|
Hvete Tysk
|
No Profile Selected |
21 Litres |
1.061 |
1.014 |
6.13 |
0 |
4.09 °L
|
277 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 12:02 PM |
| Notes: |
|
|
Big Red Willy Scotch Ale
|
Strong Scotch Ale
|
3 Gallons |
1.064 |
1.018 |
6.04 |
22.27 |
20.35 °L
|
277 |
0 |
|
|
|
| Boil
Size: 3.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2023 3:58 PM |
| Notes: |
|
|
Redrum Rye IPA
|
Specialty IPA: Red IPA
|
6.5 Gallons |
1.057 |
1.011 |
6.1 |
53.55 |
13.6 °L
|
277 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 10:33 PM |
| Notes: |
|
|
Bière Coriande
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.054 |
1.007 |
6.12 |
27.97 |
4.44 °L
|
277 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2023 10:52 PM |
| Notes: |
|
|
IKON WCIPA③
|
No Profile Selected |
120 Litres |
1.057 |
1.011 |
6.11 |
0 |
5.59 °L
|
277 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2022 9:04 AM |
| Notes: |
|
|
Pumpkin
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.057 |
1.01 |
6.1 |
13.87 |
9.05 °L
|
277 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 71 |
Mash Thickness: 2.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 9:49 PM |
| Notes: |
|
|
Sugar Beer
|
No Profile Selected |
1 Gallons |
1.046 |
1 |
6.04 |
0 |
0 °L
|
277 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 6:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1 |
6.04 |
0 |
0 °L
|
277 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2022 12:02 AM |
| Notes: |
|
|
Trillium Pale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.011 |
6.07 |
0 |
4.06 °L
|
277 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 5/19/2022 7:35 PM |
| Notes: |
|
|
Haystack Hopvest
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.07 |
99.76 |
6.75 °L
|
277 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2021 5:37 PM |
| Notes: |
|
|
Honey Saison
|
No Profile Selected |
9 Litres |
1.057 |
1.011 |
6.11 |
55.2 |
6.56 °L
|
277 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2018 1:51 PM |
| Notes: |
|
|
Nuova IPA
|
No Profile Selected |
25 Litres |
1.057 |
1.011 |
6.06 |
31.98 |
10.66 °L
|
277 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 2:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Semi-Sweet Mead
|
25 Litres |
1.047 |
1.001 |
6.07 |
0 |
2.93 °L
|
277 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: N/A |
Boil Gravity: 1.047 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2020 9:59 AM |
| Notes: |
|
|
Kazım 2
|
Blonde Ale
|
25 Litres |
1.059 |
1.013 |
6.1 |
21.04 |
4.62 °L
|
277 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 2:38 PM |
| Notes: |
|
|
IPA 3 NEVADOS
|
American IPA
|
20 Litres |
1.057 |
1.01 |
6.12 |
42.79 |
6.09 °L
|
277 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 5/15/2020 2:56 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.04 |
0 |
8.09 °L
|
277 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 8:14 PM |
| Notes: |
|
|
Daddy Water
|
American IPA
|
5.5 Gallons |
1.063 |
1.017 |
6.1 |
58.28 |
4.71 °L
|
277 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 11:16 PM |
| Notes: |
|
|
Maskavo Blond
|
Blonde Ale
|
37 Litres |
1.054 |
1.007 |
6.08 |
16.91 |
6.11 °L
|
277 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 222 g |
Creation
Date: 6/21/2019 12:34 AM |
| Notes: |
|
|
IPA
|
American IPA
|
27 Litres |
1.055 |
1.009 |
6.07 |
49.39 |
4.66 °L
|
277 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 2:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.059 |
1.013 |
6.05 |
27.62 |
4.48 °L
|
277 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 12:33 PM |
| Notes: |
|
|
|
|