|
Awesome Recipe
|
German Pilsner (Pils)
|
23 Litres |
1.06 |
1.015 |
5.95 |
43.94 |
4.24 °L
|
332 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 11:31 AM |
| Notes: |
|
|
Smoked Beer
|
Rauchbier
|
4.5 Gallons |
1.054 |
1.009 |
5.93 |
20.71 |
13.19 °L
|
332 |
0 |
|
|
|
| Boil
Size: 6.04 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 10:01 PM |
| Notes: |
|
|
Milk Stout
|
Sweet Stout
|
55 Litres |
1.06 |
1.015 |
6.02 |
21.14 |
40.54 °L
|
332 |
0 |
|
|
|
| Boil
Size: 60.85 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 8:01 PM |
Notes: Macerado en frío 12hs:
Malta Chocolate
Malta Negra
Cebada Tostada
Malta Caramelo 120
Se agrega 250 gr de cascarilla en recirculado.
Se agrega 1kg de lactosa minuto 15 de hervor
Se agrega 48gr de Irish Moss minuto 15 hervor
Se prepara 250 gr de cascarilla de cacao en infusión de 500ml de vodka por 5 días, luego se agrega en maduración x 5 días |
|
|
Neipa_modified_clawhammer
|
No Profile Selected |
20 Litres |
1.056 |
1.01 |
6.02 |
17.86 |
4.2 °L
|
332 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2025 11:53 PM |
| Notes: |
|
|
DDH IPA Nonny
|
American IPA
|
20.8 Litres |
1.056 |
1.01 |
6.03 |
52.59 |
6.4 °L
|
332 |
0 |
|
|
|
| Boil
Size: 26.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 7:33 AM |
| Notes: |
|
|
Luvbug
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.016 |
6 |
25.53 |
4.64 °L
|
332 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 2:56 AM |
| Notes: |
|
|
술이술이마술이
|
No Profile Selected |
1020 Litres |
13.757 |
2.559 |
6.01 |
14.87 |
10.15 °L
|
332 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 1:01 AM |
| Notes: |
|
|
Shadows Of Despair Clone
|
American Pale Ale
|
11 Gallons |
1.057 |
1.011 |
6.01 |
31.28 |
5.33 °L
|
332 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2023 3:03 PM |
| Notes: |
|
|
Juicy Pale Ale
|
American Light Lager
|
300 Litres |
1.061 |
1.015 |
5.97 |
0 |
4.33 °L
|
332 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2021 5:57 AM |
| Notes: |
|
|
Starter Beer
|
British Golden Ale
|
4 Gallons |
1.06 |
1.015 |
5.95 |
0 |
6.74 °L
|
332 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 9:32 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
20 Litres |
1.061 |
1.015 |
6 |
57.8 |
8.43 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 4:55 PM |
| Notes: |
|
|
Haydeweisse
|
Weizen/Weissbier
|
3 Gallons |
1.061 |
1.016 |
5.96 |
13.03 |
8.48 °L
|
332 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 10:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
20.8 Litres |
1.056 |
1.01 |
5.99 |
27.63 |
18.04 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 5.38 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2020 3:32 PM |
| Notes: |
|
|
Jared Hoppy English
|
Ordinary Bitter
|
3 Gallons |
1.068 |
1.023 |
5.95 |
91.54 |
19.62 °L
|
332 |
0 |
|
|
|
| Boil
Size: 3.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2020 9:57 PM |
| Notes: |
|
|
Unknown Quarantine IPA
|
American IPA
|
25 Litres |
1.061 |
1.015 |
5.98 |
0 |
15.57 °L
|
332 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 6:39 PM |
| Notes: you're getting water to 60/70, adding grains and steeping for 1 hour, sparging, removing grain, then bringing up to a 90 min boil adding hops as you want to then after that crashing the temp to transfer to ferm |
|
|
Own The Street
|
British Strong Ale
|
25 Litres |
1.058 |
1.012 |
5.96 |
37.24 |
10.3 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2020 6:21 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Litres |
1.061 |
1.015 |
5.98 |
0 |
4.19 °L
|
332 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 45 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 9:32 AM |
| Notes: |
|
|
Black Ipa
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
6.02 °L
|
332 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 10:53 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.061 |
1.015 |
6.02 |
21.53 |
7.26 °L
|
332 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2018 4:36 PM |
| Notes: |
|
|
Rye Hazel
|
American Amber Ale
|
300 Litres |
1.062 |
1.016 |
6.02 |
33.18 |
6.66 °L
|
332 |
0 |
|
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2018 2:10 PM |
| Notes: |
|
|
|
|