Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Waiting For Vaccine	Irish Extra Stout	21 Litres	1.062	1.015	6.19	36.36	40.23 °L	297	0
Author: biida Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 7:52 PM Notes:
Stout	No Profile Selected	5.5 Gallons	1.058	1.01	6.27	20.63	25.05 °L	297	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.053 Efficiency: 79 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 12:49 PM Notes: 6/13/23 brew, 1 tsp crushed juniper berries 8/3 /23 floated
Langunitas Clone Brew	American IPA	20 Litres	1.064	1.016	6.23	53.41	10.9 °L	297	1
Author: FRIAR TUCK Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 4/13/2023 6:20 AM Notes:
The Ridge Light Lager (5 Gal)	American Light Lager	5 Gallons	1.058	1.011	6.19	7.03	3.95 °L	297	0
Author: tdburleson Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 11:28 AM Notes: Addition of 1gal of water into primary for 5% ABV and lighter profile
Irish Red	No Profile Selected	11 Litres	1.062	1.015	6.17	21.81	24.6 °L	297	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2022 11:09 AM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.064	1.016	6.29	17.17	4.28 °L	297	0
Author: CSH Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 100 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 1:38 PM Notes:
Rain From Africa	No Profile Selected	20 Litres	1.058	1.01	6.18	61.09	5.29 °L	297	0
Author: BigT Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 11:30 AM Notes:
Rubia BOM!	Blonde Ale	17 Litres	1.072	1.025	6.27	41.52	7.4 °L	297	0
Author: chriscruz Boil Size: 22.3 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: 1.2 bar Creation Date: 12/11/2020 3:00 PM Notes:
From The Grove IPA	American IPA	5.5 Gallons	1.063	1.015	6.3	68.75	10.52 °L	297	1
Author: Jay Sanderson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 7:03 PM Notes:
Halling IPA	American IPA	48 Litres	1.062	1.014	6.19	70.11	4.65 °L	297	0
Author: Stoat Road Brewery Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2020 7:27 AM Notes:
Honey Light Ale	Cream Ale	15 Gallons	1.062	1.014	6.28	19.57	5.14 °L	297	0
Author: Bob B. Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2018 7:05 PM Notes: Orange Blossom Honey (non-pasteurized) in (8) 11 oz. jars from Wal-Mart is introduced the very end of the 60 minute boil at flame out. Just long enough to pasteurize. I Do a 9 gallon wort boil in a 10 gallon kettle. It is distributed evenly in to (3) 5 gallon fermentors with 2 gallons of cold water already in each to help cool the wort to yeast pitching temperature (I use 1 package of Liquid Wyeast Ringwood Ale in each 5 gallon fermentor). Produces a potent Light Ale with sweetness at the end balancing the Hallertau Mittlefruh spicy-ness. My personal favorite.
Oatmeal Stout	Oatmeal Stout	5.73 Gallons	1.063	1.016	6.25	35.09	43.79 °L	297	0
Author: Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2020 3:09 PM Notes:
The Kids Are Alright	American Pale Ale	21 Litres	1.059	1.012	6.24	58.74	3.64 °L	297	2
Author: jimbob9400 Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 293.4 g Creation Date: 7/6/2020 8:46 AM Notes:
Gentleman Prefer Blonde(s) Ale	Blonde Ale	5.5 Gallons	1.065	1.018	6.23	22.79	6.02 °L	297	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 1:01 PM Notes:
BROWN ALE	British Brown Ale	2000 Litres	1.064	1.016	6.3	0	29.77 °L	297	0
Author: Boil Size: 2400 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 7:08 PM Notes:
APA NEGA VÉIA	American Pale Ale	21 Litres	1.058	1.01	6.28	48.19	6.24 °L	297	0
Author: Juarez Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 9:06 AM Notes:
PrimitIPA	American IPA	30 Litres	1.057	1.01	6.26	76.64	8.2 °L	297	0
Author: Adriano Henrique Chierentin Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 2:58 AM Notes:
Oatmeal Sout II - Full Scale	American Light Lager	225 Gallons	1.064	1.017	6.24	20.28	36.55 °L	297	1
Author: Bentist Boil Size: 226.75 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 7:19 PM Notes:
PedrIPA	American IPA	18 Litres	1.063	1.016	6.24	0	5.64 °L	297	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 2:59 AM Notes:
Bakers Dubbel	Belgian Dubbel	23 Litres	1.059	1.011	6.28	0	31.21 °L	297	0
Author: RobA Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2018 2:11 PM Notes:
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