Iron Maiden
|
Imperial IPA
|
20.8 Litres |
1.095 |
1.024 |
9.32 |
0 |
8.17 °L
|
242 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 97.1 g |
Creation
Date: 4/15/2020 12:04 AM |
Notes: |
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
600 Litres |
20.83 |
3.8 |
9.42 |
27.85 |
26.65 °L
|
242 |
0 |
|
|
Boil
Size: 610 Litres |
Boil Time: 60 |
Boil Gravity: 15.6 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 1:44 PM |
Notes: |
|
Wee Heavy Carqamel
|
Scottish Heavy
|
5.5 Gallons |
1.09 |
1.018 |
9.46 |
24.27 |
19.07 °L
|
242 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2022 6:30 PM |
Notes: |
|
Fruit Salad
|
No Profile Selected |
4 Gallons |
1.084 |
1.014 |
9.15 |
36.35 |
21.16 °L
|
242 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 11:06 AM |
Notes: |
|
Belgian Tripel - HopLine - 13l
|
Belgian Tripel
|
11 Litres |
1.077 |
1.009 |
8.94 |
37.01 |
5.66 °L
|
242 |
0 |
|
|
Boil
Size: 16.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2022 4:53 PM |
Notes: |
|
Belgian Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.084 |
1.015 |
9.05 |
27.56 |
6.03 °L
|
242 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.071 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2022 4:17 AM |
Notes: |
|
Test
|
No Profile Selected |
6 Gallons |
1.089 |
1.02 |
9.11 |
0 |
50 °L
|
242 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 3oz |
Creation
Date: 11/1/2020 6:57 AM |
Notes: |
|
Sweet Little Devil DIPA
|
No Profile Selected |
6.5 Gallons |
1.094 |
1.025 |
9.13 |
135.06 |
13.52 °L
|
242 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/29/2020 4:40 PM |
Notes: |
|
#100 Clone
|
English Barleywine
|
23 Litres |
1.094 |
1.022 |
9.45 |
115.67 |
19.7 °L
|
242 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 6:15 AM |
Notes: |
|
Almonda Lear
|
No Profile Selected |
60 Litres |
1.088 |
1.019 |
9.16 |
44.39 |
50 °L
|
242 |
0 |
|
|
Boil
Size: 71 Litres |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.5 bar |
Creation
Date: 7/27/2020 12:43 PM |
Notes: Voir "Eau marine" pour ajoutes
Ajout de 400g de petit dej amande
Ajout Nibs de cacao 250g :
- Concassé grossièrement
- Mettre dans un pichet avec rhum pendant 1h
- Retiré le rhum avant de versé dans le fermenteur
- Laissé trois jours en fermenteur
|
|
Double IPA For King & Co Birthday II
|
American Light Lager
|
20 Litres |
1.088 |
1.019 |
9.07 |
0 |
4.2 °L
|
242 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 10:20 AM |
Notes: |
|
East, West, North DIPA
|
Double IPA
|
5 Gallons |
1.092 |
1.023 |
9.1 |
95.39 |
11.49 °L
|
242 |
0 |
|
|
Boil
Size: 7.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 4/13/2020 7:49 PM |
Notes: |
|
Milkshake Ipa
|
Specialty IPA: New England IPA
|
11 Gallons |
1.08 |
1.012 |
8.93 |
23.44 |
4.02 °L
|
242 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 1:51 PM |
Notes: |
|
Russian Imperial Stout
|
Russian Imperial Stout
|
23 Litres |
1.09 |
1.022 |
8.99 |
109.06 |
50 °L
|
242 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/4/2020 12:44 PM |
Notes: |
|
Strong Scotch Ale
|
Wee Heavy
|
10 Litres |
1.094 |
1.024 |
9.29 |
0 |
19.73 °L
|
242 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2019 4:51 PM |
Notes: |
|
Awesome Recipe
|
Doppelbock
|
5.5 Gallons |
1.092 |
1.024 |
8.93 |
22.97 |
19.73 °L
|
242 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/23/2019 6:51 PM |
Notes: |
|
Big Stout
|
Imperial Stout
|
11 Gallons |
1.084 |
1.014 |
9.12 |
49.15 |
42.18 °L
|
242 |
0 |
|
Author:
|
|
Show-Me Brewing
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 3:03 PM |
Notes: |
|
New Imp Stout
|
Russian Imperial Stout
|
3.2 Gallons |
1.086 |
1.016 |
9.11 |
66.68 |
47.07 °L
|
242 |
0 |
|
|
Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2019 6:33 PM |
Notes: |
|
Hook - Abide Abbreviation
|
Imperial Stout
|
5.5 Gallons |
1.092 |
1.023 |
9.09 |
25.77 |
39.78 °L
|
242 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.145 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 1:03 PM |
Notes: |
|
Belgian Tripel
|
Belgian Tripel
|
12 Gallons |
1.082 |
1.013 |
9.16 |
29.59 |
4.83 °L
|
242 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 12:21 AM |
Notes: |
|
|
|