Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weizebock	Doppelbock	26 Litres	1.083	1.021	8.18	18.13	26.05 °L	266	0
Author: alejandro leon Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 7:25 PM Notes:
Justin's Grand Cru	Belgian Blond Ale	5 Gallons	1.078	1.016	8.2	19.37	8.58 °L	266	0
Author: Brew Club Boil Size: 7.34 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 7:04 PM Notes:
Where's The Haze 2?	American IPA	5.5 Gallons	1.075	1.015	7.85	51.07	4.63 °L	266	0
Author: manocchs Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 6/6/2024 4:13 PM Notes:
Super Grodz	Classic Style Smoked Beer	1.35 Gallons	1.072	1.011	8.09	89.24	5.48 °L	266	0
Author: FatsSchindee Boil Size: 2.25 Gallons Boil Time: 95 Boil Gravity: 1.043 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 3/5/2024 3:37 PM Notes: Imperial Pivo Grodziskie (or "Grodzwine", maybe?). Calling it "Super Grodz", or "Triple Grodz" because it's about triple strength to a normal Grodz, not necessarily because it's similar to a Belgian Tripel (though strength and color are similar). Guess it would be either Classic Style Smoked Beer, or Mixed Style Beer, if you had to categorize it (to enter a Comp). Small batch, as first attempt at the style I just created. Might be terrible. May add 10% sugar next time if it needs it. Aerate well, pitch appropriate amount of yeast for such a big beer. I'm using lager yeast because just harvested some from another beer, but could also use Kolsch or German Ale yeasts. Raise temp for a D-rest as fermentation slows. Lager for 2-4 months to let this one settle down (one of the reasons it's hopped to as many IBUs at it is... the hops will drop out while aging). Notes: Had planned efficiency (no sparge) of about 67% and OG 1.092, but only got 57% and 1.072... so will be more like a Double Grodz than Triple... just calling it "Super Grodz" instead.
Hopps Kill Nazis	Specialty IPA: Red IPA	20 Litres	1.083	1.021	8.12	60.4	18.48 °L	266	0
Author: CBO Hollenstein Bräu Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 9:10 AM Notes:
Forgiveness DIPA	American IPA	5 Gallons	1.077	1.018	7.84	0	6.47 °L	266	0
Author: RealMont Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2023 2:34 AM Notes:
Belgiaic Beer	Belgian Dark Strong Ale	6 Gallons	1.082	1.02	8.16	25	20.35 °L	266	0
Author: cadence Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 3:25 PM Notes:
Nick Kicker Juniper Rye	American Pale Ale	5.5 Gallons	1.076	1.014	8.05	71.01	15.6 °L	266	0
Author: On the Mark Brewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 11/20/2020 3:57 PM Notes:
The Polack	Baltic Porter	5.5 Gallons	1.075	1.016	7.81	26.55	31.01 °L	266	0
Author: Laserath2 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 51 ° F Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 11/18/2020 4:49 AM Notes:
Cobbknocker	Imperial IPA	465 Gallons	1.072	1.01	8.11	18	5.31 °L	266	0
Author: Boil Size: 512 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 2:20 PM Notes:
Double Sunshine IPA	American IPA	25 Litres	1.077	1.015	8.15	101.22	8.79 °L	266	0
Author: LissMari Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: sugar Priming Amount: 7g/liter Creation Date: 4/5/2018 5:45 PM Notes:
Lazy Hazy DIPA	American IPA	10 Gallons	1.069	1.01	7.77	44.16	7.05 °L	266	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 5/29/2020 5:24 PM Notes:
BS Amber	American Amber Ale	5 Gallons	1.082	1.022	7.9	23.25	17.62 °L	266	1
Author: smithwis Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 7:23 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.072	1.011	7.98	85.02	36.51 °L	266	0
Author: wisneyal Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 2:14 AM Notes:
Elm Ave Tripel	No Profile Selected	5.5 Gallons	1.081	1.019	8.14	15.66	7.79 °L	266	0
Author: Brian Mead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.148 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2019 2:27 PM Notes:
70% Rye V1	No Profile Selected	5.5 Gallons	1.08	1.018	8.09	0	5.4 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 5:38 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	18.791	4.557	7.84	52.92	5.51 °L	266	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 15.8 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 11:41 AM Notes:
Creamsicle Draft #1	American IPA	5.5 Gallons	1.081	1.021	7.84	42.3	8.88 °L	266	0
Author: mjzerphey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 2:24 PM Notes:
Awesome Recipe	Double IPA	12 Litres	1.081	1.02	8.01	0	5.33 °L	266	0
Author: toshocorp Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 12:31 PM Notes:
Black Saturday Imperial Stout	Imperial Stout	5 Gallons	1.086	1.025	8.04	78.3	50 °L	266	1
Author: ScoundrelBrau Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 6:15 PM Notes:
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