Irish Stout Beer Recipe | Extract No Profile Selected by ltcornman | Brewer's Friend
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Irish Stout

142 calories 14.9 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Saturday March 5th 2022
1.043
1.011
4.3%
31.1
28.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 63.2%
2 lb Flaked Barley2 lb Flaked Barley 32 2.2 21.1%
1.25 lb American - Roasted Barley1.25 lb Roasted Barley 33 300 13.2%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.6%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 4.5 Boil 40 min 13.99 50%
1 oz Glacier1 oz Glacier Hops Leaf/Whole 5.5 Boil 40 min 17.1 50%
2 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Irish Stout" No Profile Selected beer recipe by ltcornman. Extract, ABV 4.26%, IBU 31.1, SRM 28.37, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley, Acidulated Malt) Hops: (Fuggles, Glacier)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-06 13:00 UTC
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