Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Silver Soul Pale Ale	English IPA	5.5 Gallons	1.075	1.013	8.16	29.4	6.98 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 6:25 PM Notes:
Chapeau Noir	Belgian Pale Ale	15 Gallons	1.076	1.015	8.06	81.73	5.52 °L	291	1
Author: Bomar Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 81 Mash Thickness: 2.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 7:58 PM Notes: This is a hybrid of Chapeau de Dix Gallons. I took my advice and bittered with Nugget....really excellent! Used Citra and Amarillo in the body and at the finish. Great IPA hop bill in a beautiful Bretted base grain base....a really typical Marsh Farmhouse brew. I am barrel tasting now. Really superb!!
Thiols Up In My Ballsack	Specialty IPA: New England IPA	18.5 Litres	1.078	1.016	8.17	30.57	4.42 °L	291	0
Author: MEGASAILOR Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 10:46 AM Notes: THIS IS FUCKING AWESOME! JUICY AS FUCK! Me me, I'm a Thiol. Oh yeah, background on yeast. It's a Thiol conversion type thingamabob, so I did the mash hops n shit. I believe it worked, because it is a tropical explosion.
Cream Ale V2	Cream Ale	5.5 Gallons	1.076	1.015	7.96	11.49	4.3 °L	291	2
Author: Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 4:44 PM Notes: completely revamped the malt bill to increase ABV above 8% to recreate the "Basic Coffee" levels by Carton Brewing. Increased pilsner ratio to 2-row, increased flaked corn, and increased acid malt to bring PH to 5.4
Testing 123	No Profile Selected	310 Gallons	18.004	4.101	7.62	44.21	4.19 °L	291	0
Author: Boil Size: 310 Gallons Boil Time: 75 Boil Gravity: 18 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 5:07 PM Notes:
Mini Kölsch	Kölsch	3.5 Litres	1.08	1.018	8.17	45.83	5.22 °L	291	0
Author: norbert_lz Boil Size: 14.96 Litres Boil Time: 120 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 1:33 PM Notes:
Witbier Hoegaarden	Weissbier	41 Litres	1.069	1.008	8.01	13.72	5.44 °L	291	0
Author: Boil Size: 48.31 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 371.8 g Creation Date: 8/16/2021 5:23 AM Notes:
6/06 Brew	Specialty IPA: Belgian IPA	5 Litres	1.074	1.014	7.88	44.5	4.5 °L	291	0
Author: LinkinTom Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 12:23 PM Notes:
Centennial IPA	No Profile Selected	11 Gallons	1.072	1.014	7.72	68.54	6.53 °L	291	0
Author: Steve Weisgerber Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 3/2/2021 3:18 PM Notes:
Make IPA Clear Again - Citra Edition	American IPA	3.78 Litres	1.076	1.015	7.99	73.89	7.96 °L	291	0
Author: jyj2036 Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 17.3 g Creation Date: 1/27/2021 8:32 AM Notes:
Nut	American Brown Ale	5.5 Gallons	1.078	1.02	7.73	45.9	14.37 °L	291	0
Author: coyote Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 1:18 PM Notes:
Black Is Beautiful	No Profile Selected	2.5 Gallons	1.078	1.016	8.06	64.52	30.89 °L	291	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 8:07 PM Notes:
Far Far Away	Specialty IPA: New England IPA	7.5 Gallons	1.076	1.018	7.61	51.43	5.39 °L	291	0
Author: BrassMonkey Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.2 oz Creation Date: 7/23/2020 4:20 PM Notes: Double Dry Hopped All-Galaxy Hazy IPA
Long Time No See	American IPA	5 Gallons	1.078	1.019	7.65	0	4.74 °L	291	0
Author: hash3rsons Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 6:36 AM Notes:
Imperial Milk Brown Coco Cacao	No Profile Selected	50 Litres	1.097	1.034	8.18	45.52	29.25 °L	291	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 1:41 AM Notes: Granos 14.500 Lactosa 8.000 Lupulo 3.000 Levadura 3.500 Cacao 4.000 Coco 1.000 34.000
Dark And Strong	Belgian Dark Strong Ale	5.5 Gallons	1.071	1.01	8.08	24.21	35.83 °L	291	0
Author: 4D_Glenn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 6:36 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.075	1.018	7.58	0	31.34 °L	291	0
Author: Bravado Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 6:07 AM Notes:
Winter Ale	Belgian Pale Ale	12 Litres	1.079	1.019	7.87	45.18	16.19 °L	291	0
Author: Adam_YeastFlow Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 5:32 PM Notes:
Tank 7 Extract Clone	Saison	5.5 Gallons	1.075	1.014	8.01	37.32	6.15 °L	291	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 4oz Creation Date: 6/3/2019 4:29 AM Notes:
IMPERIAL IPA TIPA	Imperial IPA	1400 Litres	1.08	1.019	8.04	0	6.97 °L	291	0
Author: Diacetilo Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 3:03 AM Notes:
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