Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Islander	Specialty IPA: New England IPA	24.5 Litres	1.048	1.012	4.63	29.83	3.68 °L	360	1
Author: tripeland Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2021 11:40 AM Notes:
FenuBeer	International Amber Lager	5 Gallons	1.042	1.007	4.56	18.58	11.93 °L	360	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 8:31 PM Notes:
Pivo 5	Belgian Pale Ale	50 Litres	1.051	1.015	4.66	24.71	5.86 °L	360	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 1:59 PM Notes:
Porter Ilha25	Northern English Brown	20 Litres	1.045	1.009	4.63	23.71	28.68 °L	360	0
Author: Adriano1970 Boil Size: 22.2 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 1:48 PM Notes:
Son Of Spock’s Brain	American IPA	5.5 Gallons	1.045	1.01	4.5	43.31	6.32 °L	360	0
Author: Neumeyer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2023 3:06 PM Notes:
Cream Ale 1C 002	Cream Ale	21 Litres	1.044	1.009	4.6	10.03	4.06 °L	360	0
Author: Boil Size: 27.42 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 146 g Creation Date: 3/24/2023 12:45 AM Notes:
American Pale Ale	American Pale Ale	23 Litres	1.045	1.01	4.64	37.31	5.25 °L	360	0
Author: Kootenay Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 4:04 PM Notes:
Wedding Hefeweizen	No Profile Selected	5.5 Gallons	1.046	1.011	4.54	11.31	3.36 °L	360	1
Author: Boil Size: 7.78 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 4:15 PM Notes:
Lemon Drop Ale	American Pale Ale	1.4 Gallons	1.05	1.015	4.64	9.63	4.32 °L	360	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 11:10 PM Notes:
Light Lager	Light American Lager	41 Litres	1.046	1.012	4.57	0	3.35 °L	360	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 1:23 AM Notes:
TF Pale Brew V1	American Pale Ale	55 Litres	1.044	1.009	4.58	29.6	5.1 °L	360	0
Author: simonUK Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 8:00 PM Notes:
Pride Of Beaumaris	British Golden Ale	21 Litres	1.045	1.01	4.63	25.51	3.66 °L	360	0
Author: Black Rock Brew and Grow Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 3:03 AM Notes: Simple Australian flavoured Golden Ale. Leans to a flavour similar to the Coopers Pale Ale with a less malty flavour. Single Hop Addition can be split in half and done in 30 minute intervals for a less bitter and more fresh flavour.
Lervig Lucky Jack	No Profile Selected	25 Litres	1.046	1.011	4.66	47.52	6.18 °L	360	0
Author: BrewChef Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 3:20 PM Notes:
Lager Da Pobreza	International Pale Lager	53 Litres	1.045	1.009	4.64	17.88	5.36 °L	360	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 347.4 g Creation Date: 6/25/2020 5:08 AM Notes:
RATC Quarantine Blonde	Blonde Ale	5 Gallons	1.042	1.007	4.56	23.78	3.47 °L	360	0
Author: 98bluestreak Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 5:38 PM Notes: OG - 1.042 FG - 1.008 = 4.5% Strike temp 162 / Mash Temp 152 Mash for 45 minutes / Recirculation for 15 Net Wort Pre Sparge - 2 gal Pre-Sparge OG - 1.062 @ 70 Ph - Sparge: Prepared 5 gal Sparge Water @ 170F Fly Sparge (Recirculating) @ 30 min Post-Sparge OG - 1.030 @ 70 PRE BOIL VOLUME - 7.0 gal Boil for 90m SCHEDULE OF ADDITIONS: @ 60m - 1oz Saaz @ 15m - 1oz Saaz @ 0m - .65oz Citra Net 5.25 gal TOTAL USABLE WORT Brewed 4/20/20 Primary 4/20/20 Secondary Additions 4/27/20 - 4 tea bags Pukka Chai Vanilla Tea - 1 Vanilla bean - 12oz frozen Raspberries BREW NOTES: Additions //20: TASTING NOTES:
Roasted Amber Ale	American Amber Ale	1.5 Gallons	1.044	1.009	4.57	33.72	20.84 °L	360	0
Author: Esko Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 10:07 PM Notes:
Hoppy Brown 2019	American Brown Ale	11.5 Gallons	1.048	1.013	4.58	60.32	20.97 °L	360	1
Author: duncan.luke Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 5:36 PM Notes:
SH2B	Best Bitter	5.5 Gallons	1.047	1.012	4.56	37.49	14.24 °L	360	0
Author: Mosaic Mark Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 1:10 PM Notes:
Dry Stout	Irish Red Ale	12 Litres	10.791	2.29	4.51	41.42	17.97 °L	360	0
Author: Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 8.2 Efficiency: 65 Mash Thickness: 5.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 54.6 g Creation Date: 8/12/2019 6:26 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.046	1.012	4.55	17.2	6.03 °L	360	1
Author: threeamigosbeer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 3:27 PM Notes:
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