|
Golden Honey Mandarina Ale
|
No Profile Selected |
23 Litres |
13.143 |
3.015 |
5.43 |
43.28 |
6.45 °L
|
282 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 9.5 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 4:42 PM |
| Notes: |
|
|
Oatis A. Brown Modified
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.37 |
0 |
24.11 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2022 4:49 PM |
| Notes: |
|
|
Wolf Moon
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.42 |
17.95 |
4.78 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.45 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 4:58 PM |
Notes: 5.4% ABV
17.5 IBU
50% 2-Row Pale Malt
40% White Wheat Malt
10% Flaked Oats
Hallertau Mittelfruh Addition at 90 minutes to get 17.5 IBU
1.25 tsp of pre-ground corriander at 10 minutes
0.33 tsp of Valencia Orange Peel at 5 minutes
Chico strain of yeast or something neutral (White Labs California Ale Yeast or US-05) |
|
|
BH002
|
No Profile Selected |
600 Litres |
13.162 |
3.402 |
5.37 |
0.88 |
3.51 °L
|
282 |
0 |
|
|
Author:
|
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Reverence Barrel Works
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|
| Boil
Size: 620 Litres |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 5:13 PM |
| Notes: |
|
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2 Gallon Chinook IPA
|
American IPA
|
10 Litres |
1.052 |
1.011 |
5.41 |
53.05 |
7.53 °L
|
282 |
1 |
|
|
|
| Boil
Size: 16.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 25 g |
Creation
Date: 11/28/2020 11:06 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
163 Gallons |
1.055 |
1.014 |
5.38 |
35.42 |
3.61 °L
|
282 |
0 |
|
|
|
| Boil
Size: 178 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2020 7:19 PM |
| Notes: |
|
|
Ralph
|
No Profile Selected |
20 Litres |
1.054 |
1.013 |
5.38 |
0 |
5.25 °L
|
282 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: N/A |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 12:04 PM |
| Notes: |
|
|
Citra SMaSH APA
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.4 |
13.23 |
4.94 °L
|
282 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2020 5:40 PM |
| Notes: |
|
|
British Golden Ale
|
British Golden Ale
|
5 Gallons |
1.056 |
1.014 |
5.43 |
40.61 |
15.97 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 2:14 PM |
| Notes: |
|
|
Rafa Witbier
|
Witbier
|
20.8 Litres |
1.048 |
1.007 |
5.41 |
0 |
3.54 °L
|
282 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 10:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
14 Litres |
1.05 |
1.009 |
5.39 |
30.79 |
4 °L
|
282 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2017 7:35 PM |
| Notes: |
|
|
Light Lager
|
No Profile Selected |
12 Gallons |
1.055 |
1.014 |
5.41 |
16.9 |
6.61 °L
|
282 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 8:32 PM |
| Notes: |
|
|
Sabro IPA
|
American Pale Ale
|
18 Litres |
1.056 |
1.015 |
5.4 |
74.99 |
6 °L
|
282 |
1 |
|
|
Author:
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ibriggs82
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 3:50 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5 Gallons |
1.055 |
1.014 |
5.39 |
0 |
3.31 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2019 11:04 PM |
| Notes: |
|
|
Debbie V2
|
No Profile Selected |
80 Litres |
13.561 |
3.509 |
5.41 |
21.17 |
3.53 °L
|
282 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 91 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 11:30 AM |
| Notes: |
|
|
Pilsner Vitinho
|
German Pilsner (Pils)
|
40 Litres |
1.049 |
1.008 |
5.43 |
28.56 |
9.91 °L
|
282 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2019 10:06 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pils
|
2000 Litres |
1.05 |
1.008 |
5.4 |
0 |
3.64 °L
|
282 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 5:07 PM |
| Notes: |
|
|
Oktoberfest Celebration
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.011 |
5.41 |
19.53 |
9.69 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 4:59 PM |
| Notes: |
|
|
Haus Pale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.37 |
42.57 |
5.12 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 8:11 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
2.5 Gallons |
1.055 |
1.014 |
5.39 |
85.18 |
20.93 °L
|
282 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2018 10:53 PM |
| Notes: |
|
|
|
|