Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
For My People	American IPA	12 Litres	1.055	1.014	5.44	11.99	4.6 °L	330	0
Author: Pont Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 10:16 AM Notes:
HEFT UP MY HEFENWEIZEN	Weissbier	20.8 Litres	1.056	1.014	5.47	15.23	8.63 °L	330	0
Author: Mike Harris Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 1:17 PM Notes:
Brown Shoes, Brown Belt V3.0	British Brown Ale	6 Gallons	1.055	1.014	5.46	23.44	17.54 °L	330	2
Author: Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 7:52 PM Notes:
Ladies' Night Lager	Munich Helles	20 Litres	1.056	1.014	5.51	19.23	4.06 °L	330	0
Author: Doogan Boil Size: 26.7 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 3:16 AM Notes:
NEIPA 2 11/08/24	American IPA	20 Litres	1.056	1.014	5.45	50.17	5.69 °L	330	0
Author: ransh Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 8/11/2024 2:35 PM Notes: נו צ'יל 11/08/24 1042 og התססה מתאריך 28/08/24 במקרר 24° Dry op בתאריך 08/09/24
GumballHead Clone	American Wheat Beer	5 Gallons	1.055	1.014	5.45	41.15	6.27 °L	330	0
Author: Just10c Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 1:03 PM Notes:
Masuda Pale Ale	Blonde Ale	20 Litres	1.051	1.01	5.47	26.23	4.38 °L	330	0
Author: Amir Geva Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 1/19/2024 8:29 AM Notes:
ESB 2.0	No Profile Selected	23 Litres	1.055	1.014	5.44	0	18.57 °L	330	0
Author: Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2023 7:38 PM Notes:
Hefeweizen AG	Weissbier	6 Gallons	1.057	1.015	5.51	0	5.28 °L	330	0
Author: VTMongoose Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 9:24 PM Notes:
Honey Ale	No Profile Selected	5.5 Gallons	1.053	1.012	5.47	39.16	5.63 °L	330	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 3:04 AM Notes:
Awesome Recipe	No Profile Selected	20 Gallons	1.044	1.002	5.47	0	7.48 °L	330	0
Author: mr k Boil Size: 8 Gallons Boil Time: 25 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 7:01 AM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.009	5.49	50.97	8.37 °L	330	1
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2021 3:49 AM Notes:
Balade En Forêt	Weissbier	20 Litres	13.575	3.385	5.48	16.86	3.56 °L	330	0
Author: Pierrodelalouna Boil Size: 30.1 Litres Boil Time: 80 Boil Gravity: 10.1 Efficiency: 79.2 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 6:18 PM Notes:
Juicekaskad (NEIPA)	American IPA	21 Litres	1.056	1.014	5.44	11.16	4.89 °L	330	1
Author: Fixarn Boil Size: 22 Litres Boil Time: 45 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 9:45 AM Notes: First brew: OG 1.050 - FG 1.011
Hefeweizen	Weissbier	4.25 Gallons	1.056	1.014	5.46	23.83	4.17 °L	330	0
Author: Joe Rigby Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 2:14 AM Notes: Brew day went well. Hit the numbers, but was slightly low on volume. Didn't hve lactic acid so may have impacted efficiency a little (electric brew kettle). Fermented out great, a lot of sulfur smell during fermentation due to yeast. Transfered to keg with hops on day 7. Put in Kegerator after 4 days, transfered to final keg next day. Wasn't able to do closed transfer because of hops blocking dip tube. Transferred via auto siphon but will try doing dip tube sieve next time. Turned out fantastic. Wonderful clove/banana aroma, nice clean taste, persistent white fluffy head.
Robust Porter	Robust Porter	180 Litres	1.051	1.009	5.48	23.65	34.09 °L	330	0
Author: Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 4:35 PM Notes:
DEAP	American Pale Ale	20.8 Litres	1.052	1.01	5.48	37.32	7.4 °L	330	0
Author: Wellk Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 132.2 g Creation Date: 6/1/2020 4:45 AM Notes:
Special Stout	Dry Stout	35 Litres	1.051	1.01	5.46	30.61	33.32 °L	330	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 9:04 PM Notes:
JP3	No Profile Selected	1250 Litres	13.969	3.709	5.53	0	4.65 °L	330	0
Author: Boil Size: 1650 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 6:54 AM Notes:
Historisk öl	No Profile Selected	21 Litres	1.045	1.003	5.51	62.02	4.41 °L	330	0
Author: Kurt Danell Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 10:35 AM Notes:
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