Homebrew Beer Recipes

Page 12079 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	4.5 Litres	1.059	1.013	6.06	11.11	6.4 °L	297	1
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 10:18 AM Notes:
Awesome Recipe	American Wheat or Rye Beer	20 Litres	1.062	1.015	6.06	25.32	5.57 °L	297	0
Author: Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 4:06 AM Notes:
SMaSH That	American IPA	5.5 Gallons	1.058	1.011	6.14	67.23	4.1 °L	297	1
Author: Dustydust Boil Size: 7.56 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2024 10:01 PM Notes: Pre-boil pH adjusted from 5.35 (mash) to 5.19 with 1.5 mL phosphoric acid. Adjusted at last 3 mins of whirlpool down to 5.04 pH with 2 mL phosphoric acid. Oxygenated for 80 seconds with O2 @ 1 L/min. Boiled stone first. Pitched decanted starter. and set fermenter to 65.
London Dockland Porter	Robust Porter	23 Litres	1.059	1.012	6.16	0	11.8 °L	297	0
Author: steve thorn Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.455 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 28.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2023 10:04 PM Notes:
Awesome Recipe	Berliner Weisse	620 Gallons	1.062	1.016	6.12	0	3.91 °L	297	0
Author: Second Wind Brewing Boil Size: 635 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 9:10 PM Notes:
Megahertz IPA	American IPA	5.7 Litres	1.064	1.018	6.04	74.84	6.04 °L	297	0
Author: Boil Size: 10.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2022 12:06 AM Notes:
American IPA 01	American IPA	5 Gallons	1.058	1.011	6.15	53.43	8.53 °L	297	0
Author: Krit Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 7:28 AM Notes:
Maple Vienna Lager	Vienna Lager	5 Gallons	1.056	1.01	6.15	41.29	11.94 °L	297	0
Author: neweden Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 28.19 psi Creation Date: 3/5/2022 4:12 PM Notes:
Finisneipa	Specialty IPA: New England IPA	19 Litres	1.063	1.016	6.16	0	4.4 °L	297	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 5:29 PM Notes:
Voss Ipa	No Profile Selected	21 Litres	14.368	2.987	6.13	19.76	5.51 °L	297	0
Author: 142115jskr Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 6:42 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.058	1.011	6.14	18.09	6.1 °L	297	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 9:52 PM Notes:
BrewPunk IPA	American IPA	4.5 Litres	1.056	1.01	6.06	41.33	5.54 °L	297	0
Author: Boil Size: 6.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 11:10 AM Notes:
Harry Geballen	Belgian Blond Ale	20 Litres	1.062	1.016	6.1	34.04	5.06 °L	297	0
Author: Boil Size: 28 Litres Boil Time: 85 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 6:04 PM Notes:
Apa 20	American Pale Ale	20 Litres	1.061	1.015	6.06	63.62	10.48 °L	297	0
Author: Captain Charles Boil Size: 49.81 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 50 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 12:28 PM Notes:
Red	Irish Red Ale	225.5 Gallons	1.058	1.011	6.14	16.4	16.95 °L	297	0
Author: RNalley Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 8:32 PM Notes:
Rye	Specialty IPA: Rye IPA	2.5 Gallons	1.064	1.017	6.17	0	5.19 °L	297	0
Author: Ramher19 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 2:45 AM Notes:
Pale Wheat Ale	American Pale Ale	3 Gallons	1.062	1.015	6.17	38.95	7.36 °L	297	0
Author: cwphorn Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 7/11/2019 10:49 PM Notes:
Stas Hefe	Weizen/Weissbier	4 Gallons	1.061	1.015	6.04	21.92	3.38 °L	297	0
Author: Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 1:55 AM Notes:
US IPA Mk2	American IPA	20 Litres	1.056	1.01	6.06	43.1	5.63 °L	297	1
Author: ScottytheBrew Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 10:37 AM Notes:
Mozzy P 12	English IPA	4.7 Litres	1.061	1.014	6.16	70.7	7.78 °L	297	0
Author: AJNANO Boil Size: 5.3 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 9:44 PM Notes: First time using new insuated cool box. Mucked about recircing through grain bed to clear wort. Pre boil 1.046.
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