|
Awesome Recipe
|
Blonde Ale
|
580 Litres |
1.04 |
1.009 |
4.08 |
16.08 |
2.75 °L
|
296 |
0 |
|
|
|
| Boil
Size: 630 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 7:06 PM |
| Notes: |
|
|
PNW Pale Ale
|
Blonde Ale
|
5.5 Gallons |
13.364 |
2.633 |
5.75 |
43.57 |
11.63 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 12:40 AM |
| Notes: |
|
|
Fruit Beer 1
|
Blonde Ale
|
10 Litres |
1.043 |
1.011 |
4.26 |
36.91 |
3.41 °L
|
296 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2024 8:58 AM |
| Notes: |
|
|
Low2
|
Blonde Ale
|
43 Litres |
8.747 |
1.714 |
3.7 |
38.42 |
3.63 °L
|
296 |
1 |
|
|
|
| Boil
Size: 49.62 Litres |
Boil Time: 60 |
Boil Gravity: 7.6 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2023 8:11 AM |
| Notes: |
|
|
Sore 4 Days Blonde
|
Blonde Ale
|
25 Litres |
1.051 |
1.012 |
5.04 |
16.18 |
6.41 °L
|
296 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2023 9:33 AM |
| Notes: |
|
|
Tbz
|
Blonde Ale
|
5 Litres |
1.094 |
1.032 |
8.12 |
0 |
50 °L
|
296 |
0 |
|
|
|
| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2023 9:06 AM |
| Notes: |
|
|
Jolly Jefe 230L
|
Blonde Ale
|
230 Litres |
1.05 |
1.009 |
5.49 |
34.66 |
5.21 °L
|
296 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2023 3:46 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
20 Litres |
1.039 |
1.009 |
3.84 |
0 |
3.17 °L
|
296 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2021 6:55 PM |
| Notes: |
|
|
Cascade SMASH
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.28 |
23.68 |
3.37 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 4:23 PM |
| Notes: |
|
|
Honey Pale Ale
|
Blonde Ale
|
20 Litres |
1.054 |
1.01 |
5.73 |
39.16 |
8.39 °L
|
296 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 3/24/2020 4:12 AM |
| Notes: |
|
|
Grapefruit Pale Ale
|
American Pale Ale
|
50 Litres |
1.053 |
1.01 |
5.55 |
45.23 |
11.37 °L
|
296 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2017 12:22 PM |
Notes: 17.03.2018 La til litt citra som tørrhumling
Skall fra 11 grapefrukt på vodka
Ble veldig god!!
05.11.2018
2300 ==> 2000 gr Munich light
700 ==> 1000 gr Crystal
10kg ==> 9 kg Maris otter (gikk tett forrige gang)
Safale US05 ==> US West Coast M44
30.11.2018
La til meskesteg og skyllevann mm |
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|
Awesome Recipe
|
Blonde Ale
|
20.8 Litres |
1.049 |
1.009 |
5.23 |
17.5 |
3.6 °L
|
296 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: -71.7 g |
Creation
Date: 1/19/2020 11:14 PM |
| Notes: |
|
|
Decoy Pale
|
Blonde Ale
|
43 Litres |
1.074 |
1.015 |
7.81 |
44.38 |
4.97 °L
|
296 |
0 |
|
|
|
| Boil
Size: 61 Litres |
Boil Time: 70 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 11:05 PM |
| Notes: |
|
|
Småtøs
|
Blonde Ale
|
45 Litres |
1.046 |
1.012 |
4.57 |
27.73 |
5.1 °L
|
296 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/5/2019 7:00 PM |
| Notes: |
|
|
Duprees Pale Ale
|
Blonde Ale
|
6 Gallons |
1.054 |
1.01 |
5.76 |
35.07 |
10.54 °L
|
296 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 9:16 AM |
| Notes: |
|
|
Utpå Dagen Sitrus Pale Ale
|
Blonde Ale
|
20 Litres |
1.052 |
1.009 |
5.55 |
31.64 |
8.59 °L
|
296 |
0 |
|
|
Author:
|
|
Vegard Vesterheim
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 2:20 PM |
| Notes: |
|
|
Bumping Douglies
|
Blonde Ale
|
6.5 Gallons |
1.052 |
1.01 |
5.41 |
15.51 |
5.67 °L
|
296 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 7:10 AM |
| Notes: |
|
|
Super Galaxy
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.52 |
48.75 |
3.1 °L
|
296 |
2 |
|
|
Author:
|
|
schram brothers
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2018 7:43 PM |
| Notes: |
|
|
APA GALAXY
|
American Pale Ale
|
10 Litres |
1.054 |
1.009 |
5.91 |
41.07 |
5.84 °L
|
296 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 7:36 PM |
| Notes: |
|
|
Honey Nut Brown
|
American Pale Ale
|
6 Gallons |
1.059 |
1.012 |
6.21 |
26.7 |
19.51 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2018 2:49 AM |
| Notes: Add honey with last hop addition |
|
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