Homebrew Beer Recipes

Page 12300 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter	English Porter	5 Gallons	1.055	1.017	4.98	32.52	31.09 °L	277	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 7:53 PM Notes: OG: 1.044 at 75 deg F (1.045) FG: 1.014 at 68 deg F ABV: 4.07% First all grain recipe. Used Robobrew v3 with stainless steel wort chiller. Mash base malt for 60 min. Steep specialty grains separately in 2.5 gal water (30 min at 165-170 deg F). Rinsed base malt with only 0.5 gal water because specialty malt water will add much more to wort. Bring to boil, had boil over before so hops. Cool with wort chiller. Used sink with cold water and recirculating pump for water. Added two ice blocks to water once wort chilled a bit. Got to 76 deg F before pitching yeast. Sanitized test packages but once dropped. Used other and then added rest of one that dropped. Ferment in plastic bucket with spigot. Ferment in kegerator. No temperature controller so occasionally turn fridge on and off. Beer was at 68 deg F after first day.
Rot-Weiss	German Leichtbier	45 Litres	1.049	1.011	4.98	26.71	3.55 °L	277	1
Author: UTHOKA Boil Size: 53.3 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 1:32 PM Notes:
Helles Lager - Decoction	Munich Helles	6.5 Gallons	1.048	1.01	4.98	28.85	3.57 °L	277	0
Author: therealbeerdrinker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 16.64 psi Creation Date: 4/12/2024 6:32 PM Notes:
Blonde Ale	No Profile Selected	1950 Litres	11.77	2.526	4.99	27.08	2.95 °L	277	0
Author: Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 3:07 PM Notes:
Partial Mash Test	Blonde Ale	23 Litres	1.05	1.012	5.01	13.59	4.15 °L	277	1
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2022 6:19 PM Notes:
Apa 3	American Pale Ale	25 Litres	1.048	1.01	4.96	33.78	7.11 °L	277	0
Author: Bragatino Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2021 8:30 AM Notes:
Myblonde	Blonde Ale	10 Litres	1.05	1.013	4.96	0	13.85 °L	277	0
Author: FernandoHGAlmeida Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 5:49 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.009	4.99	9.97	5.42 °L	277	0
Author: pabj123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2020 6:23 PM Notes:
Lager Test	Munich Helles	66 Litres	1.049	1.011	5.02	24.74	10.09 °L	277	2
Author: AeroCraft Boil Size: 73 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 36 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.45 bar Creation Date: 7/8/2020 7:07 PM Notes:
Session Amarillo IPA 20lt	Ordinary Bitter	20.8 Litres	1.05	1.012	4.98	54.98	8.85 °L	277	0
Author: pirolo1988@hotmail.it Boil Size: 25 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 169.9 g Creation Date: 6/14/2020 1:11 PM Notes:
Marzen	Märzen	12 Gallons	12.506	3.227	4.97	0	10.21 °L	277	0
Author: Ruhstaller Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 5:24 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	30 Gallons	1.051	1.013	4.98	0	48.87 °L	277	0
Author: Jose Gaviria Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 2:10 AM Notes:
CROWN MOLDING	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.048	1.01	4.98	41.67	4.62 °L	277	0
Author: MannyG Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 6:02 PM Notes:
Raspberry Blonde	Blonde Ale	5.5 Gallons	1.047	1.009	5	24.05	5.45 °L	277	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 8:59 PM Notes:
Kolsh	Kölsch	5.5 Gallons	1.046	1.008	5.03	31.09	3.23 °L	277	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2019 12:08 AM Notes:
Fläder Saison	American Light Lager	40 Litres	1.048	1.01	5.02	20.12	3.2 °L	277	0
Author: Bajensamba Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 8:03 PM Notes: 50 klasar fläder på 0 givan
Book맥 그리고 떡	Weissbier	21 Litres	1.052	1.014	4.97	14.56	3.47 °L	277	0
Author: nocode Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 5:59 AM Notes:
Wit 5 BIAB	Witbier	20 Litres	1.052	1.014	4.98	12.56	4.25 °L	277	0
Author: yogensha Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 8:31 PM Notes:
Koolsch 460L	German Pilsner (Pils)	460 Litres	1.047	1.009	4.98	30.03	5.26 °L	277	0
Author: Mister_Mellor Boil Size: 495 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 6:43 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	23 Litres	1.051	1.013	4.98	34.12	3.43 °L	277	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 11:09 PM Notes:
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