Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Bramling Cross3 oz Bramling Cross Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
26.93 |
100% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Bramling Cross (Pellet) 2.9999999931377 oz Bramling Cross (Pellet) Hops |
|
26.93 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.49 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 g |
cinnamon
|
|
Spice |
Secondary |
-- |
3 g |
nutmeg
|
|
Spice |
Secondary |
-- |
3 g |
ground ginger
|
|
Spice |
Secondary |
-- |
3 g |
cloves
|
|
Spice |
Secondary |
-- |
Target Water Profile
Balanced Profile
Notes
26.25 lbs 1.5 qts = 39.375 qt/lb = ~10 gallons strike water
26.25 .19 gal/lb = 5 gallons grain abs = 5 initial run
Total pre boil = 11
Sparge with 6 gallons
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-02 15:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top