Homebrew Beer Recipes

Page 12077 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AG#44 Tribute Orig	Ordinary Bitter	10 Gallons	1.048	1.012	4.69	33.21	6.02 °L	241	0
Author: Matt76 Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 6:51 PM Notes:
#35 Bélatelepi Alt 2023	Altbier	11.9 Litres	1.042	1.006	4.73	42.89	12.26 °L	241	0
Author: Hangfalva Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 57.4 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 59.2 g Creation Date: 8/9/2023 10:41 AM Notes:
Columbus Amarillo Pale Ale	American Pale Ale	11 Litres	1.044	1.008	4.71	44.94	6.93 °L	241	1
Author: Darep Boil Size: 15.71 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 6:46 PM Notes:
Timothy Taylor's Landlord	No Profile Selected	20.8 Litres	1.047	1.012	4.66	0	4.57 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 10:25 AM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.048	1.012	4.7	0	17.55 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 3:34 PM Notes:
Return To Red	Irish Red Ale	5.5 Gallons	1.046	1.011	4.7	27.84	13.88 °L	241	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 7:50 PM Notes:
Cascade Kolsch	Kölsch	5.5 Gallons	1.046	1.01	4.69	28.14	3.57 °L	241	0
Author: cptdp77 Boil Size: 6.63 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 9:07 PM Notes: https://byo.com/kolsch-altbier/item/1881-koelsch-style-profile
Pilsen	American Lager	60 Litres	1.044	1.008	4.73	5.44	3.98 °L	241	0
Author: Boil Size: 49 Litres Boil Time: N/A Boil Gravity: 1.054 Efficiency: 57 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 222.2 g Creation Date: 10/24/2020 4:41 PM Notes:
Oatstanding Stout	Oatmeal Stout	5.5 Gallons	1.055	1.02	4.67	30.93	37.04 °L	241	1
Author: Mark VB Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 4:55 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.046	1.011	4.67	0	7 °L	241	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 2:29 PM Notes:
Second Chance	American IPA	5.5 Gallons	1.044	1.008	4.71	35.18	5.95 °L	241	0
Author: JeffW Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 4:47 PM Notes:
Dark Common	Kentucky Common	16 Gallons	1.048	1.012	4.69	14.92	18.95 °L	241	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 6:02 PM Notes:
Test Kilned Grain Impact	American Amber Ale	2 Gallons	1.045	1.009	4.73	0	50 °L	241	0
Author: coputnam Boil Size: 3.04 Gallons Boil Time: 40 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 4:01 PM Notes:
Red Ale	No Profile Selected	500 Litres	1.048	1.012	4.73	0.03	9.18 °L	241	0
Author: Boil Size: 500 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 10:30 AM Notes:
Galaxy Pale Ale	Specialty IPA: New England IPA	24 Litres	1.041	1.006	4.67	43.18	3.31 °L	241	0
Author: Spangle Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 3:46 AM Notes: Came out amazing, but would reduce the total amount of oats used next time and replace them with more pilsner or pale ale malt.
Maris Otter SMaSH	American Pale Ale	21 Litres	1.05	1.014	4.71	45.35	4.28 °L	241	0
Author: Trendo Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 6:18 AM Notes:
Awesome Recipe	Cream Ale	23 Litres	1.047	1.011	4.72	18.74	4.23 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 4:05 PM Notes:
APA El Dorado	American Pale Ale	21 Litres	1.048	1.012	4.7	0	5.64 °L	241	0
Author: schade Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2019 1:14 PM Notes:
Extract Wit	Witbier	6 Gallons	1.048	1.013	4.69	14.4	3.17 °L	241	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 3:36 PM Notes:
West Coast	American Pale Ale	280 Litres	1.045	1.009	4.73	0	8.56 °L	241	0
Author: mexpipe Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 11:56 PM Notes:
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