New
|
No Profile Selected |
32 Litres |
1.045 |
1.009 |
4.81 |
30.52 |
3.37 °L
|
241 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 8:09 PM |
Notes: |
|
Brewhouse Design Hibiscus Ale
|
Blonde Ale
|
310 Gallons |
1.048 |
1.011 |
4.86 |
39.64 |
3.52 °L
|
241 |
0 |
|
|
Boil
Size: 320.18 Gallons |
Boil Time: 40 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 2/27/2024 7:44 PM |
Notes: OG - 1.048 (Range 1.038 - 1.054)
FG - 1.011 (Range 1.008 - 1.013)
ABV - 4.86% (Range 3.8% - 5.5%)
IBU - 27.52 (Range 15 - 28)
SRM - 4.28 (Range 3 - 6)
Source Recipe: https://www.brewersfriend.com/homebrew/recipe/view/776962/pussy-galore-hibiscus-ale-
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|
APA
|
American Pale Ale
|
44 Litres |
1.049 |
1.012 |
4.82 |
29.67 |
7.4 °L
|
241 |
0 |
|
Author:
|
|
|
|
Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2023 7:38 PM |
Notes: |
|
Simple Seltzer
|
American Light Lager
|
5 Gallons |
1.037 |
1 |
4.83 |
0 |
0 °L
|
241 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 10 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.46 psi |
Creation
Date: 3/4/2023 9:59 PM |
Notes: |
|
NZ Lager
|
International Pale Lager
|
280 Gallons |
1.044 |
1.007 |
4.82 |
30.48 |
3.26 °L
|
241 |
2 |
|
|
Boil
Size: 285 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2023 5:36 PM |
Notes: |
|
SolonIPA
|
American IPA
|
12 Litres |
1.049 |
1.012 |
4.81 |
47.63 |
7.02 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2023 8:53 AM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
23 Litres |
1.049 |
1.012 |
4.87 |
29.7 |
19.19 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2022 2:03 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.048 |
1.011 |
4.81 |
33.09 |
9.02 °L
|
241 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2022 5:59 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
50 Litres |
1.049 |
1.012 |
4.84 |
46.03 |
3.98 °L
|
241 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2022 3:15 PM |
Notes: |
|
Czech Amber
|
Czech Amber Lager
|
6 Gallons |
1.05 |
1.013 |
4.82 |
32.92 |
14.05 °L
|
241 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 77 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 2:21 PM |
Notes: |
|
German Dunkel Wiesse
|
Dunkles Weissbier
|
15.5 Litres |
1.048 |
1.011 |
4.87 |
0 |
15.14 °L
|
241 |
0 |
|
|
Boil
Size: 18.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.56 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 7.7g/l |
Creation
Date: 3/6/2018 9:53 AM |
Notes: Didn't have the CaSO4 so used CaCl2 instead. Next time!! pH still 5.35.
Fairly hot so fermentation probably occurred at around 22 to 24C.
OG 1.049 in fermenter and FG 1.011 which is pretty close. This gives an apparent brewhouse efficiency of 70%
Started with 21l of water in the mash and the sparge.
Transferred 15.5l to the fermenter after the boil.
Bottled approx. 13l.
Taste was very good - finished dry with a good malt base. Little hop flavour.
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|
Americam Amber Ale
|
American Amber Ale
|
20.8 Litres |
1.049 |
1.012 |
4.85 |
25.47 |
11.82 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 1:25 PM |
Notes: |
|
Easy Bonde IPA
|
Blonde Ale
|
5.5 Gallons |
1.045 |
1.008 |
4.82 |
41.16 |
3.76 °L
|
241 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 3:24 PM |
Notes: |
|
*Starter
|
No Profile Selected |
1.5 Litres |
1.05 |
1.012 |
4.89 |
6.71 |
4.16 °L
|
241 |
0 |
|
|
Boil
Size: 2.5 Litres |
Boil Time: 10 |
Boil Gravity: 1.03 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2019 3:00 PM |
Notes: |
|
Nikky Belga
|
Belgian Pale Ale
|
30 Litres |
1.051 |
1.014 |
4.82 |
27.37 |
11.15 °L
|
241 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2019 7:54 PM |
Notes: |
|
Sour Braggot
|
No Profile Selected |
1200 Litres |
10.683 |
1.585 |
4.82 |
0 |
2.73 °L
|
241 |
0 |
|
Author:
|
|
Thicket
|
|
Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 11:35 AM |
Notes: |
|
Amaradillo
|
Blonde Ale
|
15 Litres |
1.049 |
1.012 |
4.83 |
36.74 |
4.3 °L
|
241 |
2 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 2:36 PM |
Notes: |
|
DarK Three
|
Specialty IPA: Red IPA
|
20 Litres |
1.048 |
1.011 |
4.84 |
55.77 |
18.38 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 4:23 PM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
15 Litres |
1.046 |
1.009 |
4.86 |
27.87 |
12.11 °L
|
241 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 2:56 PM |
Notes: |
|
Fest Easy Ipa
|
American IPA
|
6 Gallons |
1.05 |
1.012 |
4.88 |
108.56 |
4.22 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 8:42 PM |
Notes: |
|
|
|