WHEATBeer No.03 Beer Recipe | All Grain Weissbier | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

WHEATBeer No.03

119 calories 12.5 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 80 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7.2 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 24% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Tuesday March 3rd 2020
1.039
1.010
3.9%
36.0
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Pilsner2 kg Pilsner 38 1.6 76.9%
0.60 kg German - Wheat Malt0.6 kg Wheat Malt 37 2 23.1%
2.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops Pellet 2.8 Boil 70 min 35.99 100%
20 g / 0.00
Priming
Method: sucrose       Amount: 43       Temp: 5 °C       CO2 Level: 2.7 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"WHEATBeer No.03" Weissbier beer recipe by Brewer #297758. All Grain, ABV 3.87%, IBU 35.99, SRM 5.86, Fermentables: (Pilsner, Wheat Malt) Hops: (Hallertau Hersbrucker)
Brewer's Friend Logo
Last Updated and Sharing
 
172
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-03 08:42 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top