Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rogue Mocha Porter Clone	Robust Porter	5.5 Gallons	1.049	1.012	4.95	31.45	27.47 °L	277	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 4:00 AM Notes:
Rot-Weiss	German Leichtbier	45 Litres	1.049	1.011	4.98	26.71	3.55 °L	277	1
Author: UTHOKA Boil Size: 53.3 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 1:32 PM Notes:
Helles Lager - Decoction	Munich Helles	6.5 Gallons	1.048	1.01	4.98	28.85	3.57 °L	277	0
Author: therealbeerdrinker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 16.64 psi Creation Date: 4/12/2024 6:32 PM Notes:
Blonde Ale	No Profile Selected	1950 Litres	11.77	2.526	4.99	27.08	2.95 °L	277	0
Author: Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 3:07 PM Notes:
Berry Wheat 2023	Fruit Beer	5.5 Gallons	1.047	1.01	4.94	14.86	12.13 °L	277	0
Author: CJ-3 Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 4:06 PM Notes: This is intentionally a low bitterness beer due to the secondary additions of fruit are going to add tartness which will be perceived as bitterness. add 4 #'s preferred fruit after 2 week primary
Apa 3	American Pale Ale	25 Litres	1.048	1.01	4.96	33.78	7.11 °L	277	0
Author: Bragatino Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2021 8:30 AM Notes:
Myblonde	Blonde Ale	10 Litres	1.05	1.013	4.96	0	13.85 °L	277	0
Author: FernandoHGAlmeida Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 5:49 PM Notes:
Yuja Witbier	Witbier	20 Litres	1.053	1.015	4.96	18.48	3.64 °L	277	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 12:11 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.009	4.99	9.97	5.42 °L	277	0
Author: pabj123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2020 6:23 PM Notes:
Session Amarillo IPA 20lt	Ordinary Bitter	20.8 Litres	1.05	1.012	4.98	54.98	8.85 °L	277	0
Author: pirolo1988@hotmail.it Boil Size: 25 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 169.9 g Creation Date: 6/14/2020 1:11 PM Notes:
Marzen	Märzen	12 Gallons	12.506	3.227	4.97	0	10.21 °L	277	0
Author: Ruhstaller Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 5:24 PM Notes:
Sessionable IPA	American IPA	40 Litres	1.051	1.013	4.93	43.58	4.99 °L	277	0
Author: A1Coops Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 12/18/2019 5:05 PM Notes:
Cream Ale - Azacca	Cream Ale	20 Litres	1.049	1.011	4.93	14.41	3.28 °L	277	0
Author: Anderson dos Santos Silveira Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 6:30 PM Notes:
CROWN MOLDING	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.048	1.01	4.98	41.67	4.62 °L	277	0
Author: MannyG Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 6:02 PM Notes:
Raspberry Blonde	Blonde Ale	5.5 Gallons	1.047	1.009	5	24.05	5.45 °L	277	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 8:59 PM Notes:
What The Heff	Witbier	2.5 Gallons	1.05	1.012	4.93	16.08	4.35 °L	277	1
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: White Cane Sugar Priming Amount: 1.8 oz Creation Date: 6/3/2019 2:02 AM Notes:
Book맥 그리고 떡	Weissbier	21 Litres	1.052	1.014	4.97	14.56	3.47 °L	277	0
Author: nocode Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 5:59 AM Notes:
Wit 5 BIAB	Witbier	20 Litres	1.052	1.014	4.98	12.56	4.25 °L	277	0
Author: yogensha Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 8:31 PM Notes:
Koolsch 460L	German Pilsner (Pils)	460 Litres	1.047	1.009	4.98	30.03	5.26 °L	277	0
Author: Mister_Mellor Boil Size: 495 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 6:43 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.05	1.013	4.93	0	8.17 °L	277	0
Author: Davman Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 5:15 AM Notes:
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