Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet Stout	Sweet Stout	20 Litres	1.065	1.016	6.44	6.22	41.23 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 1:04 AM Notes:
Dry Stout	Dry Stout	20 Litres	1.042	1.008	4.38	30.41	35.86 °L	236	0
Author: Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 9:28 PM Notes:
Milk Stout	Sweet Stout	5 Gallons	1.055	1.013	5.58	26.52	41.15 °L	236	0
Author: DJPLO Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2023 3:11 AM Notes: https://www.homebrewersassociation.org/homebrew-recipe/left-hand-milk-stout-clone/
Iiri Stout	Dry Stout	25.5 Litres	1.07	1.018	6.8	39.21	35.06 °L	236	1
Author: Taimo Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 9:51 AM Notes:
Awesome Recipe	Foreign Extra Stout	23 Litres	1.069	1.013	7.3	42.04	39.56 °L	236	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 8:40 AM Notes:
Irish Stout	Dry Stout	5.5 Gallons	1.047	1.009	5.04	39.79	35.56 °L	236	0
Author: FirewaterBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 3/2/2021 9:10 PM Notes:
Stout And About	Dry Stout	19 Litres	1.048	1.014	4.48	37.08	44.97 °L	236	0
Author: chippyjo Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2021 3:26 PM Notes:
PB Stout No. 2	Sweet Stout	5.5 Gallons	1.071	1.017	7.12	25.64	39.79 °L	236	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 5:57 PM Notes:
Winter Stout	Dry Stout	5 Gallons	1.046	1.009	4.92	37.4	31.3 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 12:53 PM Notes:
Awesome Recipe	Sweet Stout	500 Litres	1.048	1.012	4.68	0	5.25 °L	236	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 4:47 PM Notes:
VADER-Stout	American Stout	5.5 Gallons	1.096	1.02	9.97	55.39	50 °L	236	0
Author: jtf002 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 2:48 PM Notes: Munton DME Starter Size (L) Gravity (1.xxx) Growth 1.25 1.036 Stir Plate Yeast Starter DME Required: 4.5 oz, 128.4 g 365 billion cells
Sweet Stout - Chacal - 20L	Sweet Stout	21 Litres	1.067	1.032	4.63	21.05	33.25 °L	236	0
Author: MPRADO Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 9:32 AM Notes: Castle Malting - Château Chocolat (488.1 °L) Bestmalz - BEST Black Malt (425 °L) Ambas maltas se maceran en frío (sea a temperatura ambiente o en la frizer) entre 12 horas y 24 horas. Posteriormente se agrega el mosto resultante a la olla de hervido junto con el mosto de la olla de macerado del resto de cereales.
1947 Whitbread Stout	Oatmeal Stout	60 Gallons	1.036	1.009	3.53	30.13	22.55 °L	236	0
Author: EbbandFlow Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 4:53 PM Notes:
Oatmeal Stout	Oatmeal Stout	215 Gallons	1.061	1.016	5.81	26.43	33.26 °L	236	0
Author: CTuck Boil Size: 224 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 6:55 PM Notes:
Chocolate Stout	Foreign Extra Stout	23 Litres	1.071	1.012	7.75	35.03	50 °L	236	0
Author: Steviebobs Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.1 g Creation Date: 7/29/2019 9:14 PM Notes:
MRO Stout	Sweet Stout	12 Litres	1.061	1.021	5.18	44.67	50 °L	236	0
Author: MRO Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 3:15 PM Notes:
Stout	Sweet Stout	93 Gallons	1.007	1.002	0.73	0	0.91 °L	236	0
Author: Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 7:28 PM Notes:
Oatmeal Stout	Oatmeal Stout	850 Litres	1.059	1.014	5.86	31.12	29.74 °L	236	0
Author: Boil Size: 930 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 3:13 PM Notes:
Warm Me Up	American Stout	5.5 Gallons	1.069	1.015	7	64.95	35.73 °L	236	0
Author: Hoppy Hacker Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 3:37 PM Notes:
Awesome Recipe	Sweet Stout	5 Gallons	1.063	1.022	5.37	28.55	40.19 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 12:42 AM Notes:
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