|
Galaxy Double IPA
|
Double IPA
|
2.5 Gallons |
1.084 |
1.02 |
8.41 |
84.58 |
10 °L
|
291 |
0 |
|
|
|
| Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2020 1:07 PM |
| Notes: |
|
|
Thiols Up In My Ballsack
|
Specialty IPA: New England IPA
|
18.5 Litres |
1.078 |
1.016 |
8.17 |
30.57 |
4.42 °L
|
291 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2024 10:46 AM |
Notes: THIS IS FUCKING AWESOME! JUICY AS FUCK!
Me me, I'm a Thiol.
Oh yeah, background on yeast.
It's a Thiol conversion type thingamabob, so I did the mash hops n shit. I believe it worked, because it is a tropical explosion. |
|
|
Munich IPA
|
American IPA
|
2.75 Gallons |
1.074 |
1.012 |
8.2 |
89.97 |
13.36 °L
|
291 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 8:30 PM |
| Notes: |
|
|
Imperial Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.082 |
1.019 |
8.3 |
84.52 |
50 °L
|
291 |
1 |
|
|
|
| Boil
Size: 6.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 8.09 psi |
Creation
Date: 10/1/2023 2:18 AM |
| Notes: |
|
|
Baby On Board NE IIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.079 |
1.016 |
8.22 |
47.9 |
5.28 °L
|
291 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 8:44 AM |
| Notes: .5 |
|
|
Mini Kölsch
|
Kölsch
|
3.5 Litres |
1.08 |
1.018 |
8.17 |
45.83 |
5.22 °L
|
291 |
0 |
|
|
|
| Boil
Size: 14.96 Litres |
Boil Time: 120 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2022 1:33 PM |
| Notes: |
|
|
Black IPA
|
No Profile Selected |
5.5 Gallons |
1.086 |
1.021 |
8.46 |
0 |
6.06 °L
|
291 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2021 5:44 PM |
| Notes: |
|
|
Witbier Hoegaarden
|
Weissbier
|
41 Litres |
1.069 |
1.008 |
8.01 |
13.72 |
5.44 °L
|
291 |
0 |
|
|
|
| Boil
Size: 48.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 371.8 g |
Creation
Date: 8/16/2021 5:23 AM |
| Notes: |
|
|
Black Is Beautiful
|
No Profile Selected |
2.5 Gallons |
1.078 |
1.016 |
8.06 |
64.52 |
30.89 °L
|
291 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 8:07 PM |
| Notes: |
|
|
Black Is Beautiful
|
Oatmeal Stout
|
5.5 Gallons |
1.081 |
1.017 |
8.4 |
87.09 |
50 °L
|
291 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 8:45 PM |
| Notes: |
|
|
American IPA
|
English IPA
|
1200 Litres |
1.084 |
1.021 |
8.27 |
0 |
3.79 °L
|
291 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 75 |
Boil Gravity: 1.084 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 12:06 PM |
| Notes: |
|
|
Imperial Milk Brown Coco Cacao
|
No Profile Selected |
50 Litres |
1.097 |
1.034 |
8.18 |
45.52 |
29.25 °L
|
291 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 72 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 1:41 AM |
Notes: Granos 14.500
Lactosa 8.000
Lupulo 3.000
Levadura 3.500
Cacao 4.000
Coco 1.000
34.000 |
|
|
Dark And Strong
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.071 |
1.01 |
8.08 |
24.21 |
35.83 °L
|
291 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 6:36 PM |
| Notes: |
|
|
Jerry’s Brown IPA
|
British Brown Ale
|
5 Gallons |
1.086 |
1.024 |
8.2 |
184.27 |
27.02 °L
|
291 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dme |
Priming Amount: 6.5 oz |
Creation
Date: 12/1/2019 6:37 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.081 |
1.018 |
8.32 |
0 |
6.21 °L
|
291 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.089 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/28/2019 7:19 AM |
| Notes: |
|
|
Tank 7 Extract Clone
|
Saison
|
5.5 Gallons |
1.075 |
1.014 |
8.01 |
37.32 |
6.15 °L
|
291 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: 4oz |
Creation
Date: 6/3/2019 4:29 AM |
| Notes: |
|
|
Dark Saison II
|
Saison
|
410 Litres |
1.08 |
1.016 |
8.43 |
9.03 |
28.93 °L
|
291 |
0 |
|
|
|
| Boil
Size: 585 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 3:59 PM |
| Notes: |
|
|
IMPERIAL IPA TIPA
|
Imperial IPA
|
1400 Litres |
1.08 |
1.019 |
8.04 |
0 |
6.97 °L
|
291 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 3:03 AM |
| Notes: |
|
|
Imperial IPA
|
American IPA
|
15 Litres |
1.073 |
1.01 |
8.25 |
87.93 |
10.93 °L
|
291 |
0 |
|
|
|
| Boil
Size: 20.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 12/14/2018 10:49 PM |
| Notes: |
|
|
Ania
|
Festbier
|
20.8 Litres |
1.078 |
1.015 |
8.28 |
1.56 |
6.25 °L
|
291 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.162 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 7:49 PM |
| Notes: |
|
|
|
|