Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy IPA	No Profile Selected	23 Litres	1.051	1.013	5.05	12.02	5.91 °L	297	1
Author: MarcSavage Boil Size: 27.09 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2020 3:01 PM Notes:
050 Raw IPA 2025 06	Specialty IPA: New England IPA	9.5 Litres	1.051	1.013	5.05	43.26	5.57 °L	297	0
Author: Hangfalva Boil Size: 10.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 46.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.4 g Creation Date: 5/6/2025 4:12 AM Notes:
Paradise Park	American Lager	5.5 Gallons	1.046	1.007	5.06	13.66	3.01 °L	297	0
Author: Brett Boil Size: 7.27 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 9:06 PM Notes:
NZ Light Lager	No Profile Selected	12.5 Gallons	1.05	1.011	5.04	12.19	3.24 °L	297	1
Author: teslowja Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 5:59 PM Notes:
Fr. Woolley Mean Brew Irish Stout	Irish Stout	2.65 Gallons	1.052	1.014	5.01	38.4	50 °L	297	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 1:50 AM Notes: 8/24 Brew: pH = 5.47 (added 1.5mL Lactic Acid, brewer's friend calculated pH should have been 5.32. OG was 1.47 1/25 Brew: Mashing with 1.5 gallons only; used 1.25mL lactic acid, adding .66mL to sparge. Strike water should be 164.8 for 1.5 gallons water. Add the 2.5 gallons sparge (with acid added) at 151F, mix then raise the bag.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	4.99	0	3.54 °L	297	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 10:55 PM Notes:
Blonde Ale	No Profile Selected	1950 Litres	11.77	2.526	4.99	27.08	2.95 °L	297	0
Author: Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 3:07 PM Notes:
English Porter	No Profile Selected	20 Litres	1.051	1.013	5	23.74	34.31 °L	297	0
Author: Willian Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 5:28 PM Notes:
OLI IPA	English IPA	58 Litres	1.047	1.009	5.07	4.47	6.95 °L	297	0
Author: Fercho87 Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.342 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 11:10 PM Notes:
Pale Ale	Blonde Ale	22 Litres	1.051	1.013	5.06	0	5.77 °L	297	0
Author: KLOOF LONGHORN Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 7:26 AM Notes:
Session IPA	American IPA	1500 Litres	1.047	1.009	5	18.8	7.22 °L	297	0
Author: Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 10:00 PM Notes:
GPL	German Pils	1.25 Gallons	1.045	1.007	5.01	20.42	4.76 °L	297	0
Author: BigChilly75 Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 42 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 6/5/2020 11:36 AM Notes: Ferment schedule: -3 days at 50°F -3-days at 55°F -2 days at 60°F -2 days at 65°F -Check gravity and rest for 2 days if needed then repeat if necessary -2 day diacetyl rest at 68°F
Creatures Kölsch	Kölsch	23 Litres	1.05	1.011	5.06	28.58	3.81 °L	297	0
Author: Chops00 Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 5/12/2020 2:37 AM Notes:
Mark Sour	No Profile Selected	8 Gallons	1.051	1.013	5.04	0	3.49 °L	297	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 12:43 AM Notes:
Brown	No Profile Selected	5.5 Gallons	1.051	1.013	5.03	27.93	20.93 °L	297	0
Author: Muteantbrew Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 2:45 AM Notes:
Awesome Recipe	No Profile Selected	18 Litres	1.048	1.01	5.04	32.07	6.22 °L	297	0
Author: Pingu Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 6:14 PM Notes:
APA - GMC	American Pale Ale	12 Litres	1.048	1.01	5	52.05	6.32 °L	297	0
Author: Boil Size: 27.19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 139.7 g Creation Date: 1/14/2020 3:51 AM Notes:
B.ESB Bullion	Northern English Brown	21 Litres	1.051	1.013	5.03	39.32	6.49 °L	297	1
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 8:35 AM Notes:
Smash Gold Viking	American IPA	15 Litres	1.046	1.008	5.07	43.38	5.01 °L	297	0
Author: Zimer Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 2:26 AM Notes:
SF - Wheat Beer	Weissbier	35 Litres	1.051	1.013	4.99	11.16	3.7 °L	297	1
Author: SF-brewing Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 7:46 AM Notes:
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