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Hoppy Pils
|
Classic American Pilsner
|
60 Litres |
1.048 |
1.011 |
4.78 |
34.31 |
3.87 °L
|
260 |
0 |
|
|
|
| Boil
Size: 88 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2020 5:35 PM |
| Notes: |
|
|
Cerveza Gruit Tocayo
|
Spice, Herb, or Vegetable Beer
|
11 Litres |
1.045 |
1.008 |
4.79 |
0 |
6.42 °L
|
260 |
0 |
|
|
Author:
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 69.7 g |
Creation
Date: 1/28/2025 4:49 PM |
| Notes: |
|
|
Ridleys ESX Best
|
Best Bitter
|
20.8 Litres |
1.048 |
1.012 |
4.82 |
32.65 |
9.12 °L
|
260 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 2:32 AM |
| Notes: |
|
|
The Bellows
|
Oatmeal Stout
|
5.5 Gallons |
1.051 |
1.015 |
4.8 |
27.46 |
36.28 °L
|
260 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.27 psi |
Creation
Date: 9/2/2024 11:37 PM |
| Notes: |
|
|
Light Side Black Lager
|
Schwarzbier
|
76 Gallons |
11.41 |
2.487 |
4.8 |
23.78 |
28.5 °L
|
260 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 9:14 PM |
| Notes: |
|
|
ラガー ② ペール
|
International Pale Lager
|
760 Litres |
1.043 |
1.006 |
4.8 |
16.98 |
3.1 °L
|
260 |
0 |
|
|
|
| Boil
Size: 773.61 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 11:10 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
20 Litres |
1.049 |
1.012 |
4.83 |
39.7 |
12.25 °L
|
260 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 9:36 AM |
| Notes: |
|
|
Nossa Porter
|
English Porter
|
40 Litres |
1.051 |
1.014 |
4.84 |
21.18 |
26.45 °L
|
260 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2021 11:39 AM |
| Notes: |
|
|
Prueba 1
|
No Profile Selected |
40 Litres |
1.049 |
1.012 |
4.79 |
0 |
3.44 °L
|
260 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/13/2021 2:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.05 |
1.013 |
4.83 |
82.45 |
9.67 °L
|
260 |
0 |
|
|
|
| Boil
Size: 6.63 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2021 4:36 AM |
| Notes: |
|
|
American Premium Lager
|
American Light Lager
|
1.3 Gallons |
1.047 |
1.01 |
4.81 |
13.91 |
4.17 °L
|
260 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2018 3:16 PM |
| Notes: |
|
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American Pale Ale (May 2020)
|
American Pale Ale
|
19 Litres |
1.046 |
1.01 |
4.78 |
40 |
5.29 °L
|
260 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2020 9:32 AM |
| Notes: |
|
|
CamilleBlanche
|
Witbier
|
20 Litres |
1.047 |
1.01 |
4.8 |
21.59 |
3.72 °L
|
260 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 112.5 g |
Creation
Date: 5/3/2020 2:33 PM |
| Notes: |
|
|
Coconut Prop
|
American Pale Ale
|
5 Gallons |
1.049 |
1.012 |
4.81 |
25.89 |
4.33 °L
|
260 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 32.74 psi |
Creation
Date: 3/22/2020 1:03 AM |
| Notes: |
|
|
Magnum Pale
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.78 |
65.21 |
5.53 °L
|
260 |
2 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2020 2:57 PM |
| Notes: |
|
|
Visionary Mild
|
Mild
|
2.5 Gallons |
1.045 |
1.009 |
4.78 |
41.94 |
14.63 °L
|
260 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2oz |
Creation
Date: 12/28/2019 6:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.049 |
1.012 |
4.84 |
0 |
4.31 °L
|
260 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2019 4:50 PM |
| Notes: |
|
|
Hefe Weizen
|
Weissbier
|
44 Litres |
1.05 |
1.013 |
4.79 |
0 |
5.66 °L
|
260 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2019 8:54 AM |
| Notes: |
|
|
Nikky Belga
|
Belgian Pale Ale
|
30 Litres |
1.051 |
1.014 |
4.82 |
27.37 |
11.15 °L
|
260 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2019 7:54 PM |
| Notes: |
|
|
British Golden Ale
|
Mild
|
5.25 Gallons |
1.047 |
1.011 |
4.81 |
57.83 |
4.77 °L
|
260 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2019 7:06 PM |
Notes: Don't forget to buy the correct ounces of hops. The whirlpool addition calls for 2 oz. I only added one.
Whirlpool 160-170 degrees |
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