Londo Fog Beer Beer Recipe | All Grain Robust Porter | Brewer's Friend
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Londo Fog Beer

226 calories 28.5 g 12 oz
Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 12.5 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 28.5 g (Per 12oz)
Created: Wednesday October 2nd 2019
1.067
1.024
5.6%
31.2
31.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 61%
2 lb United Kingdom - Chocolate2 lb Chocolate 34 425 6.8%
3 lb American - Caramel / Crystal 60L3 lb Caramel / Crystal 60L 34 60 10.2%
3.50 lb Flaked Barley3.5 lb Flaked Barley 32 2.2 11.9%
3 lb Lactose (Milk Sugar)3 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 10.2%
29.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 First Wort 0 min 16.33 33.3%
2 oz Glacier2 oz Glacier Hops Leaf/Whole 5.5 Boil 60 min 14.84 66.7%
3 oz / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Londo Fog Beer" Robust Porter beer recipe by Chase The Beer. All Grain, ABV 5.6%, IBU 31.17, SRM 31.64, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 60L, Flaked Barley, Lactose (Milk Sugar)) Hops: (Centennial, Glacier)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-02 17:13 UTC
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