Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Opening Ceremony V2	Specialty IPA: New England IPA	21 Litres	1.051	1.015	4.72	21.8	5.95 °L	377	0
Author: The Unicorn Lodge Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2020 8:38 PM Notes:
Helles2	International Pale Lager	8 Litres	1.048	1.011	4.81	21.66	3.64 °L	377	0
Author: JI Boil Size: 12 Litres Boil Time: 70 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2023 12:36 AM Notes:
#13 Mixed Ferm. (Dregs)	No Profile Selected	20 Litres	1.049	1.012	4.79	4.18	6.29 °L	377	0
Author: wsurgey Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 63 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 11:49 AM Notes:
MK First Red Ale	Irish Red Ale	9 Litres	13.534	4.735	4.76	24.67	12.48 °L	377	1
Author: Boil Size: 14.8 Litres Boil Time: 60 Boil Gravity: 8.4 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 g Creation Date: 9/8/2023 10:33 PM Notes:
Fat Tire Clone	American Amber Ale	5.5 Gallons	1.05	1.014	4.73	26.63	9.07 °L	377	2
Author: Knabe Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 9:39 PM Notes:
Rush Job	American IPA	45 Litres	1.048	1.012	4.69	22.06	4.15 °L	377	0
Author: ant@craftybeerclub.com Boil Size: 49.26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 4:13 PM Notes:
Awesome Recipe	No Profile Selected	33.95 Gallons	1.048	1.012	4.75	41.13	3.75 °L	377	0
Author: Nkauffman Boil Size: 34.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 11:13 PM Notes:
Session IPA	American Pale Ale	21 Litres	1.044	1.008	4.81	21.46	5.1 °L	377	0
Author: Boil Size: 30.12 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 4/13/2021 9:35 PM Notes:
His Holiness	Trappist Single	20.8 Litres	1.048	1.012	4.72	0	3.37 °L	377	0
Author: kenta00 Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 1:58 PM Notes:
RG PILSEN	Cream Ale	40 Litres	1.044	1.008	4.77	12.42	3.73 °L	377	0
Author: Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 1:05 PM Notes:
Pecan Peach Saison	Fruit Beer	5.5 Gallons	1.045	1.009	4.77	28.1	3.21 °L	377	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 4:40 AM Notes:
Johnson Pre-Prohibition Lager	Czech Pale Lager	5 Gallons	1.048	1.012	4.72	30.83	3.16 °L	377	0
Author: merrante52@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.92 psi Creation Date: 6/16/2020 4:10 PM Notes: FERMENTATION START AT 50* DAY 2 - 51* DAY 3 - 52* DAY 5 - 53* DAY 7 - 55* HOLD FOR ADDITIONAL 7 DAYS DAY 14 - 65* FOR 3 DAYS DIACETYL REST ***DROP CONE*** DON'T RACK TOO EARLY YEAST NEED TIME TO RID DIACETYL. LET YOUNG BEER SIT W/ YEAST A WEEK AFTER FG IS REACHED DAY 17 (or after FG is reached) - COLD CRASH
Eleimia Pilsner 2	German Pilsner (Pils)	22 Litres	1.048	1.012	4.76	0	3.49 °L	377	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 2:59 PM Notes:
Helles	Munich Helles	17 Litres	1.047	1.011	4.74	24.69	4.2 °L	377	1
Author: Sebo Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 5.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 3/21/2020 12:04 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.048	1.012	4.73	0	5.69 °L	377	0
Author: SweetiesBackyard Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 8:03 PM Notes:
Wild Gose	Gose	2.5 Gallons	1.047	1.011	4.74	2.08	3.8 °L	377	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 3:28 PM Notes:
Weizen Corso 29	Weissbier	25 Litres	10.771	1.665	4.82	9.59	3.17 °L	377	0
Author: Personal brewery Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 8:12 AM Notes:
Dorada Pampeana	Cream Ale	42 Litres	1.048	1.011	4.75	19.02	5.37 °L	377	0
Author: Jorge Boars Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 4.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 6:57 PM Notes:
Full House APA	Blonde Ale	20 Litres	1.049	1.012	4.79	0	3.44 °L	377	0
Author: Wayno01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 2:50 AM Notes:
English Ipa	No Profile Selected	20 Litres	1.048	1.012	4.73	64.83	8.74 °L	377	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 4:37 AM Notes:
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