Homebrew Beer Recipes

Page 12311 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dave’s APA For Summer 2020	American Pale Ale	5.5 Gallons	1.057	1.014	5.64	35.02	13.34 °L	278	0
Author: Dave48430 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 9:35 PM Notes:
Surf Ghetto	International Pale Lager	465 Gallons	1.048	1.005	5.56	14.07	2.88 °L	278	0
Author: Boil Size: 558 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 9:47 PM Notes:
Punk	American IPA	5.5 Gallons	1.051	1.008	5.56	62.74	5.2 °L	278	0
Author: Oldschool Mike Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 3:49 AM Notes:
Munich Lager	No Profile Selected	5 Gallons	1.056	1.013	5.62	18.67	8.2 °L	278	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 9:18 PM Notes:
Pale Ale (2022)	American Pale Ale	5.75 Gallons	1.054	1.012	5.57	64.21	8.33 °L	278	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2022 1:14 AM Notes:
Blood Orange Wheat	American Wheat Beer	6.25 Gallons	1.056	1.014	5.63	21.83	3.79 °L	278	0
Author: Darren0101@gmail.com Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2022 5:59 PM Notes:
Spring 2022 White IPA	No Profile Selected	24 Litres	13.655	3.204	5.62	30.45	4.24 °L	278	1
Author: ShpxLbh Boil Size: 33.5 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2022 10:45 AM Notes:
ESB	Strong Bitter	5.5 Gallons	1.055	1.013	5.55	39.06	12.53 °L	278	1
Author: OkanaganMike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 8:45 PM Notes: Very malty, and though not "sweet", it does seem to have more soft maltiness than I prefer. This is what an ESB is supposed to taste like. To dry it out, try adding "some" gypsum (Calcium sulfate) next time
IPA	American IPA	20 Litres	1.053	1.01	5.58	55.92	8.23 °L	278	0
Author: Teimelakos Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 9:11 AM Notes:
Dry Stout	Dry Stout	5.5 Gallons	1.058	1.016	5.57	43.89	30.09 °L	278	0
Author: BizzelG Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2020 5:48 PM Notes:
Porter	American Porter	20 Litres	1.057	1.014	5.61	0	37.3 °L	278	0
Author: Im_A_Little_TeaPot Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:07 AM Notes:
Apa Mandarina	American Pale Ale	20 Litres	1.055	1.012	5.59	33.69	8.01 °L	278	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 10:24 PM Notes:
Irish Red Ale	No Profile Selected	5.5 Gallons	1.054	1.012	5.59	34.14	8.8 °L	278	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 5:09 PM Notes: Came out just great. Brewing it again.
Kunpi Baszdmeg	No Profile Selected	21 Litres	1.055	1.012	5.6	36.4	3.58 °L	278	0
Author: Boci Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 5:20 PM Notes:
Sesion IPA	American IPA	900 Litres	1.051	1.009	5.56	13.32	4.38 °L	278	0
Author: Xiwaks Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/26/2020 6:24 PM Notes:
American Brown Rye	American Amber Ale	11 Litres	1.052	1.009	5.55	48.67	18.88 °L	278	1
Author: DunedinPhil Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 52.5 g Creation Date: 1/20/2020 11:50 PM Notes:
Danksgiving Ale	American IPA	5.5 Gallons	1.057	1.014	5.61	44.58	12.02 °L	278	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2019 5:25 AM Notes:
Londo Fog Beer	Robust Porter	12.5 Gallons	1.067	1.024	5.6	31.17	31.64 °L	278	0
Author: Chase The Beer Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 5:13 PM Notes:
RedruM Amber Ale	American Amber Ale	3 Gallons	1.06	1.017	5.59	17.16	29.67 °L	278	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: corn sugar Priming Amount: 5 oz Creation Date: 3/15/2019 6:11 PM Notes:
Awesome Recipe	Robust Porter	11 Gallons	1.056	1.013	5.56	17.87	32.48 °L	278	0
Author: Big Moff Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 8:56 PM Notes:
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