|
Cherale V
|
American IPA
|
4 Gallons |
1.066 |
1.015 |
6.66 |
85.1 |
6.09 °L
|
331 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2020 1:43 PM |
| Notes: |
|
|
SS DDH IPA
|
American IPA
|
20 Litres |
1.06 |
1.01 |
6.54 |
55.71 |
8.32 °L
|
331 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 73 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.68 bar |
Creation
Date: 2/9/2025 11:53 AM |
Notes: OG: 1.062
FG: 1.012
ABV: 6.5% |
|
|
Pale/IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.011 |
6.71 |
49.02 |
6.69 °L
|
331 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 66 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2024 2:27 PM |
| Notes: Very pleasant, rich, complex, fruity, with floral notes. The fruit faded in time after a few months in the bottle, Great flavor, definitely a keeper, but best consumed within 1 month. |
|
|
George Smash Blonde 1
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.01 |
6.57 |
25.98 |
6.82 °L
|
331 |
0 |
|
|
|
| Boil
Size: 7.41 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/26/2024 5:50 PM |
| Notes: |
|
|
Daimon IPA
|
American IPA
|
165 Gallons |
1.062 |
1.012 |
6.6 |
54.12 |
3.69 °L
|
331 |
0 |
|
|
|
| Boil
Size: 168 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 10:33 PM |
| Notes: |
|
|
Hoppy Saison
|
Saison
|
12 Gallons |
1.064 |
1.013 |
6.67 |
26.54 |
8.06 °L
|
331 |
0 |
|
|
|
| Boil
Size: 13.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/27/2023 4:17 PM |
| Notes: |
|
|
Krystall(u)klar Pale Ale
|
American Pale Ale
|
13.5 Litres |
1.062 |
1.012 |
6.6 |
9.42 |
4.79 °L
|
331 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 1:05 PM |
Notes: Vienna fra Malteriet kust i food processor og med liten kjevle.
Mesking fra 65 til 70. Nesten 3 timer lang mesk..
|
|
|
Elvis Juice Clone - CRAFT Team
|
American IPA
|
20 Litres |
1.06 |
1.01 |
6.58 |
37.04 |
7.36 °L
|
331 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 7:48 PM |
| Notes: |
|
|
Jabber
|
No Profile Selected |
6 Gallons |
1.068 |
1.017 |
6.66 |
0 |
10.11 °L
|
331 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2021 8:47 PM |
| Notes: |
|
|
BavarianHefe
|
Weissbier
|
7.25 Gallons |
1.062 |
1.012 |
6.6 |
32.36 |
4.34 °L
|
331 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 6:43 PM |
| Notes: |
|
|
Saison
|
Saison
|
16 Litres |
1.057 |
1.007 |
6.61 |
41.73 |
4.24 °L
|
331 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2018 11:05 AM |
| Notes: |
|
|
Sour Beer
|
Mixed-Fermentation Sour Beer
|
50 Litres |
1.062 |
1.011 |
6.64 |
9.63 |
3.99 °L
|
331 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.76 bar |
Creation
Date: 12/4/2019 9:11 PM |
| Notes: |
|
|
WCIPA
|
American IPA
|
12 Gallons |
1.061 |
1.01 |
6.63 |
59.43 |
4.93 °L
|
331 |
0 |
|
|
Author:
|
|
joehoppy
|
|
| Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2019 9:04 PM |
| Notes: |
|
|
APA Ala Pero
|
No Profile Selected |
23 Litres |
1.061 |
1.011 |
6.55 |
55.19 |
10.7 °L
|
331 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 9:10 AM |
| Notes: |
|
|
Awesome Recipe
|
Dunkles Weissbier
|
1000 Litres |
1.067 |
1.017 |
6.62 |
0 |
50 °L
|
331 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2019 11:10 AM |
| Notes: |
|
|
Bullet Brew Pils
|
Czech Pale Lager
|
20 Litres |
1.062 |
1.01 |
6.72 |
19.17 |
4.76 °L
|
331 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 11:28 PM |
| Notes: |
|
|
SMaSH Mosaic IPA
|
American IPA
|
9.46 Litres |
1.061 |
1.011 |
6.62 |
65.2 |
6.36 °L
|
331 |
0 |
|
|
|
| Boil
Size: 13.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19.5 ° C |
Priming Method: corn sugar |
Priming Amount: 60 gram |
Creation
Date: 11/18/2018 7:27 AM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
15 Gallons |
1.078 |
1.028 |
6.57 |
0 |
44.59 °L
|
331 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2018 7:21 PM |
| Notes: |
|
|
The Road
|
American IPA
|
5.5 Gallons |
1.063 |
1.011 |
6.71 |
81.33 |
6.3 °L
|
331 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 9:52 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
1 Gallons |
1.057 |
1.007 |
6.6 |
28.18 |
7.63 °L
|
331 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 5:14 PM |
| Notes: |
|
|
|
|