Homebrew Beer Recipes

Page 12997 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
YUBATA02	Weizen/Weissbier	10 Litres	1.051	1.013	5.01	9.01	3.84 °L	246	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 62.4 g Creation Date: 5/27/2021 2:33 AM Notes:
Helles Lager - Decoction	Munich Helles	6.5 Gallons	1.048	1.01	4.98	28.85	3.57 °L	246	0
Author: therealbeerdrinker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 16.64 psi Creation Date: 4/12/2024 6:32 PM Notes:
Brewathon Pilsner	Classic American Pilsner	22 Litres	1.046	1.008	5.02	45.25	4.45 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 7:34 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.046	1.008	5	0	3.27 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 6:35 PM Notes:
Mosaic Single Malt Pale 2	American Pale Ale	5.5 Gallons	1.048	1.01	5.01	44.27	3.59 °L	246	1
Author: Tradition Brewing Boil Size: 7.62 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 11.76 psi Creation Date: 4/25/2023 4:34 AM Notes:
HOPPY LAGER AUSSAU 20-22hl	International Pale Lager	2250 Litres	1.046	1.008	5.01	19.3	2.81 °L	246	0
Author: Black Bird In Beer Boil Size: 2402.86 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 12/6/2022 2:50 PM Notes: Plan de fermentation : Ensemencement à 15°C avec consigne à 12°C Dry-hopping jour 6 (2 x 3kg) Passage à 10°C au bout de 10 jours Purge des houblons quand densité final atteinte Passage à 8°C au bout de 15 jours Passage à 6°C au bout de 20 jours Passage à 4°C au bout de 25 jours Cold Crash 2°C = 1 semaine Carbonation / CO2 : Le style donne donne entre 4.9 et 5.3g/L 5 à 5.2g/L me semble cohérent
Ležák	Czech Premium Pale Lager	450 Litres	12.536	3.234	4.98	39.16	3.09 °L	246	0
Author: klajmajk Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 49 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 3:27 PM Notes:
PLISNERONE	Classic American Pilsner	20 Litres	1.048	1.01	5.02	27.23	3.51 °L	246	0
Author: RIVERA AAAH Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100 Creation Date: 4/10/2022 5:34 AM Notes:
Amber Ale With DryHop	American Amber Ale	47.5 Litres	1.05	1.012	5.01	32.2	13.72 °L	246	1
Author: r_vandenbroek Boil Size: 57.29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.38 bar Creation Date: 7/28/2021 9:36 PM Notes: Sulfate:Chloride ratio of about 0.5 which should give a 'very malty' taste acc J.Palmer.
Awesome Recipe	Blonde Ale	625 Gallons	1.047	1.009	5	19.6	3.5 °L	246	0
Author: Boil Size: 650 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 86 Mash Thickness: 1.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 12:57 AM Notes:
Dead NEIPA	Specialty IPA: New England IPA	27.5 Litres	1.051	1.013	5	45.51	6 °L	246	0
Author: DeadZero Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 7:46 AM Notes: brewed: 19.01.2019
Myblonde	Blonde Ale	10 Litres	1.051	1.013	5.01	0	6.33 °L	246	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 5:23 PM Notes:
Pale Ale	Standard/Ordinary Bitter	20 Litres	1.05	1.012	4.99	43.71	4.01 °L	246	0
Author: PedroNicola Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 189.4 g Creation Date: 5/7/2020 12:30 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.051	1.013	5.03	103.43	6.95 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 1:16 PM Notes:
Cream Ale	Standard/Ordinary Bitter	5 Gallons	1.045	1.007	5.02	0	3.84 °L	246	0
Author: Tony3696 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.62 psi Creation Date: 4/16/2020 9:12 PM Notes:
Kolsch	Munich Helles	10.5 Gallons	1.051	1.013	5.03	26.32	3.14 °L	246	0
Author: bruboy Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 12:44 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.051	1.013	5.02	31.87	6.76 °L	246	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 3:03 PM Notes:
Basic Ale	Blonde Ale	23 Litres	1.047	1.009	5	31.14	4.77 °L	246	1
Author: Boil Size: 8 Litres Boil Time: 45 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: -79.3 g Creation Date: 9/5/2019 11:42 AM Notes:
Smashing Simcoe	American Pale Ale	24 Litres	1.05	1.012	5.01	36.42	4.63 °L	246	0
Author: huuhto Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 5:21 AM Notes:
Bbelgian Pale	Belgian Pale Ale	23 Litres	1.051	1.013	5	20.06	8.96 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 9:42 AM Notes:
« First ‹ Previous 12993 12994 12995 12996 12997 12998 12999 13000 13001 Next › Last »							Page 12997 of 15,849 20 Recipes of 316,973