|
Awesome Recipe
|
No Profile Selected |
80 Litres |
1.063 |
1.017 |
5.95 |
9.62 |
24.64 °L
|
299 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 2:43 PM |
| Notes: |
|
|
Bad Kitten
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.057 |
1.012 |
5.91 |
45.08 |
6.57 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 5:31 PM |
| Notes: |
|
|
Blonde Ale
|
Witbier
|
5.5 Gallons |
1.055 |
1.01 |
5.94 |
0 |
7.45 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 50 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 7:26 PM |
| Notes: |
|
|
Denali Pale
|
American Pale Ale
|
21 Litres |
1.059 |
1.014 |
5.96 |
43.65 |
5.9 °L
|
299 |
0 |
|
|
Author:
|
|
JonBruse
|
|
| Boil
Size: 29.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.65 bar |
Creation
Date: 7/28/2023 8:26 PM |
| Notes: |
|
|
Amber
|
No Profile Selected |
5 Gallons |
1.056 |
1.01 |
5.96 |
20.26 |
18.95 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2023 3:55 PM |
| Notes: |
|
|
Juicy Pale Ale
|
American Light Lager
|
300 Litres |
1.061 |
1.015 |
5.97 |
0 |
4.33 °L
|
299 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2021 5:57 AM |
| Notes: |
|
|
Memorial Day Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.95 |
42.73 |
8.14 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2021 4:57 PM |
Notes: Brewed on 05/30/2021
|
|
|
JW Sour
|
No Profile Selected |
135 Gallons |
16.854 |
6.128 |
5.9 |
0 |
4.17 °L
|
299 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 80 |
Boil Gravity: 16.9 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 7:06 PM |
| Notes: |
|
|
Tropical Fruit Nepa
|
No Profile Selected |
1100 Litres |
14.651 |
3.614 |
5.97 |
13.64 |
3.92 °L
|
299 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 1:54 AM |
| Notes: |
|
|
Saison Bourgeons De Pins
|
Saison
|
20.8 Litres |
1.057 |
1.012 |
5.98 |
20.39 |
3.18 °L
|
299 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 12:39 PM |
| Notes: |
|
|
SjimpHansens Kveik Fake IPA
|
American IPA
|
15 Litres |
1.058 |
1.014 |
5.91 |
36.83 |
3.53 °L
|
299 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2018 8:39 AM |
| Notes: Vossakveik (Gjernes), pitchtemp ca 35 grader |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.061 |
1.016 |
5.93 |
0 |
5.23 °L
|
299 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2020 12:20 AM |
| Notes: |
|
|
AMBER
|
American Amber Ale
|
5 Gallons |
1.056 |
1.011 |
5.92 |
29.6 |
14.09 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 8:39 PM |
| Notes: |
|
|
Resilience 2019
|
American IPA
|
5.5 Gallons |
1.057 |
1.012 |
5.93 |
46.13 |
10.52 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 80 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 11:05 PM |
Notes: Mash
4.5 gallons in @ 162 degrees - Mash in at 150 degrees for 60 minutes.
Yield 3 gallons
Lauter
3.5 gallons in at 162 degrees. Mash temp 150 degrees.
Yield 3.5 gallons
6.5 Total gallons of wort
80 minute boil
1.063 og
1.006 fg |
|
|
Kruger Pale Ale
|
American Pale Ale
|
14 Litres |
1.056 |
1.011 |
5.92 |
42.92 |
5.83 °L
|
299 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 69 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 95.3 g |
Creation
Date: 10/2/2019 11:52 PM |
| Notes: |
|
|
IPA
|
American IPA
|
50 Litres |
1.057 |
1.011 |
6 |
0 |
6.05 °L
|
299 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 338.1 g |
Creation
Date: 9/16/2019 12:31 PM |
| Notes: |
|
|
Odd Alberts ESB V5
|
Strong Bitter
|
5 Gallons |
1.06 |
1.015 |
5.93 |
32.88 |
11.97 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 8:11 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
2 Gallons |
1.054 |
1.009 |
5.95 |
28.52 |
3.94 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 4:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.06 |
1.015 |
5.92 |
41.08 |
5.39 °L
|
299 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 8:46 PM |
| Notes: |
|
|
Air Raid Siren
|
English IPA
|
20 Litres |
1.059 |
1.014 |
5.99 |
75.87 |
8.06 °L
|
299 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2018 4:18 AM |
| Notes: |
|
|
|
|