page 12999 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
One Night In Vienna	No Profile Selected	23 Litres	1.055	1.012	5.73	36.92	5.66 °L	246	0
Author: Foxbrewing Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 5:41 AM Notes:
Mexican Lager	Light American Lager	5.5 Gallons	1.055	1.012	5.74	22.18	4.64 °L	246	0
Author: cussond Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 12:58 PM Notes:
White IPA Deneme	Specialty IPA: White IPA	20 Litres	1.058	1.015	5.76	72.67	4.42 °L	246	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2022 11:42 AM Notes:
Wyo NEPA II	Specialty IPA: New England IPA	5.5 Gallons	1.055	1.011	5.73	42.97	4.31 °L	246	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 5:06 PM Notes: Target: Ca 111 | Mg 5 | Na 8 | SO4 100 | Cl 150 Chalk CaCO3 0 grams Baking Soda NaHCO3 0 grams Gypsum CaSO4 5 grams add 1.25 tsp Calcium Chloride CaCl2 7.5 grams add 2.21 tsp Epsom Salt MgSO4 0.5 grams add 0.11 tsp Canning Salt NaCl 0 gram
Kolsch (v1)	Kölsch	5.5 Gallons	1.055	1.011	5.74	32.68	3.61 °L	246	2
Author: Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 4:55 AM Notes:
Kolsch	No Profile Selected	5 Gallons	1.058	1.014	5.69	23.63	3.59 °L	246	0
Author: thefoxmancometh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 7:57 PM Notes:
Cappadocia	Apricot Pale	720 Litres	1.058	1.015	5.76	13.91	4.7 °L	246	0
Author: HALTONTURNERBREWING Boil Size: 780 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2022 8:56 AM Notes:
Ungkar Og Spællmann	American Pale Ale	50 Litres	1.054	1.01	5.72	43.1	4.49 °L	246	0
Author: BjornharjaR Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2021 5:49 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.053	1.009	5.73	0	28.69 °L	246	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 8:18 PM Notes:
Bedobálos Apa	American Pale Ale	28 Litres	1.054	1.01	5.7	45.6	5.17 °L	246	0
Author: petrosssz Boil Size: 40 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 10:25 AM Notes:
Oatmeal Stout	American Pale Ale	24.6 Litres	1.054	1.01	5.77	56.24	8.4 °L	246	0
Author: Juanchos Boil Size: 29.34 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Sugar Priming Amount: 170 Creation Date: 9/24/2018 5:26 PM Notes:
Belgian Stout	Oatmeal Stout	510 Litres	14.884	4.332	5.72	50.61	37.85 °L	246	0
Author: Repu Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 5:16 AM Notes:
Laudes IPA	No Profile Selected	21 Litres	1.056	1.013	5.7	53.72	8.72 °L	246	0
Author: ToxicRockSyndrome Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 1:37 PM Notes:
Nutella Stout	Sweet Stout	5.5 Gallons	1.069	1.025	5.75	43.92	43.46 °L	246	0
Author: Brewer47 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/31/2019 6:14 PM Notes: Nutella extract is homemade and from batch 0b.
Pumpkin Spice Ale	Fruit Beer	6 Gallons	1.064	1.02	5.75	13.44	13.04 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 2.8 oz Creation Date: 9/15/2019 4:31 AM Notes:
Awesome Recipe	American Pale Ale	18 Litres	1.053	1.01	5.7	35.01	6.11 °L	246	0
Author: JoseGabrielVV Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 1:49 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.054	1.01	5.75	0	5.04 °L	246	0
Author: Hypnagoggle Boil Size: 3 Litres Boil Time: 40 Boil Gravity: 1.414 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 2:31 AM Notes:
Skottish Ale	Scottish Export	20 Litres	1.054	1.011	5.7	23.46	14.11 °L	246	0
Author: gochi22 Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 7/26/2019 2:58 AM Notes:
Tart Saison	Saison	5.5 Gallons	1.058	1.015	5.73	23.42	3.37 °L	246	0
Author: acroskery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 4:31 PM Notes: Remove 1 gallon of wort after boiling 10 mins, and before hop additions, sour with L Plantarum and add to remainder once PH hits 3.0
Awesome Recipe	Strong Bitter	5.5 Gallons	1.058	1.015	5.73	38.72	13.03 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 1:48 AM Notes:
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