Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blond Danger	Blonde Ale	100 Litres	1.044	1.008	4.83	19.15	4.86 °L	305	0
Author: Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 4:38 PM Notes:
Ben's Red	Irish Red Ale	32 Gallons	1.057	1.016	5.4	26.45	15.56 °L	305	0
Author: Boil Size: 35.91 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/1/2025 8:49 PM Notes:
Twas The Night Before Xmas V2	Oatmeal Stout	5.25 Gallons	1.059	1.019	5.34	29.32	39.78 °L	305	0
Author: Pete-Hoff Boil Size: 7.57 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 2:16 AM Notes: Combo of lactic acid and 5.2 to get the pH down to 5.4 before grain add and 5.2-5.3 after the mash in 1st Runoff: 1.087 Sparge runoff: 1.037 Pre boil SG: 1.050 Initial SG: 1.058 FG: 1.014 Added 2oz of coarse ground coffee (Starbucks house blend) to 2.5 gals. Has a slight bitterness after fermentation. Not sure what that is from.
Tle Stout	Oatmeal Stout	20.8 Litres	1.062	1.02	5.51	12.7	50 °L	305	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 10/16/2024 2:30 PM Notes:
Hooper's Old Peculier Mk3c(i)	Old Ale	11 Litres	1.058	1.016	5.65	13.18	33.53 °L	305	2
Author: Mine's an Old Peculier Boil Size: 13.62 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 21.7 g Creation Date: 2/18/2024 11:06 AM Notes: Trying some wheat and dextrin malt for a bit more body & head retention. Don't forget to allow for grain absorption (~1 litre/kg?) Using Sainsbury's water from Eden Vale
Lynn's Red	Irish Red Ale	5.5 Gallons	1.04	1.01	3.98	25.95	9.05 °L	305	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 8:03 PM Notes:
Prairie SMASH	Blonde Ale	5.5 Gallons	1.048	1.012	4.76	0	3.62 °L	305	0
Author: PBT Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 2:58 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.052	1.013	5.16	0	6.33 °L	305	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 1:29 PM Notes:
WCP	Blonde Ale	465 Gallons	1.053	1.008	5.85	33.5	3.16 °L	305	0
Author: Pauly Walnuts Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2023 12:07 AM Notes:
Vic22	Sweet Stout	50 Litres	1.065	1.015	6.53	58.04	19.08 °L	305	0
Author: Boil Size: 56.83 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2022 9:38 PM Notes:
Pale Ale	Blonde Ale	21 Litres	1.041	1.01	4.05	15.08	4.84 °L	305	0
Author: chule Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 1:13 PM Notes:
Garden Blonde	Blonde Ale	21 Litres	1.036	1.007	3.83	28.31	3.02 °L	305	0
Author: Mailbox Brewing Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70.3 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 7/18/2021 11:10 PM Notes:
Golden	Blonde Ale	20 Litres	1.05	1.013	4.89	18.32	4.26 °L	305	0
Author: Eduardo Neuman Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 58 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 4:15 PM Notes:
Awesome Recipe	Blonde Ale	2000 Litres	1.011	1.003	1.08	0	3.98 °L	305	1
Author: Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2020 11:56 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.07	1.018	6.9	23.89	5.98 °L	305	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 3:52 PM Notes:
Amarillo Idaho 7 Pale Ale	Blonde Ale	6.5 Gallons	1.059	1.011	6.32	66.72	7.26 °L	305	0
Author: cassedy Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 4:30 PM Notes:
Awesome Recipe	Sweet Stout	20.8 Litres	1.047	1.012	4.65	0	9.53 °L	305	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 2:51 PM Notes:
Awesome Recipe	Irish Stout	280 Litres	1.044	1.011	4.35	25.29	37.88 °L	305	0
Author: pochy acosta Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 3:15 PM Notes:
Esb Or Ipa?	British Strong Ale	3 Gallons	1.059	1.01	6.51	58.07	10.03 °L	305	1
Author: rswalker Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 2:32 AM Notes:
Bumping Douglies	Blonde Ale	6.5 Gallons	1.052	1.01	5.41	15.51	5.67 °L	305	0
Author: Cydixx Downes Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 7:10 AM Notes:
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