|
Bloodshot
|
American Amber Ale
|
300 Litres |
1.05 |
1.012 |
4.95 |
16.1 |
11.2 °L
|
316 |
0 |
|
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2022 2:07 AM |
| Notes: |
|
|
Caledonia Porter
|
Scottish Export
|
19 Litres |
1.051 |
1.013 |
5 |
29.66 |
29.21 °L
|
316 |
0 |
|
|
|
| Boil
Size: 24.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 7:13 PM |
| Notes: |
|
|
Fauxnenbourg 1664
|
Witbier
|
2 Gallons |
1.049 |
1.012 |
4.96 |
19.04 |
3.33 °L
|
316 |
0 |
|
|
|
| Boil
Size: 2.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64.4 ° F |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 6/14/2024 5:53 AM |
Notes: Alternatively White Labs WLP400
Carbonate to 2.4 vols
Apricots should be boiled in a little bit of water and pureed
Use Saaz in place of Strisselspat if necessary
Use zest for orange? |
|
|
Sweet As A Pils
|
German Pilsner (Pils)
|
1.2 Gallons |
1.046 |
1.008 |
4.96 |
26.47 |
3.56 °L
|
316 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/12/2024 5:06 AM |
| Notes: |
|
|
Ichigo Milk Shake Ale
|
No Profile Selected |
21 Litres |
1.063 |
1.025 |
4.98 |
0 |
3.9 °L
|
316 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/3/2024 4:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
20 Litres |
1.049 |
1.011 |
4.95 |
20.07 |
1.93 °L
|
316 |
0 |
|
|
|
| Boil
Size: 25.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 9:31 AM |
| Notes: |
|
|
American Pale #2
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.009 |
5.01 |
40.66 |
6.98 °L
|
316 |
0 |
|
|
|
| Boil
Size: 6.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2023 9:13 PM |
| Notes: |
|
|
Bluegrass Benchmark
|
American Amber Ale
|
5 Gallons |
1.051 |
1.013 |
5.01 |
19.67 |
13.19 °L
|
316 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 3:43 PM |
| Notes: |
|
|
Smoked Ale V4 Rv2
|
Classic Style Smoked Beer
|
24 Litres |
1.047 |
1.009 |
5 |
23.68 |
4.36 °L
|
316 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2022 9:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
310 Gallons |
1.05 |
1.013 |
4.93 |
18.41 |
3.7 °L
|
316 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 6:45 PM |
| Notes: |
|
|
Bon Bon Kolsch
|
Kölsch
|
13.5 Gallons |
1.05 |
1.012 |
5.02 |
23.78 |
4.58 °L
|
316 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2019 10:31 PM |
| Notes: |
|
|
American Wheat Ale
|
American Wheat Beer
|
22 Litres |
1.046 |
1.008 |
5.01 |
17.73 |
6.04 °L
|
316 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2021 8:25 AM |
| Notes: |
|
|
Cream Ale SMaSH (first Ever Brew)
|
Cream Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.02 |
12.24 |
3.13 °L
|
316 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 1/8/2021 5:49 PM |
| Notes: |
|
|
Munich Helles
|
Munich Helles
|
21 Litres |
1.048 |
1.01 |
5 |
20.65 |
3.75 °L
|
316 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2020 8:54 AM |
| Notes: |
|
|
Citra IPA
|
American IPA
|
5.5 Gallons |
1.05 |
1.012 |
5.01 |
41.92 |
7.35 °L
|
316 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 8:37 PM |
| Notes: |
|
|
El Dorado Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.011 |
4.95 |
17.21 |
3.76 °L
|
316 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 5:21 AM |
| Notes: |
|
|
SABRO Mex No Sparge
|
International Pale Lager
|
5 Gallons |
1.052 |
1.013 |
5.02 |
18.21 |
3.76 °L
|
316 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 2:10 PM |
| Notes: |
|
|
Munich Lager
|
Munich Helles
|
6 Gallons |
1.05 |
1.012 |
5.02 |
32.99 |
5.29 °L
|
316 |
0 |
|
|
Author:
|
|
IamRock
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 2:37 AM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
0 |
11.94 °L
|
316 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 12:51 AM |
| Notes: |
|
|
Bull Piss
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.01 |
17.52 |
13.48 °L
|
316 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 10:33 PM |
| Notes: |
|
|
|
|