Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gemini Marzen	Oktoberfest/Märzen	5.5 Gallons	1.054	1.012	5.6	21.63	13.49 °L	340	0
Author: DrDustyBonez Boil Size: 6.12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 1/1/2021 11:55 PM Notes:
Tropical Hazy Pale Ale	American Pale Ale	21 Litres	1.056	1.014	5.62	21.39	4.62 °L	340	0
Author: Black Rock Brew and Grow Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 5:23 AM Notes:
NEIPAMAGEDDON! 6.0	Specialty IPA: New England IPA	7.1 Gallons	1.053	1.01	5.64	52.98	5.59 °L	340	0
Author: CastleBrooke Boil Size: 9.7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 7:43 AM Notes:
Strata Simtra	American Pale Ale	5.5 Gallons	1.056	1.014	5.57	45.37	5.89 °L	340	0
Author: Adogbrews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 12:51 AM Notes:
Springtime	No Profile Selected	5.5 Gallons	1.056	1.013	5.62	44.94	4.12 °L	340	0
Author: tencendur Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 7:29 AM Notes:
Awesome Recipe	American Pale Ale	24 Litres	1.055	1.013	5.57	41.41	5.11 °L	340	2
Author: mili Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 8:31 PM Notes:
Sabro	American Pale Ale	5 Gallons	1.052	1.009	5.59	7.76	3.59 °L	340	0
Author: Shrek411 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/7/2021 6:12 AM Notes:
Penteada Pale Ale	American Pale Ale	50 Litres	1.053	1.01	5.65	38.56	6.47 °L	340	0
Author: Boil Size: 81.25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 289.5 g Creation Date: 2/21/2021 1:35 PM Notes:
Arrowhead Harvest Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.014	5.55	28.65	9.39 °L	340	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 9:34 PM Notes:
NEIPA #2	No Profile Selected	6.5 Gallons	1.066	1.023	5.66	8.73	4.92 °L	340	0
Author: ZestyPellicleBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 12:54 AM Notes: No krausen, yeast thrown out after batch (3rd Gen) 67F for 4 days ramping up to 72F Low attenuation but not terrible Lower ABV than expected due to attenuation Kegged at 44F at 13 psi for __ days Tasting Notes:
Porter No.12	Brown Porter	5 Gallons	1.057	1.014	5.57	8.41	34.52 °L	340	0
Author: bakerag Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2016 6:35 PM Notes:
KOLSH	Kölsch	11 Litres	1.052	1.009	5.66	19.74	8.7 °L	340	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 4.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 5:20 PM Notes:
Red Dead Redrinktion	Irish Red Ale	5 Gallons	1.056	1.014	5.54	29.08	17.84 °L	340	0
Author: MrStinky Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 10:46 PM Notes:
Beth IPA	No Profile Selected	5.5 Gallons	1.059	1.016	5.54	86.4	8.2 °L	340	1
Author: ErockTerp Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 4:10 AM Notes:
Pitchfork Pale Ale	American Pale Ale	17 Gallons	1.054	1.011	5.59	0	3.63 °L	340	1
Author: 2 Victors Brewing Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.304 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 7:16 PM Notes:
Awesome Recipe	Festbier	20 Litres	12.653	2.227	5.57	21.32	9.25 °L	340	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 11:06 AM Notes:
Vanilla Porter	American Porter	6 Gallons	1.06	1.017	5.59	51.71	36.93 °L	340	0
Author: JCramer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 3:33 AM Notes:
Gladfield American IPA	American IPA	36 Litres	1.052	1.009	5.6	47.11	11.81 °L	340	0
Author: Mall Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 3:15 AM Notes:
ESBEE	Strong Bitter	5 Gallons	1.06	1.017	5.62	83.62	11.69 °L	340	0
Author: 1strepublic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 7:41 PM Notes:
Grapefruit Pale Ale	American Pale Ale	50 Litres	1.053	1.01	5.55	45.23	11.37 °L	340	0
Author: Marius Bjelland Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 12:22 PM Notes: 17.03.2018 La til litt citra som tørrhumling Skall fra 11 grapefrukt på vodka Ble veldig god!! 05.11.2018 2300 ==> 2000 gr Munich light 700 ==> 1000 gr Crystal 10kg ==> 9 kg Maris otter (gikk tett forrige gang) Safale US05 ==> US West Coast M44 30.11.2018 La til meskesteg og skyllevann mm
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