|
Ipa
|
No Profile Selected |
23 Litres |
1.071 |
1.018 |
6.94 |
0 |
18.4 °L
|
264 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2020 12:50 AM |
| Notes: |
|
|
Weka Alpha
|
American IPA
|
5 Gallons |
1.066 |
1.013 |
7.02 |
68.35 |
6.61 °L
|
264 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 1:56 PM |
| Notes: |
|
|
Vienna Pseudo-Lager
|
Saison
|
2.5 Gallons |
1.059 |
1.006 |
6.93 |
35.2 |
4.39 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 37 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 5:33 PM |
| Notes: |
|
|
Sturdy Lady IPA
|
American IPA
|
11 Gallons |
1.066 |
1.013 |
7 |
69.87 |
5.53 °L
|
264 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 6:33 PM |
| Notes: |
|
|
Mosaic Smash Neipa
|
American IPA
|
5 Gallons |
1.07 |
1.018 |
6.83 |
27.07 |
6.61 °L
|
264 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 8/24/2023 1:54 PM |
| Notes: |
|
|
March NEIPA
|
Specialty IPA: New England IPA
|
5.75 Gallons |
1.071 |
1.018 |
6.96 |
0.01 |
5.27 °L
|
264 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2023 5:02 AM |
| Notes: |
|
|
Left Overs IPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.071 |
1.018 |
7.01 |
47.82 |
5.62 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2022 3:06 PM |
| Notes: |
|
|
Kimbeer
|
German Pilsner (Pils)
|
5 Gallons |
1.063 |
1.01 |
6.92 |
12.74 |
7.92 °L
|
264 |
0 |
|
|
Author:
|
|
TKO
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2022 9:20 PM |
| Notes: |
|
|
Mangolicious
|
American IPA
|
11 Litres |
1.069 |
1.015 |
6.98 |
42.24 |
6.89 °L
|
264 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2022 8:37 AM |
| Notes: |
|
|
Purple Revolution
|
No Profile Selected |
20 Litres |
1.065 |
1.012 |
7.01 |
25.21 |
9.34 °L
|
264 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 9:27 PM |
| Notes: |
|
|
The Kids Have Given Up
|
Specialty IPA: New England IPA
|
19 Gallons |
1.074 |
1.022 |
6.84 |
48.22 |
4.93 °L
|
264 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 5:55 PM |
Notes: 7lbs genuip
1.5 oz acid blend
giga yeast vermont ale
white labs Burlington |
|
|
Black IPA 15
|
Specialty IPA: Black IPA
|
62 Litres |
1.065 |
1.012 |
6.94 |
79.19 |
38.44 °L
|
264 |
2 |
|
|
|
| Boil
Size: 71 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.74 bar |
Creation
Date: 3/6/2020 9:19 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
5.5 Gallons |
1.07 |
1.017 |
6.98 |
29.94 |
24.72 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 4:15 PM |
| Notes: |
|
|
Molega Special Pale
|
English IPA
|
40 Litres |
1.063 |
1.009 |
7.03 |
63.96 |
5.01 °L
|
264 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/26/2020 6:33 PM |
| Notes: |
|
|
Mongrel Brew
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.011 |
6.88 |
45.67 |
50 °L
|
264 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 11:14 PM |
| Notes: mongrel brew of all our left over malts. |
|
|
Awesome Recipe
|
No Profile Selected |
283 Gallons |
1.071 |
1.018 |
6.95 |
0 |
6.25 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 2:19 PM |
| Notes: |
|
|
WEST COAST IPA
|
American IPA
|
45 Litres |
1.066 |
1.013 |
6.9 |
46.53 |
4.27 °L
|
264 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 2:32 PM |
| Notes: |
|
|
American Wheat Hefeweizen
|
American Wheat Beer
|
2 Gallons |
1.066 |
1.013 |
7 |
21.05 |
4.19 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 5:45 PM |
| Notes: |
|
|
Eukanot Single Hop IPA
|
American IPA
|
3 Gallons |
1.069 |
1.016 |
6.97 |
84.64 |
9.17 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 1:02 PM |
| Notes: |
|
|
Strong Ale
|
Belgian Blond Ale
|
40 Litres |
1.066 |
1.013 |
6.92 |
28.23 |
4.09 °L
|
264 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 8:25 AM |
| Notes: |
|
|
|
|