Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA	No Profile Selected	5.5 Gallons	1.086	1.021	8.46	0	6.06 °L	298	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2021 5:44 PM Notes:
Yo Eddy Belgian Golden Strong Ale	Belgian Golden Strong Ale	5.5 Gallons	1.072	1.011	7.91	34.27	4.51 °L	298	0
Author: Brewmasterjohn Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 21.67 psi Creation Date: 7/23/2024 4:22 PM Notes: Add 2 12.5 oz boxes of Post Honeycomb whole (do not crush) into the mash Turn off heat before adding the honey. Bring to a boil afterward to pasteurize before flame-out. Can use White Labs WLP570 Belgium Golden Ale liquid yeast as a substitute
Triple	Belgian Tripel	44 Litres	1.078	1.015	8.33	32.59	6.42 °L	298	1
Author: Gouich Boil Size: 49 Litres Boil Time: 75 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 3.1914 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 4:13 PM Notes:
Slightly Feral	No Profile Selected	2.75 Gallons	1.071	1.01	7.96	5.93	5.67 °L	298	0
Author: Sbrogy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2023 6:39 PM Notes:
1 Gal Lallemand Black IPA	Specialty IPA: Black IPA	1.25 Gallons	1.071	1.012	8.03	65.03	36.97 °L	298	0
Author: Nosybear Boil Size: 2.03 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 2:14 AM Notes: Hop blend 1: 35% Galaxy, 35% Amarillo, 30% Simcoe Hop blend 2: 50% Amarillo, 50% Simcoe
Biere Noel 2023	Winter Seasonal Beer	10 Litres	1.073	1.013	7.89	95.27	16.97 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 11:32 AM Notes:
Star Gazing	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.016	7.95	45.13	6.37 °L	298	1
Author: Forwood Brewing Boil Size: 6.13 Gallons Boil Time: 20 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 11/10/2023 3:15 PM Notes:
Belgisk Trippelito	Belgian Tripel	22 Litres	1.078	1.016	8.14	29.69	5.14 °L	298	0
Author: Viktor B.O.B Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 12:01 PM Notes:
Belgian IPA	Belgian Tripel	21 Litres	18.671	3.557	8.29	40.81	6.71 °L	298	0
Author: Boil Size: 26.49 Litres Boil Time: 60 Boil Gravity: 15.3 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2023 4:02 PM Notes:
Breweria 3.0 (KBS)	Imperial Stout	5.5 Gallons	1.085	1.021	8.34	52.72	47.43 °L	298	0
Author: Jewski’s Brewskis Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2023 12:54 AM Notes:
Pontiac (Melvin)	American IPA	10 Gallons	1.081	1.02	8.01	0	8.3 °L	298	0
Author: JeSuisDicky Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 1:50 PM Notes:
Draft Cyser	No Profile Selected	2 Gallons	1.061	1.001	7.93	0	5.94 °L	298	0
Author: ErockRPh Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 7:30 PM Notes:
Red Ipa	Imperial IPA	100 Litres	1.075	1.014	8.08	39.22	12.98 °L	298	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 11/13/2020 8:15 PM Notes:
Awesome Recipe	American IPA	10 Litres	1.081	1.018	8.28	0	7.86 °L	298	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 41.5 g Creation Date: 10/27/2020 11:24 PM Notes:
Cloudwater	No Profile Selected	20.8 Litres	1.082	1.02	8.03	0	7.5 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 9:02 PM Notes:
Imperial Milk Brown Coco Cacao	No Profile Selected	50 Litres	1.097	1.034	8.18	45.52	29.25 °L	298	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 1:41 AM Notes: Granos 14.500 Lactosa 8.000 Lupulo 3.000 Levadura 3.500 Cacao 4.000 Coco 1.000 34.000
Belgian Tripel	Belgian Pale Ale	10 Gallons	1.077	1.016	8.02	22.81	4.04 °L	298	0
Author: Shai Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 6:51 PM Notes:
Porter Beagle	Baltic Porter	20 Litres	1.087	1.022	8.45	22.26	50 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 3/28/2020 5:33 PM Notes:
Oatmilk Stout Cacao Noisette	Oatmeal Stout	7.5 Litres	1.095	1.031	8.39	4.9	50 °L	298	1
Author: Boil Size: 13.13 Litres Boil Time: 50 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 4:52 PM Notes:
Lip Sync 2/16/19	American Light Lager	67 Gallons	1.084	1.021	8.24	0	7.15 °L	298	0
Author: mycorasta Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 12:42 AM Notes:
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