Admiral Kolsch
|
Kölsch
|
5.5 Gallons |
1.047 |
1.012 |
4.64 |
0 |
3.37 °L
|
239 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 9:23 PM |
Notes: |
|
Stout Braggot With Bog Myrtle
|
Braggot
|
8.5 Litres |
1.086 |
1.002 |
11.05 |
0 |
20.67 °L
|
239 |
0 |
|
|
Boil
Size: 8.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 11:11 AM |
Notes: Actual SG (according to my cheap hydrometer) 1.101. |
|
Lightfoot's ESB V3.0
|
Strong Bitter
|
5 Gallons |
1.054 |
1.016 |
5.01 |
40.63 |
12.27 °L
|
239 |
1 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 6:54 PM |
Notes: |
|
Teste IRA
|
Irish Red Ale
|
20.8 Litres |
1.041 |
1.01 |
4.04 |
19.91 |
13.91 °L
|
239 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 4:08 PM |
Notes: |
|
Black Out
|
Belgian Specialty Ale
|
5 Gallons |
1.106 |
1.03 |
10.02 |
9.78 |
50 °L
|
239 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2021 7:44 PM |
Notes: |
|
Cigar City Maduro Clone
|
Dark Mild
|
5 Gallons |
1.062 |
1.019 |
5.59 |
23.33 |
29.51 °L
|
239 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 11/20/2020 9:05 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
23 Litres |
1.06 |
1.013 |
6.15 |
14.16 |
5.52 °L
|
239 |
0 |
|
|
Boil
Size: 19.02 Litres |
Boil Time: 75 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 292.4 g |
Creation
Date: 11/15/2020 9:09 PM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
5 Gallons |
1.035 |
1.01 |
3.21 |
0 |
50 °L
|
239 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 9/17/2020 6:53 PM |
Notes: |
|
Belgian Wheat
|
Weissbier
|
20 Litres |
1.056 |
1.011 |
5.94 |
12.47 |
4.22 °L
|
239 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 45 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 3:15 PM |
Notes: |
|
Voss Orange Blossom Dry Mead
|
Dry Mead
|
5.25 Gallons |
1.08 |
1.001 |
10.39 |
0 |
4.23 °L
|
239 |
0 |
|
|
Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 6:09 PM |
Notes: Use Orange Blossom Honey. SNA from BOMM (3.75 tsp DAP, 7.5 tsp Fermaid K, [1.25 tsp Potassium Carbonate one time addition]). Liquid yeast starter. |
|
Pale Ale 1
|
British Golden Ale
|
21 Litres |
1.021 |
1.005 |
2.11 |
40.06 |
3.05 °L
|
239 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 6:51 PM |
Notes: |
|
Frogtown Dunkelweizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.049 |
1.013 |
4.75 |
13.7 |
14.58 °L
|
239 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2019 3:13 AM |
Notes: |
|
Awesome Recipe
|
Dunkles Weissbier
|
40 Litres |
1.045 |
1.011 |
4.45 |
0 |
25.4 °L
|
239 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2019 7:28 PM |
Notes: |
|
Summer:NotSoWeizen
|
Weissbier
|
15.5 Litres |
1.058 |
1.015 |
5.58 |
14.23 |
4.24 °L
|
239 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2019 6:16 PM |
Notes: |
|
Awesome Recipe
|
Fruit Beer
|
5 Gallons |
1.044 |
1.01 |
4.54 |
3.38 |
3.23 °L
|
239 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 120 |
Creation
Date: 6/25/2019 3:00 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
22 Litres |
1.035 |
1.009 |
3.44 |
0 |
4.32 °L
|
239 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 9:35 AM |
Notes: |
|
Surlyfest Clone
|
Märzen
|
5 Gallons |
1.063 |
1.011 |
6.89 |
49.14 |
11.81 °L
|
239 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 11.1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: White Cane Sugar |
Priming Amount: 4.6 oz |
Creation
Date: 5/29/2019 9:01 PM |
Notes: |
|
Weizen
|
Weissbier
|
500 Litres |
1.052 |
1.013 |
5.12 |
0 |
6.66 °L
|
239 |
0 |
|
|
Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 7:34 PM |
Notes: |
|
Coffee Milk Stout
|
American Light Lager
|
5.5 Gallons |
1.074 |
1.024 |
6.6 |
0 |
28.96 °L
|
239 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 12:39 AM |
Notes: |
|
Backwoods Bomber
|
American Light Lager
|
5 Gallons |
1.085 |
1.021 |
8.39 |
65.95 |
8.97 °L
|
239 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 12:37 PM |
Notes: |
|
|
|