Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner	German Pilsner (Pils)	1000 Litres	1.054	1.013	5.31	17.28	2.93 °L	288	0
Author: Boil Size: 1100 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 12:37 PM Notes:
Spring Cream Ale	Cream Ale	5.5 Gallons	1.06	1.017	5.65	19.29	3.97 °L	288	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 6:09 PM Notes:
Pils For Fears	Bohemian Pilsener	100 Gallons	1.048	1.008	5.24	34.92	4.16 °L	288	0
Author: balatorre Boil Size: 106 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 6:37 PM Notes:
First Gold Pale	Standard/Ordinary Bitter	12 Litres	1.04	1.007	4.28	33.76	6.73 °L	288	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 4:21 PM Notes:
Hoppy Pils	Bohemian Pilsener	5.5 Gallons	1.048	1.013	4.68	32.02	3.49 °L	288	0
Author: adefran Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/5/2023 1:37 PM Notes: Whirlpool for 30mins after last hop addition & flameout Ferment @ 50º until gravity drop stalls Secondary @ 38º for 2 weeks Let slowly rise to room temperature before bottling
God Takes The Queen	Standard/Ordinary Bitter	5.5 Gallons	1.057	1.014	5.67	69.9	10.52 °L	288	1
Author: tpdsan Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 4:15 PM Notes:
Test1	Standard/Ordinary Bitter	59 Litres	1.038	1.007	4.15	32.23	4.96 °L	288	0
Author: SSIW1 Boil Size: 70 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 10 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 442 g Creation Date: 7/15/2021 11:38 AM Notes:
Super Kolsch	Kölsch	19.5 Litres	1.051	1.013	5.02	27.09	3.93 °L	288	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 5:08 PM Notes:
Bohemian Pilsner	German Pilsner (Pils)	4 Gallons	1.059	1.015	5.8	38.08	4.6 °L	288	0
Author: GorillaFan14 Boil Size: 5.07 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 2:27 AM Notes: Mash the grains for 60 minutes at 154°F (68°C). Boil for 60 minutes following the hops schedule. Ferment at 50°F (10°C) until final gravity is reached; increase the temperature by a few degrees at the latter stages of fermentation to aid in diacetyl cleanup. Once the beer completes fermentation, but before packaging, you may want to cold crash it to 35°F (2°C) for 48 hours to improve clarity. Bottle or keg the beer and carbonate to approximately 2.5 volumes. Store carbonated beer at near-freezing temperatures for at least 4 weeks before drinking.
Pilsner A	German Pilsner (Pils)	12 Litres	1.047	1.012	4.53	35.76	3.74 °L	288	2
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 7:07 PM Notes:
Kolschness	Kölsch	5.5 Gallons	1.046	1.011	4.55	39.15	3.13 °L	288	0
Author: quintosol Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 4:42 AM Notes:
April Showers Pale Ale	American Pale Ale	5 Gallons	1.065	1.013	6.89	44.01	4.79 °L	288	0
Author: nascyUSF Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 5:13 PM Notes:
Märzen Ale 13°	Oktoberfest/Märzen	25 Litres	1.05	1.008	5.48	23.46	5.86 °L	288	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: sucrose Priming Amount: 217.1 g Creation Date: 1/24/2020 11:55 AM Notes:
Dopplebock	Doppelbock	210 Gallons	1.086	1.022	8.4	21.13	18.57 °L	288	0
Author: Boil Size: 225 Gallons Boil Time: 120 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 7:54 PM Notes:
War Time	American Pale Ale	7 Gallons	1.059	1.012	6.14	40.59	6.55 °L	288	0
Author: CinciOne Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 3:14 PM Notes:
Awesome Recipe	Maibock/Helles Bock	620 Gallons	1.07	1.017	6.88	10.73	8.13 °L	288	0
Author: Boil Size: 766 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 9:52 PM Notes:
Cheeriolsch	North German Altbier	5.5 Gallons	1.048	1.011	4.87	30.88	4.26 °L	288	1
Author: GFUBREWCO Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 3:58 AM Notes:
MILLS	German Pilsner (Pils)	23 Litres	1.046	1.012	4.55	42	4.77 °L	288	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 12:52 PM Notes:
Awesome Recipe	Irish Red Ale	248 Gallons	1.045	1.011	4.46	0	2.99 °L	288	0
Author: Boil Size: 264 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 2:01 PM Notes:
American Brown Ale	American Brown Ale	5.5 Gallons	1.048	1.007	5.46	19.89	22.43 °L	288	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 3:20 AM Notes: Saach rest at 153F for 60 mins.
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