Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
British Brown Ale	Mild	23 Litres	1.042	1.011	4.03	28.64	15.36 °L	241	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 14.6 g Creation Date: 7/27/2020 5:28 AM Notes:
Priming Calc	Mild	5 Gallons	1.055	1.016	5.09	4.09	2.87 °L	241	0
Author: Talon Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.055 Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 4:41 PM Notes:
Kitchen Sink Brown	Mild	20.8 Litres	1.047	1.017	4.05	25.3	20.15 °L	241	1
Author: Rhys33 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 6:24 PM Notes: 05Feb2023 - Predicted mash pH = 5.58. Actual = 5.38. Added 2.0g B.Soda. aiming for ~5.5pH for rounded malt flavors.
Chocolate Porter	Brown Porter	5.5 Gallons	1.048	1.009	5.1	25.26	34.49 °L	241	0
Author: 40 Pint Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2022 1:51 PM Notes:
AG69 Oak Beauty XXI	Extra Special/Strong Bitter (ESB)	23.25 Litres	1.054	1.013	5.39	50.32	10.77 °L	241	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2022 10:28 AM Notes:
Johnny Unitas NHC 2021	American Pale Ale	5.5 Gallons	1.063	1.017	6.03	40.51	7.1 °L	241	1
Author: Snoppyquop Boil Size: 7.26 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 7:53 PM Notes: Fermentation Notes: Pitch @ 66°F Day 4-5 Raise to 68°F Day 6-7 Raise to 70°F + Dry Hop
Awesome Recipe	American Pale Ale	10 Litres	1.055	1.014	5.43	0	8.2 °L	241	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 9:24 AM Notes:
Noriega	American Amber Ale	500 Litres	1.012	1.003	1.14	0	1.56 °L	241	0
Author: Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 10:43 PM Notes:
Brown Ale 2018	Northern English Brown	25 Litres	1.045	1.013	4.24	29.75	15.01 °L	241	0
Author: PointFour Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 1:37 AM Notes:
BobCat	American Amber Ale	11 Gallons	1.042	1.007	4.54	26.52	11.94 °L	241	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 11:17 AM Notes:
7 Nut Brown Scottish	Scottish Export 80/-	10.5 Gallons	1.062	1.017	5.89	36.05	15.8 °L	241	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:19 PM Notes: Recirculated 10 minutes Post boil 1.050 Finish. 1.010 Weird bitter at very end
Awesome Recipe	Irish Red Ale	20 Litres	1.051	1.013	5.09	0	18.62 °L	241	0
Author: One Beer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 7:24 PM Notes:
Cream Ale	American Pale Ale	5.5 Gallons	1.037	1.007	4.04	18.38	5.53 °L	241	1
Author: nickbahulaisdead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 7.7 oz Creation Date: 6/10/2020 9:54 PM Notes:
Awesome Recipe	Brown Porter	23 Litres	1.053	1.01	5.53	31.4	20.18 °L	241	0
Author: cogito88 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 5/28/2020 1:03 PM Notes:
Extra Special	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.06	1.014	6.1	62.02	5.93 °L	241	0
Author: otrum Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 11:01 PM Notes:
Brown Ale	Mild	5.5 Gallons	1.056	1.013	5.69	31.24	15.51 °L	241	0
Author: Spong Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 9:45 PM Notes:
English Pale Ale	Extra Special/Strong Bitter (ESB)	25 Litres	16.089	4.604	6.26	48.55	11.23 °L	241	0
Author: Crexxy Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 9:27 AM Notes:
Polivka	American Brown Ale	10 Litres	1.068	1.017	6.72	60.29	9.79 °L	241	0
Author: jajis Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 5:36 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.029	1.007	2.82	0	5.53 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 6:21 AM Notes:
RAVAL SESSION IPA	American Pale Ale	500 Litres	1.042	1.008	4.51	25.36	4.07 °L	241	0
Author: Raval Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 7:54 PM Notes: Session IPA. PH: macerado=5,6. Hervor 5,3 Lavado del grano: 80°C. PH= 5,1
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