Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Atardecer	Fruit Beer	19.6 Litres	1.047	1.008	5.19	35.63	6.11 °L	267	0
Author: DiegoZ Boil Size: 27.1 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 7:09 PM Notes:
Beach Please - Pineapple Mango	Gose	20 Litres	1.052	1.012	5.22	11.45	4.24 °L	267	0
Author: FAT CAT Brewery Boil Size: 24.47 Litres Boil Time: 35 Boil Gravity: 1.045 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.25 bar Creation Date: 7/27/2024 9:23 AM Notes: After 5 min boil cool naturally to 37C Fix pH to 4.2-4.5 and add L. Plantarum Wait untill pH drop to 3.2 Boil 25min
2024 Summer IPA	American IPA	15 Gallons	1.051	1.011	5.19	74.03	7.23 °L	267	1
Author: JohnnyWhiskey Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 11:47 PM Notes:
Stella Artois Clone 3-11-22	Munich Helles	23 Litres	1.05	1.011	5.17	23.42	3.08 °L	267	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: 178.9 g Creation Date: 11/2/2022 7:02 PM Notes:
Grizzlies Paw	American IPA	60 Litres	1.051	1.011	5.16	43.93	5.96 °L	267	0
Author: @BedfordTim Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2022 5:29 PM Notes:
Ferry Hawks APA	Blonde Ale	534.75 Gallons	12.265	2.534	5.2	70.01	7.62 °L	267	0
Author: BrewDoug1975 Boil Size: 558 Gallons Boil Time: 90 Boil Gravity: 11.8 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2022 3:50 PM Notes:
40th Wedding Ruby Mild	Dark Mild	21 Litres	1.052	1.013	5.21	31.12	15.76 °L	267	0
Author: Horners Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 9:57 AM Notes:
ESB	Best Bitter	22 Litres	1.053	1.013	5.18	36.51	11.84 °L	267	0
Author: TonyO'C Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 6:57 AM Notes:
Munich Dunkel V2 -Snaps	Munich Dunkel	50 Litres	1.05	1.011	5.19	17.92	18.32 °L	267	2
Author: Snaps Boil Size: 59 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 6/3/2020 7:10 AM Notes:
Ddh Kama Citra	American IPA	5 Gallons	1.053	1.013	5.19	31.32	8.02 °L	267	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 3:16 PM Notes:
The Peoples Blonde Ale	Blonde Ale	5.5 Gallons	1.051	1.011	5.19	25.19	4.19 °L	267	1
Author: apopnj Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2015 4:36 AM Notes: http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=13PPNXR
Ginger Coral	International Pale Lager	15 Litres	1.05	1.01	5.17	22.84	3.31 °L	267	0
Author: Boil Size: 10 Litres Boil Time: 70 Boil Gravity: 1.074 Efficiency: 62 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 2:31 PM Notes:
Sbmipa	Specialty IPA: New England IPA	20.8 Litres	1.068	1.029	5.21	0	4.68 °L	267	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 4:31 AM Notes:
Dunkelweizen 1	Dunkles Weissbier	5.5 Gallons	1.053	1.013	5.19	13.75	16.2 °L	267	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 3:27 PM Notes:
(m)oktoberfest	Märzen	5 Gallons	1.05	1.011	5.17	21.52	9.53 °L	267	1
Author: wesmitchell313 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2019 12:16 AM Notes:
Amarillo	American IPA	23 Litres	1.052	1.012	5.17	59.79	5.68 °L	267	3
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 9:56 AM Notes:
KIPA	American IPA	20 Litres	1.052	1.013	5.17	0	4.82 °L	267	0
Author: Boil Size: 22.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 11:11 PM Notes:
Awesome Recipe	American IPA	16 Gallons	1.052	1.013	5.16	0	3.59 °L	267	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 3:05 PM Notes:
Sweet Stout	Sweet Stout	25 Litres	1.055	1.015	5.18	34.55	40 °L	267	0
Author: oysbot Boil Size: 28.5 Litres Boil Time: 100 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 5:58 AM Notes:
Drunk On Nesquick	American Porter	5.5 Gallons	1.053	1.013	5.22	40.06	50 °L	267	0
Author: NaylerBrew Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2017 8:04 PM Notes:
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