Funkwerks Saison Clone 2020
|
Saison
|
10 Gallons |
1.065 |
1.013 |
6.75 |
23.16 |
7.83 °L
|
245 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 11:26 PM |
Notes: |
|
Godzilla
|
English IPA
|
5.5 Gallons |
1.067 |
1.016 |
6.74 |
0 |
4.76 °L
|
245 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 9:17 PM |
Notes: |
|
The Darker The Fruit The More Hoppy The Beer
|
Specialty IPA: Black IPA
|
24 Litres |
1.063 |
1.011 |
6.71 |
58.77 |
33.1 °L
|
245 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 12:52 AM |
Notes: |
|
Should've Said No Sour
|
Berliner Weisse
|
155 Gallons |
16.032 |
3.497 |
6.81 |
5.91 |
3.81 °L
|
245 |
0 |
|
|
Boil
Size: 185 Gallons |
Boil Time: 90 |
Boil Gravity: 14.4 |
Efficiency: 84 |
Mash Thickness: 1.35 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2023 3:41 PM |
Notes: |
|
Beechworth Ipa
|
No Profile Selected |
10 Litres |
1.063 |
1.011 |
6.81 |
0 |
7.44 °L
|
245 |
0 |
|
|
Boil
Size: 14.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/5/2023 2:36 AM |
Notes: |
|
Good Folk Spectrum HIPA
|
Specialty IPA: New England IPA
|
220 Litres |
1.064 |
1.014 |
6.78 |
26.11 |
5.38 °L
|
245 |
0 |
|
|
Boil
Size: 250.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 76 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2022 12:50 AM |
Notes: |
|
Count Chocola
|
American Stout
|
5.5 Gallons |
1.065 |
1.014 |
6.67 |
46.62 |
44.89 °L
|
245 |
0 |
|
Author:
|
|
SamM
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 13.86 psi |
Creation
Date: 4/25/2022 4:33 AM |
Notes: |
|
Reedcutter Brown Ale
|
American Brown Ale
|
23 Litres |
1.064 |
1.013 |
6.75 |
39.56 |
11.67 °L
|
245 |
1 |
|
|
Boil
Size: 32.39 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 135.3 g |
Creation
Date: 12/9/2020 7:51 PM |
Notes: |
|
Blabber Mouth
|
American Light Lager
|
5.5 Gallons |
1.06 |
1.008 |
6.75 |
2.34 |
3.18 °L
|
245 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.259 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: Prmining Sugar |
Priming Amount: .75 cup |
Creation
Date: 10/4/2020 7:01 PM |
Notes: |
|
#BIRDFEST21 (Splittbatch)
|
No Profile Selected |
21 Litres |
1.07 |
1.018 |
6.82 |
39.36 |
4.86 °L
|
245 |
0 |
|
|
Boil
Size: 55.07 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 66 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2020 11:55 PM |
Notes: Hink 1:
Jäst: Safale s-04
Torrhumle: 50g Citra, 70g Galaxy & 70g Motueka
Hink 2:
Jäst: Verdant IPA
Torrhumle: 50g Citra, 70g Mosaic & 70g Riwaka
OG:
FG hink 1:
FG hink 2: |
|
Buddy
|
American IPA
|
5.5 Gallons |
1.07 |
1.019 |
6.69 |
133.89 |
4.9 °L
|
245 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2018 2:21 PM |
Notes: |
|
NW IPA #2
|
American IPA
|
5.5 Gallons |
1.066 |
1.014 |
6.79 |
65.56 |
7.24 °L
|
245 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2020 4:56 PM |
Notes: |
|
Simcoe NEIPA
|
Specialty IPA: New England IPA
|
5 Litres |
1.059 |
1.008 |
6.67 |
32.52 |
6.07 °L
|
245 |
1 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 30.5 g |
Creation
Date: 7/12/2020 5:03 PM |
Notes: |
|
Ne Ipa
|
American Wheat Beer
|
5.5 Gallons |
1.069 |
1.017 |
6.81 |
30.1 |
5.11 °L
|
245 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2020 6:06 PM |
Notes: |
|
IPA #2
|
Specialty IPA: Red IPA
|
24 Litres |
1.069 |
1.017 |
6.77 |
54.03 |
13.48 °L
|
245 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 5:50 PM |
Notes: |
|
Juice Box Spa
|
English IPA
|
5 Gallons |
1.068 |
1.016 |
6.83 |
35.61 |
8.12 °L
|
245 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/12/2020 12:02 AM |
Notes: |
|
Birthday Keg
|
American IPA
|
5.5 Gallons |
1.067 |
1.016 |
6.69 |
38.88 |
4.77 °L
|
245 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 4:59 AM |
Notes: |
|
Pale Ale
|
No Profile Selected |
20.8 Litres |
1.068 |
1.016 |
6.79 |
53.93 |
8.73 °L
|
245 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 10:44 PM |
Notes: |
|
Monster IPA
|
American IPA
|
100 Litres |
1.061 |
1.01 |
6.68 |
46.63 |
12.15 °L
|
245 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 10:51 PM |
Notes: |
|
Ole Scratch Da Debil
|
Specialty IPA: Black IPA
|
5 Gallons |
1.068 |
1.017 |
6.73 |
72.24 |
35.6 °L
|
245 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 65 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 3:18 PM |
Notes: |
|
|
|