Lager 1st
|
International Pale Lager
|
23 Litres |
1.06 |
1.015 |
6.02 |
0 |
13.06 °L
|
243 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 1:06 AM |
Notes: |
|
GBC IPA
|
American IPA
|
50 Gallons |
1.058 |
1.012 |
6.04 |
23.83 |
4.89 °L
|
243 |
1 |
|
|
Boil
Size: 55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 6:40 PM |
Notes: |
|
Pumpkin Spice Stout
|
No Profile Selected |
1 Gallons |
1.063 |
1.017 |
6.02 |
42.48 |
45.95 °L
|
243 |
0 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 2:01 PM |
Notes: |
|
Brew Fort 1554 Clone
|
Munich Dunkel
|
5 Gallons |
1.055 |
1.009 |
6.03 |
20.45 |
29.2 °L
|
243 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/5/2023 8:28 AM |
Notes: |
|
#89 Pale Ale (CoBrew Med Toppen Bryggeri)
|
American Pale Ale
|
60 Litres |
1.055 |
1.009 |
6.03 |
32.59 |
6.33 °L
|
243 |
0 |
|
|
Boil
Size: 66 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.185 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: 155.9 g |
Creation
Date: 4/30/2023 8:39 PM |
Notes: Mosaic, Cascade og Citra. |
|
Hoppy Poppi 3
|
American Pale Ale
|
10 Gallons |
1.06 |
1.014 |
6.03 |
44.66 |
24.1 °L
|
243 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2023 7:40 PM |
Notes: |
|
GYPSY APA
|
American Pale Ale
|
26 Litres |
1.055 |
1.009 |
6.03 |
30.24 |
5.16 °L
|
243 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2021 6:58 PM |
Notes: |
|
Delilah
|
American Pale Ale
|
17 Litres |
1.057 |
1.011 |
6.05 |
45.98 |
29.98 °L
|
243 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2021 9:26 AM |
Notes: |
|
Juicy NEIPA
|
American IPA
|
14 Litres |
1.061 |
1.015 |
6.01 |
12.16 |
4.68 °L
|
243 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 2:43 PM |
Notes: |
|
WINTER IPA
|
English IPA
|
17 Litres |
15.561 |
4.447 |
6.04 |
33.87 |
29.34 °L
|
243 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 75 |
Mash Thickness: 11 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 8:59 PM |
Notes: |
|
Dirty Black Summer
|
American IPA
|
10 Litres |
1.062 |
1.015 |
6.06 |
90.01 |
7.03 °L
|
243 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2017 5:32 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.061 |
1.015 |
6.03 |
3.02 |
4 °L
|
243 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.265 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 4:24 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.049 |
1.003 |
6.02 |
0 |
3.93 °L
|
243 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 5:39 PM |
Notes: |
|
Cream Stout
|
No Profile Selected |
30 Litres |
1.06 |
1.015 |
6.01 |
27.82 |
50 °L
|
243 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2020 2:55 AM |
Notes: |
|
Paraibelga
|
Belgian Blond Ale
|
20.8 Litres |
1.062 |
1.015 |
6.06 |
19.77 |
5.2 °L
|
243 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: BelgianCandySugar |
Priming Amount: 148.5 g |
Creation
Date: 3/17/2020 8:42 PM |
Notes: |
|
Newport IPA
|
Specialty IPA: Red IPA
|
5 Gallons |
1.065 |
1.019 |
6.04 |
84.18 |
16.25 °L
|
243 |
0 |
|
Author:
|
|
crow0r
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.114 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 10:07 PM |
Notes: |
|
Flanders Red Ale
|
Flanders Red Ale
|
5.5 Gallons |
1.061 |
1.015 |
6.04 |
0 |
31.62 °L
|
243 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 8:54 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
1.5 Gallons |
1.062 |
1.016 |
6.02 |
35.42 |
8.18 °L
|
243 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2019 1:19 PM |
Notes: |
|
Rosemary Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.017 |
6.05 |
60.67 |
7.66 °L
|
243 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 10:27 PM |
Notes: |
|
Standard IPA
|
American IPA
|
22.01 Litres |
1.057 |
1.011 |
6.03 |
51.71 |
4.2 °L
|
243 |
0 |
|
|
Boil
Size: 22.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 2:04 PM |
Notes: |
|
|
|