|
Heffewiezen
|
Weissbier
|
19 Litres |
1.036 |
1 |
4.73 |
8.39 |
3.59 °L
|
386 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 130 |
Boil Gravity: 1.076 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 111.8 g |
Creation
Date: 11/22/2021 9:39 PM |
| Notes: |
|
|
WRA Hopping
|
Specialty IPA: Brown IPA
|
22.5 Litres |
1.048 |
1.012 |
4.7 |
0 |
18.93 °L
|
386 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 6:37 PM |
| Notes: Adjusted usual recipe to accommodate rest of my home grown hops. Used same day as picked. Wort left to cool overnight to create a hopstand. |
|
|
Corny Sunshine
|
American Lager
|
5.5 Gallons |
1.043 |
1.007 |
4.73 |
20.04 |
5.36 °L
|
386 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2023 2:52 PM |
| Notes: |
|
|
Friggin Hopped Pils
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.73 |
40.59 |
3.57 °L
|
386 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 3:46 AM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
10.5 Gallons |
1.048 |
1.012 |
4.72 |
36.59 |
5.43 °L
|
386 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2023 8:32 PM |
| Notes: |
|
|
German Pilsner
|
German Pils
|
5 Gallons |
1.048 |
1.012 |
4.71 |
33.99 |
3.47 °L
|
386 |
0 |
|
|
|
| Boil
Size: 7.32 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 10:43 PM |
| Notes: |
|
|
O Dem Golden Sippers Ale
|
Blonde Ale
|
3.5 Gallons |
1.044 |
1.008 |
4.72 |
31.95 |
4.72 °L
|
386 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2022 6:53 PM |
| Notes: |
|
|
Sierra Nevada Clone
|
American Pale Ale
|
5 Gallons |
1.05 |
1.014 |
4.72 |
51.63 |
27.23 °L
|
386 |
0 |
|
|
|
| Boil
Size: 7.61 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2022 3:34 AM |
| Notes: |
|
|
Fruity Pale Ale
|
Blonde Ale
|
12 Litres |
1.049 |
1.013 |
4.74 |
34.8 |
5.52 °L
|
386 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2022 7:28 PM |
| Notes: |
|
|
Almaverde Session IPA
|
Specialty IPA: White IPA
|
20 Litres |
1.044 |
1.008 |
4.77 |
26.49 |
5.25 °L
|
386 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2022 1:49 PM |
| Notes: |
|
|
Citranova In The Galaxy
|
American Pale Ale
|
21 Litres |
1.046 |
1.01 |
4.7 |
43.23 |
7.01 °L
|
386 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 11:10 AM |
| Notes: |
|
|
Mister Squinty
|
American Pale Ale
|
4 Gallons |
1.049 |
1.013 |
4.74 |
29.92 |
5.29 °L
|
386 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 0.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 7:08 PM |
| Notes: |
|
|
2022 4x6 British Brown Ale Lagermandad
|
British Brown Ale
|
10 Litres |
1.048 |
1.012 |
4.73 |
36.76 |
12.25 °L
|
386 |
1 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 4:34 PM |
Notes: Perla negra estaba en 100. Esta vez ensayamos en 50gr
Toca cambiar malta
|
|
|
Simple Pilsener
|
German Pilsner (Pils)
|
23 Litres |
1.05 |
1.013 |
4.77 |
41.38 |
3.56 °L
|
386 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.87 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 210.6 g |
Creation
Date: 10/19/2020 1:06 PM |
| Notes: |
|
|
3 Blondes Cream Ale 31
|
Cream Ale
|
120 Gallons |
1.046 |
1.01 |
4.72 |
9.3 |
4.6 °L
|
386 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 2:02 AM |
| Notes: |
|
|
Citra Cream Ale
|
Cream Ale
|
20 Litres |
1.043 |
1.007 |
4.77 |
18.05 |
2.9 °L
|
386 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 5:07 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
2.5 Gallons |
1.047 |
1.011 |
4.76 |
25.24 |
5.1 °L
|
386 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 5/11/2020 7:33 PM |
| Notes: |
|
|
Test Kilned Grain Impact
|
American Amber Ale
|
2 Gallons |
1.045 |
1.009 |
4.73 |
0 |
50 °L
|
386 |
0 |
|
|
|
| Boil
Size: 3.04 Gallons |
Boil Time: 40 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 4:01 PM |
| Notes: |
|
|
Red Lager
|
California Common Beer
|
85 Litres |
1.048 |
1.012 |
4.72 |
0 |
9.17 °L
|
386 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2018 5:11 PM |
| Notes: |
|
|
Red Lights
|
Irish Red Ale
|
5 Gallons |
1.047 |
1.011 |
4.74 |
37.11 |
14.44 °L
|
386 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 9:23 PM |
| Notes: |
|
|
|
|