|
Hamblen Quarantine 3
|
American IPA
|
5.25 Gallons |
1.059 |
1.014 |
5.93 |
66.73 |
7.28 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2020 11:18 PM |
Notes: O min hop additions: Cool wort to 185. Add 0 min hops hold temp for 30 min.
Brew day dry hop: Chill to 65. Add dry hops - pitch yeast.
Irish moss and Yeast nutrient. |
|
|
Superior Christmas Ale
|
Winter Seasonal Beer
|
5.5 Gallons |
1.064 |
1.019 |
5.97 |
34.61 |
11.74 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 12/26/2024 4:30 AM |
| Notes: |
|
|
ESB
|
Southern English Brown
|
25 Litres |
1.063 |
1.017 |
5.93 |
36.19 |
14.14 °L
|
282 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2023 5:54 PM |
| Notes: |
|
|
O Zapft Is!
|
Märzen
|
5.5 Gallons |
1.06 |
1.015 |
5.91 |
24.95 |
13.29 °L
|
282 |
0 |
|
|
|
| Boil
Size: 6.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 12:48 AM |
Notes: Mash at 150* for 60 min.
Ferment at 52* for 12 days.
Raise temp to 68* for 3 days.
Drop temp by 2* everyday til 35* is reached.
Keg after 1 week.
Lager at 35* 3-4 months. |
|
|
Trail Me IPA
|
American IPA
|
20.8 Litres |
1.055 |
1.01 |
5.89 |
38.23 |
10.04 °L
|
282 |
0 |
|
|
|
| Boil
Size: 27.04 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.81 bar |
Creation
Date: 8/11/2022 2:29 PM |
| Notes: |
|
|
APA Con Caramelo
|
American Pale Ale
|
5 Gallons |
1.056 |
1.011 |
5.93 |
23.3 |
11 °L
|
282 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.8 psi |
Creation
Date: 9/26/2021 5:18 PM |
| Notes: |
|
|
Ipa 200 L
|
American IPA
|
200 Litres |
1.06 |
1.015 |
5.91 |
0 |
9.79 °L
|
282 |
0 |
|
|
|
| Boil
Size: 210 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 9:12 PM |
| Notes: |
|
|
Jan Šilec 12.12.
|
English IPA
|
21 Litres |
1.056 |
1.011 |
5.94 |
59.09 |
5.46 °L
|
282 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 8:47 AM |
| Notes: |
|
|
Alouette 1 Oct 2020
|
No Profile Selected |
4200 Litres |
1.061 |
1.015 |
5.97 |
0 |
3.68 °L
|
282 |
0 |
|
|
Author:
|
|
jmcjannett
|
|
| Boil
Size: 4200 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 1:40 PM |
| Notes: |
|
|
Black Ipa
|
No Profile Selected |
120 Gallons |
1.061 |
1.015 |
5.96 |
0 |
47.29 °L
|
282 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 8:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.25 Gallons |
1.055 |
1.01 |
5.94 |
47.76 |
6.04 °L
|
282 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 4:16 AM |
| Notes: |
|
|
Apelsinus
|
Witbier
|
50 Litres |
1.053 |
1.008 |
5.91 |
13.64 |
2.99 °L
|
282 |
1 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 10:49 PM |
| Notes: |
|
|
La Petite Orange
|
Belgian Pale Ale
|
5 Gallons |
1.058 |
1.013 |
5.96 |
20.83 |
5.7 °L
|
282 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2020 2:35 AM |
| Notes: |
|
|
AMBER
|
American Amber Ale
|
5 Gallons |
1.056 |
1.011 |
5.92 |
29.6 |
14.09 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 8:39 PM |
| Notes: |
|
|
Tjomsens Threesome IPA
|
American IPA
|
100 Litres |
1.056 |
1.011 |
5.91 |
55.19 |
4.31 °L
|
282 |
0 |
|
|
|
| Boil
Size: 108 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 5:51 PM |
| Notes: |
|
|
Fluffy
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.97 |
0 |
4.09 °L
|
282 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 7:15 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
4 Gallons |
1.061 |
1.015 |
5.93 |
51.74 |
6.66 °L
|
282 |
0 |
|
|
|
| Boil
Size: 2.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 12:27 AM |
| Notes: |
|
|
Black Ipa
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
6.02 °L
|
282 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 10:53 PM |
| Notes: |
|
|
NEIPA Attempt 2
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.059 |
1.014 |
5.9 |
12.31 |
6 °L
|
282 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 9:06 AM |
| Notes: |
|
|
Cadelas
|
Specialty IPA: New England IPA
|
50 Litres |
1.06 |
1.015 |
5.92 |
41.89 |
4.87 °L
|
282 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 2:41 PM |
| Notes: |
|
|
|
|