Pink-Banded Sister Beer Recipe | All Grain Berliner Weisse | Brewer's Friend
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Pink-Banded Sister

136 calories 16.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 5 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 136 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Tuesday February 12th 2019
1.041
1.013
3.7%
0.0
3.2
5.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - Pilsner4.5 lb Pilsner 37 1.8 51.4%
3.50 lb American - Wheat3.5 lb Wheat 38 1.8 40%
0.75 lb German - Acidulated Malt0.75 lb Acidulated Malt 27 3.4 8.6%
8.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Sorachi Ace1 oz Sorachi Ace Hops Pellet 11.1 Whirlpool 0 min 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 qt Fly Sparge -- 148 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Wally's Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Will also add 0.5 oz orange peels, lemongrass and hibiscus leaves.
Using plantarum capsules.

Ca Mg Na s04 Cl HCO3
50 5 8 40 15 4

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  • Public: Yup, Shared
  • Last Updated: 2019-02-12 20:46 UTC
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