Homebrew Beer Recipes

Page 12073 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fall Down Brown	American Amber Ale	5.25 Gallons	1.055	1.013	5.53	28.56	21.88 °L	283	0
Author: Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 1:31 PM Notes:
ESB 9 Rv2	Extra Special/Strong Bitter (ESB)	29 Litres	1.054	1.012	5.46	35.08	9.32 °L	283	0
Author: Özgür Aslan Boil Size: 34.51 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 1:19 PM Notes:
We All Scream Neapolitan Stout	Sweet Stout	5 Gallons	1.055	1.013	5.46	12.01	42.42 °L	283	1
Author: SaintRaptor Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 5/28/2022 12:00 AM Notes:
Black Butte	Specialty IPA: Black IPA	5.5 Gallons	1.053	1.011	5.52	46.64	39.74 °L	283	0
Author: Bcarlton74 Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 1/10/2022 11:50 PM Notes: Wort Rally beer. Dark malts steeped at 160 for 20 mins. Wort brought to boil momentarily then flame out/hop stand hops added for 30 minutes.
(Idea) Munich Dunekl	No Profile Selected	3.5 Gallons	1.055	1.014	5.44	0	17.71 °L	283	0
Author: Sysyphus Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 3:36 AM Notes:
Celebration Clone	American IPA	5.5 Gallons	1.066	1.024	5.45	69.01	11.1 °L	283	0
Author: chris927 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 73 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 7:50 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.055	1.014	5.44	0	5.16 °L	283	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 3:08 AM Notes:
Gigantor 15 Robust Porter	Robust Porter	7.5 Gallons	1.051	1.009	5.52	42.19	28.91 °L	283	0
Author: Stone House Brewing Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 3:26 PM Notes:
Juice Cider V1	Fruit Beer	5.5 Gallons	1.051	1.008	5.53	0	5.82 °L	283	0
Author: turtlewheels Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 9:02 PM Notes:
Great Fermentations! Chamomile Wheat	Weissbier	5.5 Gallons	1.055	1.013	5.47	13.2	5.05 °L	283	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 6:37 PM Notes: SG: 1.049 FG: 1.005
Hopsala	American IPA	7 Gallons	1.058	1.016	5.51	89.29	10.95 °L	283	0
Author: ALE HORN BREWING Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 10:09 PM Notes:
Oatmeal Stout	Oatmeal Stout	18 Litres	1.052	1.01	5.48	34.04	50 °L	283	0
Author: conorm9 Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 7:16 PM Notes:
Haapalan Meripihka	American Amber Ale	1000 Litres	1.051	1.01	5.45	21.78	10.83 °L	283	0
Author: Boil Size: 1004 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2020 6:42 AM Notes: The Beer was made at Brockley Brewing school in East London we made our first batch of beer here.
Awesome Recipe	Specialty IPA: Rye IPA	5.5 Gallons	1.052	1.011	5.48	112.24	12.38 °L	283	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 4:14 AM Notes:
Saison	Saison	20 Litres	1.052	1.01	5.5	32.85	4.78 °L	283	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 11:11 AM Notes:
Festlig Pale Ale	American Pale Ale	25 Litres	1.053	1.011	5.51	55.58	8.83 °L	283	0
Author: Bryggerset Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 3:49 PM Notes:
Minnesota Marzen	Märzen	2.5 Gallons	1.05	1.008	5.52	28	9.44 °L	283	0
Author: Boil Size: 3 Gallons Boil Time: 25 Boil Gravity: 1.041 Efficiency: 48 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 7:52 PM Notes:
Citra Pale Ale	American Pale Ale	21 Litres	1.056	1.014	5.54	39.05	8.67 °L	283	0
Author: Yann Rivallain Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 146.6 g Creation Date: 8/11/2019 8:52 PM Notes:
Vårtorps APA	American Pale Ale	20 Litres	1.058	1.016	5.5	88.24	4.24 °L	283	0
Author: gamaz@live.se Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 1:42 PM Notes:
Moutere Gold	American Light Lager	22 Litres	1.05	1.009	5.48	26.78	5.4 °L	283	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 11:19 PM Notes:
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