|
White Stout Definetly 100lts
|
American Pale Ale
|
100 Litres |
1.047 |
1.008 |
5.16 |
28.86 |
5.57 °L
|
283 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 1:12 AM |
| Notes: |
|
|
Ne'er-a-Pils
|
German Pils
|
5.5 Gallons |
1.048 |
1.009 |
5.1 |
24.62 |
3.12 °L
|
283 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 6:56 PM |
| Notes: |
|
|
Oktoberfest Anders
|
Czech Premium Pale Lager
|
22 Litres |
1.046 |
1.007 |
5.1 |
16.37 |
7.02 °L
|
283 |
0 |
|
|
|
| Boil
Size: 32.64 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 83 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 6/22/2023 6:31 AM |
| Notes: |
|
|
Starter Amber
|
Northern English Brown
|
40 Litres |
1.051 |
1.012 |
5.11 |
25.15 |
14.81 °L
|
283 |
0 |
|
|
|
| Boil
Size: 45.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2023 12:36 PM |
| Notes: |
|
|
New Pale
|
American Pale Ale
|
24 Litres |
1.048 |
1.009 |
5.1 |
37.21 |
10.58 °L
|
283 |
0 |
|
|
Author:
|
|
efsaastad@gmail.com
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2023 10:44 PM |
| Notes: |
|
|
Rye Bitter 2.5 Gal
|
Strong Bitter
|
2.6 Gallons |
1.048 |
1.009 |
5.14 |
44.88 |
10.77 °L
|
283 |
1 |
|
|
|
| Boil
Size: 3.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 3.89 psi |
Creation
Date: 11/25/2022 1:48 PM |
| Notes: |
|
|
NAPA
|
American Pale Ale
|
55 Litres |
12.513 |
2.844 |
5.17 |
45.24 |
5.32 °L
|
283 |
0 |
|
|
|
| Boil
Size: 61.2 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2022 7:41 AM |
| Notes: |
|
|
Hefe Weizen
|
Weissbier
|
22 Litres |
1.05 |
1.011 |
5.17 |
12.18 |
3.62 °L
|
283 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.92 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2021 1:20 AM |
| Notes: |
|
|
KC American Amber
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
26.23 |
11.47 °L
|
283 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/26/2021 10:48 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.051 |
1.013 |
5.1 |
18.68 |
3.68 °L
|
283 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 6:08 PM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
1.25 Gallons |
1.052 |
1.013 |
5.13 |
20.47 |
4.15 °L
|
283 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 3:12 PM |
| Notes: |
|
|
Magnum Cascade Pale
|
No Profile Selected |
21 Litres |
1.052 |
1.013 |
5.11 |
33.19 |
9.47 °L
|
283 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2020 5:36 AM |
| Notes: |
|
|
$20 Amarillo Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.12 |
39.71 |
5.51 °L
|
283 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 1:55 AM |
| Notes: |
|
|
Piszkos Fred
|
Sweet Stout
|
7 Litres |
1.054 |
1.015 |
5.13 |
26.41 |
50 °L
|
283 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 4:15 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
40 Litres |
1.052 |
1.013 |
5.16 |
56.55 |
10.33 °L
|
283 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 5:50 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.59 °L
|
283 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 7:33 PM |
| Notes: |
|
|
21_Wheat V2
|
Witbier
|
5 Gallons |
1.052 |
1.013 |
5.18 |
28.08 |
6.11 °L
|
283 |
0 |
|
|
|
| Boil
Size: 6.13 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 59 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 5:17 PM |
| Notes: |
|
|
Bitter
|
Strong Bitter
|
23 Litres |
1.05 |
1.011 |
5.15 |
51.1 |
14.26 °L
|
283 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2020 6:56 PM |
| Notes: |
|
|
SMASH (Zythos)
|
No Profile Selected |
215 Gallons |
1.048 |
1.009 |
5.15 |
33.67 |
3.19 °L
|
283 |
0 |
|
|
|
| Boil
Size: 225 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 7:49 PM |
| Notes: |
|
|
Marz Madness
|
Märzen
|
5.5 Gallons |
1.052 |
1.013 |
5.15 |
23.7 |
12.83 °L
|
283 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 11:36 PM |
| Notes: |
|
|
|
|