Black IPA Beer Recipe | All Grain Specialty IPA: Black IPA by Brewer #116474 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Black IPA

200 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 3.25 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Post Boil Size: 3.25 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Wednesday August 11th 2021
1.061
1.012
6.4%
62.7
33.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb US - Pale 2-Row7 lb Pale 2-Row 37 1.8 83.6%
4 oz American - Caramel / Crystal 80L4 oz Caramel / Crystal 80L 33 80 3%
4 oz Flaked Barley4 oz Flaked Barley 32 2.2 3%
4 oz Flaked Wheat4 oz Flaked Wheat 34 2 3%
4 oz German - Carafa II4 oz Carafa II 32 425 3%
6 oz United Kingdom - Chocolate6 oz Chocolate 34 425 4.5%
134 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 First Wort 60 min 43.12 20%
1 oz Centennial1 oz Centennial Hops Pellet 10 Hop Stand 10 min 11.52 40%
1 oz Cascade1 oz Cascade Hops Pellet 7 Hop Stand 10 min 8.07 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.25 gal Strike 163 °F 152 °F 60 min
1.5 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black IPA" Specialty IPA: Black IPA beer recipe by Brewer #116474. All Grain, ABV 6.38%, IBU 62.71, SRM 33.19, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Flaked Barley, Flaked Wheat, Carafa II, Chocolate) Hops: (Chinook, Centennial, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
230
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-14 23:17 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top