Birthday Beer
|
American Pale Ale
|
5 Gallons |
1.063 |
1.016 |
6.2 |
0 |
10.83 °L
|
241 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 1:16 AM |
Notes: |
|
Longshot
|
American IPA
|
5.5 Gallons |
1.058 |
1.011 |
6.23 |
48.33 |
7.92 °L
|
241 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 8:20 PM |
Notes: |
|
Pumpkin Stout
|
American Stout
|
1.25 Gallons |
1.065 |
1.018 |
6.2 |
40.23 |
38.33 °L
|
241 |
0 |
|
|
Boil
Size: 2.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2023 6:55 PM |
Notes: The BruSho fermented this batch at 67°F for 7 days. I added Belgian Special B to give more coffee flavor. The 156°F mash temperature is intended to give this beer a sweeter taste for the holidays. BruShu uses Trader Joe’s Pumpkin Pie Spice. |
|
Trying OBC Recipe 1
|
Belgian Tripel
|
20 Litres |
1.067 |
1.019 |
6.21 |
29.53 |
5.76 °L
|
241 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 120 |
Boil Gravity: 1.052 |
Efficiency: 52 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2023 10:54 AM |
Notes: |
|
Dubel
|
Belgian Dubbel
|
5.5 Gallons |
1.062 |
1.014 |
6.26 |
0 |
25 °L
|
241 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2023 8:49 PM |
Notes: |
|
Mango PA
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.25 |
34.43 |
3.75 °L
|
241 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2022 4:51 PM |
Notes: |
|
Apricot Ale
|
No Profile Selected |
20.8 Litres |
1.056 |
1.008 |
6.22 |
21.48 |
6.01 °L
|
241 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2022 8:07 AM |
Notes: |
|
Amarillo DIPA
|
English IPA
|
5 Litres |
1.059 |
1.012 |
6.23 |
92.53 |
5.64 °L
|
241 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 3:21 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.062 |
1.014 |
6.24 |
0 |
3.69 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 8:50 PM |
Notes: |
|
Robust American Porter
|
American Porter
|
2 Gallons |
1.065 |
1.018 |
6.19 |
48.4 |
37.42 °L
|
241 |
1 |
|
Author:
|
|
|
|
Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 1:47 AM |
Notes: |
|
IPA
|
American IPA
|
5 Gallons |
1.062 |
1.015 |
6.2 |
40.08 |
5.15 °L
|
241 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2018 11:44 PM |
Notes: |
|
Pilsner
|
International Pale Lager
|
25 Litres |
1.063 |
1.016 |
6.21 |
0 |
5.78 °L
|
241 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 7:47 PM |
Notes: |
|
Charlie Porter Americana
|
American Porter
|
21 Litres |
1.066 |
1.018 |
6.2 |
43.16 |
50 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 3:23 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.24 |
66.36 |
10.64 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 1/2/2020 7:39 PM |
Notes: |
|
Quote Unquote Cream Ale
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.012 |
6.23 |
17.35 |
6.37 °L
|
241 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 7:20 PM |
Notes: |
|
English Pale Ale
|
Extra Special/Strong Bitter (ESB)
|
25 Litres |
16.089 |
4.604 |
6.26 |
48.55 |
11.23 °L
|
241 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 9:27 AM |
Notes: |
|
Juicy Bits
|
American IPA
|
5 Gallons |
1.065 |
1.017 |
6.19 |
60.44 |
4.32 °L
|
241 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 10/14/2019 12:14 AM |
Notes: |
|
Meloday Day - IPA
|
American IPA
|
19 Litres |
1.06 |
1.013 |
6.26 |
79.27 |
5.24 °L
|
241 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 6:19 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.016 |
6.23 |
0 |
8.69 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 12:27 AM |
Notes: |
|
Wintery India Red
|
Specialty IPA: Red IPA
|
22 Litres |
1.06 |
1.013 |
6.24 |
66.17 |
16.78 °L
|
241 |
1 |
|
|
Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2018 11:25 PM |
Notes: |
|
|
|