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Olde Sloppyknickers
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English Barleywine
|
3 Gallons |
1.105 |
1.024 |
10.67 |
57.93 |
14.89 °L
|
375 |
0 |
|
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Author:
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luv2brew
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 5:09 PM |
Notes: Add honey at high krausen
Dry hop each in succession, 2 weeks after brew day |
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Belgian Trippel
|
Belgian Tripel
|
5.5 Gallons |
1.083 |
1.014 |
9.02 |
28.72 |
5.27 °L
|
375 |
1 |
|
|
|
| Boil
Size: 6.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 4:51 PM |
Notes: Start with half the phosophoric acid because this shit's never right.
Fermentation start at 66 degrees, allow to free rise to 69.
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Whiskey Wash
|
No Profile Selected |
21 Litres |
1.14 |
1.031 |
14.4 |
0 |
6.4 °L
|
375 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2024 1:57 AM |
| Notes: |
|
|
BLACK DJAGO 2.0
|
Specialty IPA: Black IPA
|
20 Litres |
1.094 |
1.024 |
9.22 |
50.37 |
31.11 °L
|
375 |
0 |
|
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| Boil
Size: 28 Litres |
Boil Time: 100 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 8:56 AM |
| Notes: |
|
|
Stout II
|
No Profile Selected |
1750 Litres |
1.132 |
1.033 |
12.99 |
8.57 |
50 °L
|
375 |
0 |
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| Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 6:23 PM |
| Notes: |
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|
RIS
|
Imperial Stout
|
5.5 Gallons |
1.1 |
1.019 |
10.6 |
62.36 |
50 °L
|
375 |
0 |
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| Boil
Size: 7.21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 9:36 PM |
| Notes: |
|
|
Imperial Stout
|
Imperial Stout
|
11 Gallons |
1.117 |
1.027 |
11.89 |
129.26 |
50 °L
|
375 |
1 |
|
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|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2023 11:23 PM |
| Notes: |
|
|
Doppelbock
|
Doppelbock
|
125 Gallons |
1.084 |
1.012 |
9.43 |
20.34 |
28.92 °L
|
375 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2022 3:47 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
20.8 Litres |
1.09 |
1.017 |
9.61 |
12.32 |
22.07 °L
|
375 |
0 |
|
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2022 3:10 PM |
| Notes: |
|
|
Mead In Need
|
No Profile Selected |
5.5 Gallons |
1.095 |
1.024 |
9.4 |
0 |
4.78 °L
|
375 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.175 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 1:11 PM |
| Notes: |
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|
Simtra 2
|
American IPA
|
5.5 Gallons |
1.106 |
1.022 |
11.1 |
190.79 |
9.46 °L
|
375 |
0 |
|
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Author:
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MarkSea
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 3:47 AM |
| Notes: |
|
|
Wee Heavy 72
|
Scottish Heavy
|
23 Litres |
1.092 |
1.023 |
9.07 |
18.95 |
25.24 °L
|
375 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 10:10 AM |
| Notes: |
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Russian Imperial Stout
|
Russian Imperial Stout
|
3 Gallons |
1.122 |
1.034 |
11.56 |
73.72 |
48.66 °L
|
375 |
0 |
|
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| Boil
Size: 5.28 Gallons |
Boil Time: 75 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2020 8:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Other Fruit Melomel
|
1.25 Gallons |
1.093 |
1.022 |
9.24 |
0 |
4.38 °L
|
375 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 4:23 PM |
| Notes: |
|
|
Epic Brewing Chocolate Coffee Stout
|
Russian Imperial Stout
|
2.5 Gallons |
1.087 |
1.015 |
9.39 |
99.56 |
50 °L
|
375 |
0 |
|
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.2 oz |
Creation
Date: 7/24/2020 3:38 AM |
| Notes: |
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IPA 3
|
American IPA
|
20 Litres |
1.096 |
1.017 |
10.29 |
64.72 |
11.11 °L
|
375 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 7/3/2020 5:05 PM |
| Notes: |
|
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Derrins Tripel
|
No Profile Selected |
5 Gallons |
1.082 |
1.007 |
9.95 |
31.11 |
7.55 °L
|
375 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 11:46 PM |
| Notes: |
|
|
Floyders Red
|
Flanders Red Ale
|
20.8 Litres |
1.099 |
1.025 |
9.79 |
7.02 |
50 °L
|
375 |
0 |
|
|
|
| Boil
Size: 26.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 12:44 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
2.75 Gallons |
1.095 |
1.024 |
9.39 |
0 |
49.5 °L
|
375 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 120 |
Boil Gravity: 1.066 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 2:13 PM |
| Notes: |
|
|
Golden Ale
|
American Pale Ale
|
150 Litres |
1.098 |
1.001 |
12.64 |
0 |
45.55 °L
|
375 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2018 7:12 AM |
Notes: SG 18/11/2018 1.045
SG 23/11/2018 1.017
SG 27/11/2018 1.012
SG 28/11/2018 1.013
Pitched at 30 degrees |
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