Homebrew Beer Recipes

Page 13007 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	6 Gallons	1.069	1.013	7.37	11.4	14.72 °L	289	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2020 4:32 PM Notes:
Heretic Shallow Grave Porter More Beer	American Porter	5.5 Gallons	1.069	1.012	7.48	35.94	35.85 °L	289	0
Author: Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2025 7:30 PM Notes:
香取に乾杯３	No Profile Selected	330 Litres	1.065	1.009	7.34	11.97	11.26 °L	289	0
Author: K.K Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 3:14 PM Notes:
Gallows Golden Ale	Belgian Golden Strong Ale	5.5 Gallons	1.075	1.018	7.5	21.89	11.33 °L	289	0
Author: Terry Lynch Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 1:39 PM Notes:
Beer 3	Specialty IPA: New England IPA	2 Gallons	1.076	1.02	7.38	99.16	5.83 °L	289	0
Author: Boil Size: 3.51 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 10:11 PM Notes:
Juicy IPA	Specialty IPA: New England IPA	4.5 Litres	1.07	1.013	7.42	57.89	5.49 °L	289	0
Author: Martin Montgomery Boil Size: 10.23 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 6:22 AM Notes:
BLACK IPA	No Profile Selected	120 Litres	1.069	1.011	7.54	85.63	46.14 °L	289	0
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2023 2:11 PM Notes:
Haze Navigator	Specialty IPA: New England IPA	22 Litres	1.07	1.015	7.53	40.37	5.27 °L	289	0
Author: Uglebrygg Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 6:49 PM Notes: For å forhindre oksidering: 2 g askorbinsyre i mesk og 1 g ved tapping eller tørrhumling. Tilsettes sammen med tørrhumle. 0,5 g per 10 liter. Ikke nødvendig å røre ut i vann. Første forsøk på NEIPA i konisk: FermZilla 27L Tri-Conical Gen 3.2 med mulighet for å tappe ut gjæren før tørrhumling. Verdant tørrgjær kan godt gjære ved temp 21-22c. "Pitch at 21, hold at 21 for 4 days, bump up to 22 for 3 days, 23 for 3 days, then drop to 15 for 24 hours. Dry hop at 16 for 3 days. Transfer, carb, serve. This yeast performs beautifully if you follow this schedule."
Awesome Recipe	No Profile Selected	2.5 Gallons	1.076	1.019	7.44	0	5.1 °L	289	0
Author: 360rob Boil Size: 2.5 Gallons Boil Time: 2 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 1:20 PM Notes:
16D	Foreign Extra Stout	18 Litres	1.074	1.018	7.41	42.27	41.58 °L	289	0
Author: tinouy Boil Size: 24.09 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 4:00 PM Notes:
22.2	American IPA	2 Gallons	1.077	1.02	7.46	135.06	6.63 °L	289	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 5:18 PM Notes:
Submission Stout	American Stout	5.5 Gallons	1.075	1.019	7.34	49.05	45.82 °L	289	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 0.97 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 5:08 PM Notes:
IPA	American IPA	5 Litres	1.07	1.013	7.44	81.58	11.03 °L	289	0
Author: IvanInga Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 30.5 g Creation Date: 7/23/2020 3:57 AM Notes:
NE IPA	Specialty IPA: New England IPA	19 Litres	1.068	1.011	7.42	226.19	10.52 °L	289	1
Author: Donno257 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 1:19 PM Notes:
Serigo Ipa	Specialty IPA: New England IPA	20.8 Litres	1.073	1.017	7.39	0	6.13 °L	289	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 12:42 AM Notes:
Mango IPA	American IPA	20.8 Litres	1.083	1.026	7.54	36.73	8.36 °L	289	0
Author: Chronos10 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 1/24/2020 8:11 AM Notes:
Make Mine IPA #1	American IPA	3 Gallons	1.074	1.017	7.4	101.48	12.82 °L	289	0
Author: D-Smitty Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 4:28 AM Notes:
Awesome Recipe	American Pale Ale	19 Litres	1.073	1.016	7.52	49.94	4.34 °L	289	0
Author: BenW2019 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 12:12 PM Notes:
Brett L Groseille	American Light Lager	21 Litres	15.2	1.2	7.5	11.4	4.17 °L	289	0
Author: Kekpart Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 10:37 PM Notes:
Saison DuGold	Saison	5.5 Gallons	1.069	1.012	7.48	28.98	3.72 °L	289	0
Author: swansong Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 5:23 PM Notes:
« First ‹ Previous 13003 13004 13005 13006 13007 13008 13009 13010 13011 Next › Last »							Page 13007 of 16,205 20 Recipes of 324,096