|
Doubled
|
American Pale Ale
|
20.8 Litres |
1.051 |
1.013 |
4.98 |
0 |
4.29 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 3:55 AM |
| Notes: |
|
|
Pale Ale V12 Rv2
|
American Pale Ale
|
25 Litres |
1.059 |
1.014 |
5.86 |
36.34 |
6.46 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 1:16 PM |
| Notes: |
|
|
SABOCHEU 85L
|
American Pale Ale
|
85 Litres |
1.047 |
1.013 |
4.46 |
17.61 |
4.59 °L
|
340 |
2 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 40 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 4:40 PM |
| Notes: |
|
|
200304_First Test
|
American Pale Ale
|
920 Litres |
1.046 |
1.008 |
5.08 |
43.46 |
3.07 °L
|
340 |
0 |
|
|
|
| Boil
Size: 950 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 11/24/2020 7:51 AM |
| Notes: |
|
|
NZ Ale
|
American Pale Ale
|
10 Gallons |
1.048 |
1.011 |
4.83 |
43.47 |
7.13 °L
|
340 |
1 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 5:52 PM |
| Notes: |
|
|
Paluary
|
American Pale Ale
|
23 Litres |
1.05 |
1.012 |
5.04 |
40.32 |
5.83 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2020 5:41 PM |
| Notes: |
|
|
TilAPI-ale
|
American Pale Ale
|
25 Litres |
1.059 |
1.013 |
6.02 |
74.65 |
3.6 °L
|
340 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 158.9 g |
Creation
Date: 12/14/2019 2:05 PM |
| Notes: |
|
|
Juicy Apa
|
American Pale Ale
|
20.8 Litres |
1.046 |
1.01 |
4.72 |
35.45 |
5.37 °L
|
340 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 6:10 PM |
| Notes: |
|
|
ספטמבר 2019 ציטרה
|
American Pale Ale
|
23 Litres |
1.058 |
1.011 |
6.27 |
42.72 |
4.24 °L
|
340 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.91 bar |
Creation
Date: 9/12/2019 9:19 PM |
Notes: בירה בסגנון של פייל אייל אמריקאי סוג מאלט 1 וסוג כשות 1.
ציטרה |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.049 |
1.009 |
5.27 |
37.77 |
4.74 °L
|
340 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 2:52 PM |
| Notes: |
|
|
Apan Tjuter
|
American Pale Ale
|
10 Litres |
1.061 |
1.011 |
6.55 |
75.73 |
6.53 °L
|
340 |
1 |
|
|
Author:
|
|
Savannen
|
|
| Boil
Size: 17 Litres |
Boil Time: 75 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: Sugar |
Priming Amount: 50 |
Creation
Date: 1/5/2018 6:03 PM |
Notes: Measured OG 1.060, Measured FG 1.013, ABV 6.5% (after priming).
Next time a bit less Columbus bitter hopping (12-12-12gr for 20l batch), and Centennial aroma hops at flame-out to get a smoother balance. |
|
|
IPA Ayacucho
|
American Pale Ale
|
20 Litres |
1.028 |
1.005 |
3.03 |
0 |
6.09 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 12:43 PM |
| Notes: |
|
|
Pale Ale 50L
|
American Pale Ale
|
50 Litres |
1.022 |
1.005 |
2.17 |
70.5 |
4.67 °L
|
340 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 3:35 PM |
| Notes: |
|
|
Chaser Pale Ale
|
American Pale Ale
|
12 Litres |
1.04 |
1.008 |
4.18 |
33.02 |
7.53 °L
|
340 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 2:29 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.055 |
1.014 |
5.38 |
0 |
8.37 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 12:11 PM |
| Notes: |
|
|
Willamette Dufoe
|
American Pale Ale
|
5 Gallons |
1.056 |
1.014 |
5.46 |
32.25 |
8.2 °L
|
340 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 1:03 AM |
| Notes: |
|
|
Apa
|
American Pale Ale
|
22 Litres |
1.059 |
1.012 |
6.22 |
32.51 |
6.45 °L
|
340 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 80 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 6:54 AM |
| Notes: |
|
|
Citra Pale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.27 |
42.33 |
7.23 °L
|
340 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 5:00 PM |
| Notes: Mash at 154F. Cool to 66F and pitch yeast. Ferment at 68F until fermentation stops, then transfer to secondary and dry hop for 7 days. Carbonate to 2.2 volumes |
|
|
Awesome Recipe
|
American Pale Ale
|
300 Litres |
1.059 |
1.011 |
6.36 |
30.67 |
8.59 °L
|
340 |
0 |
|
|
|
| Boil
Size: 310 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 77 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 3:32 PM |
| Notes: |
|
|
SMaSH
|
American Pale Ale
|
21 Litres |
1.042 |
1.007 |
4.63 |
32.76 |
5.08 °L
|
340 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2018 1:01 PM |
| Notes: |
|
|
|
|