Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
De Volta Ao Samba	Standard/Ordinary Bitter	50 Litres	1.052	1.013	5.23	5.21	9.18 °L	297	0
Author: Guaraná Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.262 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 8:46 PM Notes:
Strawberry Moon	Blonde Ale	5.5 Gallons	1.048	1.009	5.2	22.72	5.6 °L	297	0
Author: Ashwood Ales Boil Size: 8.29 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 4:07 PM Notes:
Ducky Lutra Lager	No Profile Selected	20 Litres	1.047	1.008	5.14	33.39	2.88 °L	297	4
Author: Donjonaaas Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 1:09 PM Notes: 20l mäskvattten 5l lakvatten 60 min kok
Summer Pale Ale	Standard/Ordinary Bitter	24 Litres	1.052	1.012	5.15	43.04	16.58 °L	297	0
Author: Kotak Boil Size: 29.97 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 7:09 AM Notes:
Admosa-bro	No Profile Selected	22 Litres	1.049	1.009	5.22	46.56	6.29 °L	297	0
Author: Bobbleballs Boil Size: 26.44 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 10:04 PM Notes:
Aotearoa Lager	German Pils	5 Gallons	1.055	1.015	5.19	40.5	3.51 °L	297	0
Author: sebastianswaltz Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 12:33 AM Notes:
Brown Rice White Ale	No Profile Selected	21 Litres	1.052	1.013	5.16	0	3.2 °L	297	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 83 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 10:35 PM Notes:
DC Lager	American Light Lager	22 Litres	1.047	1.008	5.19	20.84	3.03 °L	297	0
Author: Dazzler Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 12:05 AM Notes:
ANONYM	German Pilsner (Pils)	30 Gallons	1.053	1.013	5.23	38.2	4.54 °L	297	0
Author: BEAUTIFUL MATH Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 7:40 PM Notes:
Christmas Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.052	1.013	5.19	13.08	14.67 °L	297	0
Author: CROBEER Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 11/17/2022 3:59 PM Notes: Banana forward , exactly as the WLP300 should be, touch of spice. Typical hazy german wheat beer.
Collega De Wit	Weissbier	15 Litres	1.053	1.013	5.23	14.55	5.25 °L	297	0
Author: Vincent Bras Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: Corn Sugar Priming Amount: 4 Oz Creation Date: 1/4/2019 10:20 AM Notes:
Weissbier	Weissbier	11.4 Litres	1.051	1.011	5.24	14.67	3.5 °L	297	0
Author: Boil Size: 19.86 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 144.9 g Creation Date: 8/28/2020 11:22 PM Notes: Recipe prepared on Saturday August 22
Munich Helles	Munich Helles	25 Litres	1.047	1.007	5.24	17.76	3.85 °L	297	1
Author: BennyT Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 8:21 AM Notes:
Galaxy IPA	American IPA	20.8 Litres	1.053	1.013	5.19	0	11.51 °L	297	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 9:06 PM Notes:
First HefeWeiss	Weizen/Weissbier	250 Litres	1.05	1.01	5.2	10.08	6.13 °L	297	0
Author: asaparrat Boil Size: 275 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 72.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 2:35 PM Notes:
Friendly Frenchy 42L	Saison	42 Litres	1.043	1.003	5.2	13.44	3.4 °L	297	0
Author: kurnell taphouse Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 11:03 AM Notes: My go to session saison base. Normally done with tettnang hops to reach 16IBU.
200415_punkish	No Profile Selected	21 Litres	1.053	1.013	5.17	57.51	5.63 °L	297	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 11:56 AM Notes:
Dark Lager	Munich Dunkel	9 Litres	1.05	1.01	5.21	21.98	7.99 °L	297	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 5:28 PM Notes:
Stone Cold Crazy	No Profile Selected	5.5 Gallons	1.053	1.013	5.24	0	6.76 °L	297	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2019 5:20 PM Notes:
Sdasda	No Profile Selected	30 Litres	1.05	1.01	5.23	0	4.3 °L	297	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 301.2 g Creation Date: 9/27/2019 9:46 AM Notes:
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