|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.042 |
1.01 |
4.1 |
0 |
9.31 °L
|
318 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 5:15 PM |
| Notes: |
|
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FBAPL1 - American Pale Lager - No Sparge
|
International Pale Lager
|
11 Gallons |
1.04 |
1.009 |
4.07 |
27.54 |
5.21 °L
|
318 |
0 |
|
|
|
| Boil
Size: 13.32 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 56 |
Mash Thickness: 3.57 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 1:53 PM |
| Notes: |
|
|
1st Ipa
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No Profile Selected |
4 Litres |
1.039 |
1.007 |
4.16 |
25.34 |
14.25 °L
|
318 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 8:03 PM |
| Notes: |
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Witek
|
Witbier
|
22 Litres |
10.681 |
3.032 |
4.07 |
14.12 |
3.46 °L
|
318 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 8.5 |
Efficiency: 65 |
Mash Thickness: 6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 112.4 g |
Creation
Date: 8/4/2023 10:13 PM |
| Notes: |
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Gwarno Pils
|
German Pilsner (Pils)
|
1150 Litres |
1.041 |
1.01 |
4.06 |
35.78 |
3 °L
|
318 |
0 |
|
|
|
| Boil
Size: 1164.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 7:06 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.04 |
1.01 |
3.95 |
0 |
26.97 °L
|
318 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2023 5:11 AM |
| Notes: |
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Awesome Recipe
|
Standard/Ordinary Bitter
|
14 Litres |
1.041 |
1.01 |
4.17 |
38.65 |
13.59 °L
|
318 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2021 9:02 PM |
| Notes: |
|
|
Our Man In Berlin
|
Berliner Weisse
|
1400 Litres |
1.045 |
1.014 |
4.08 |
2.28 |
4.13 °L
|
318 |
0 |
|
|
|
| Boil
Size: 1475 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2020 2:45 PM |
| Notes: |
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|
Bohemian Gold
|
American IPA
|
1640 Litres |
1.041 |
1.009 |
4.12 |
0 |
3.26 °L
|
318 |
0 |
|
|
|
| Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 9:09 AM |
| Notes: |
|
|
Itinerant Wanders Gold
|
No Profile Selected |
240 Litres |
1.042 |
1.011 |
4.15 |
30.27 |
5.83 °L
|
318 |
0 |
|
|
|
| Boil
Size: 195 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20.3 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2020 3:08 PM |
| Notes: Use Protafloc instead of irish moss |
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DadJimmit
|
American Light Lager
|
10 Gallons |
1.042 |
1.011 |
4.1 |
120.26 |
7.84 °L
|
318 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 1:03 PM |
| Notes: |
|
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Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.047 |
1.016 |
4.08 |
27.21 |
11.72 °L
|
318 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 4:41 PM |
| Notes: |
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Muggle Porter
|
American Porter
|
5.5 Gallons |
1.042 |
1.01 |
4.18 |
0 |
25.04 °L
|
318 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2020 2:35 AM |
| Notes: |
|
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Palindrome Dark Mild 02-02-2020
|
Dark Mild
|
5 Gallons |
1.044 |
1.013 |
4.1 |
17.56 |
20.88 °L
|
318 |
0 |
|
|
Author:
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|
OMAN
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 3:53 PM |
Notes: 1-19-2020 OG 1.044
02-02-2020 Palindrome Mild FG 1.018 ABV 3.4%
It should have mashed lower to get better attenuation. Lots of non fermentables. Sample: you can definitely pick out the graininess...mmm... |
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Flying Low Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.042 |
1.011 |
4.01 |
74.04 |
21.34 °L
|
318 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 11/9/2019 12:33 PM |
| Notes: |
|
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RASPBERRY WHEAT
|
Cream Ale
|
5 Gallons |
1.042 |
1.011 |
4.15 |
13.41 |
2.85 °L
|
318 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 8:23 PM |
| Notes: |
|
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Hazy Daze IPA
|
American Light Lager
|
10 Gallons |
1.037 |
1.006 |
4.01 |
53.8 |
4.36 °L
|
318 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 5:17 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
3 Gallons |
1.043 |
1.011 |
4.15 |
15.99 |
4.11 °L
|
318 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 8:06 PM |
| Notes: |
|
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Coffee Oatmeal Stout
|
Oatmeal Stout
|
21 Litres |
1.043 |
1.012 |
4.05 |
26.23 |
48.52 °L
|
318 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 5:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
2 Gallons |
1.042 |
1.011 |
4.13 |
35.74 |
3.86 °L
|
318 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 7:50 PM |
| Notes: |
|
|
|
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