Homebrew Beer Recipes

Page 12114 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	3500 Litres	10.453	2.682	4.13	20.56	2.52 °L	301	0
Author: Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 6:16 PM Notes:
Dark Island Variation	Scottish Export	34 Litres	1.044	1.012	4.2	29.37	20.5 °L	301	1
Author: Loriana Boil Size: 38 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 10/7/2024 9:15 PM Notes:
Dark Cream Ale	No Profile Selected	186 Gallons	10.459	2.497	4.22	19.87	48.76 °L	301	0
Author: Boil Size: 184.99 Gallons Boil Time: 90 Boil Gravity: 9.8 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 7:32 PM Notes:
Citra Galaxy Belgian Pale Partigyle (kinda)	Belgian Pale Ale	3.5 Gallons	1.041	1.009	4.22	41.66	2.63 °L	301	0
Author: Menzel/Kaz Brewing Boil Size: 4.93 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 5:48 AM Notes:
232 Seltzer	No Profile Selected	232 Gallons	10.409	2.67	4.11	0	2.31 °L	301	0
Author: DargyBear Boil Size: 270.05 Gallons Boil Time: 60 Boil Gravity: 9.8 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 6:44 PM Notes:
OG Irish Stout	No Profile Selected	11 Gallons	1.045	1.012	4.29	11.72	36.38 °L	301	0
Author: John Nafziger Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.164 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 12:17 PM Notes:
Catarina Sour	No Profile Selected	500 Litres	1.044	1.011	4.31	7	3.17 °L	301	0
Author: tomasbahn Boil Size: 518.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 1:47 PM Notes:
Best Bitter	Ordinary Bitter	18 Litres	1.047	1.014	4.34	39.17	10.67 °L	301	0
Author: Abocskey Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 2:11 AM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.041	1.009	4.18	15.2	4.17 °L	301	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/15/2022 1:42 AM Notes:
Awesome Recipe	No Profile Selected	117 Litres	1.042	1.01	4.11	0	3.27 °L	301	0
Author: NakedSundays Boil Size: 171.424 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 10:39 PM Notes:
SMaSH 2.0	American Pale Ale	5 Gallons	1.042	1.011	4.13	24.27	4.38 °L	301	0
Author: Hef144 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 5:07 PM Notes:
Brown Ale 2018	Northern English Brown	25 Litres	1.045	1.013	4.24	29.75	15.01 °L	301	0
Author: PointFour Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 1:37 AM Notes:
MMC SESH	Cream Ale	20.8 Litres	1.04	1.007	4.34	42.74	3.68 °L	301	0
Author: MAOWAKE Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 12:03 PM Notes:
Cream Ale - Azacca	Cream Ale	20.8 Litres	1.043	1.01	4.3	16.37	3.04 °L	301	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 10:22 PM Notes:
Pacific Gravity Ale	No Profile Selected	20 Litres	1.043	1.011	4.25	32.62	3.31 °L	301	0
Author: Mdmcom Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 1:58 AM Notes:
First All Grain BIAB Brew Day	American IPA	27.5 Litres	1.047	1.015	4.13	68.21	13.29 °L	301	1
Author: Mat1982 Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2019 10:32 AM Notes:
SAPSARI NO:2	Fruit Beer	22 Litres	1.04	1.007	4.28	27.12	4.15 °L	301	0
Author: samsa Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 53 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 6/23/2019 1:59 PM Notes: Fıçı: 10 temmuz
Vanilla Porter	American Porter	5.5 Gallons	1.045	1.013	4.22	47.83	29.15 °L	301	0
Author: 2BL Brewing Co. Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 1:53 AM Notes: OG: 1059 FG: 1010 Add 2-4 oz imitation vanilla in secondary. Used real vanilla beans x 2 soaked in vodka...not great.
Suwon Pride	Ordinary Bitter	10 Litres	1.041	1.009	4.21	40.64	10.11 °L	301	0
Author: edwin_brew Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 3:47 AM Notes:
Dry Irish Stout	Dry Stout	11 Gallons	1.043	1.011	4.26	34.37	36.31 °L	301	0
Author: onlyamos Boil Size: 13.31 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 5:25 PM Notes:
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