|
Callum Lager
|
Czech Pale Lager
|
5 Gallons |
1.042 |
1.011 |
4.17 |
0 |
7.52 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 1:44 PM |
| Notes: |
|
|
Great Hills Dark Mild
|
Dark Mild
|
1 Gallons |
1.042 |
1.01 |
4.13 |
23.87 |
18.4 °L
|
323 |
0 |
|
|
|
| Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 8:31 PM |
| Notes: |
|
|
Helles/Pale Ale Partigyle
|
No Profile Selected |
6 Gallons |
1.042 |
1.01 |
4.13 |
0 |
9.46 °L
|
323 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2023 5:50 PM |
| Notes: |
|
|
김창홍3
|
Brown Porter
|
20.8 Litres |
1.042 |
1.01 |
4.12 |
21.74 |
21.88 °L
|
323 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 8:52 AM |
| Notes: |
|
|
Canadian Lite
|
International Pale Lager
|
10.5 Gallons |
1.038 |
1.008 |
3.97 |
35.1 |
3.01 °L
|
323 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 3:40 AM |
| Notes: |
|
|
DB Pilcrow
|
American Pale Ale
|
26 Litres |
1.04 |
1.01 |
4 |
44.4 |
6.54 °L
|
323 |
0 |
|
|
|
| Boil
Size: 31.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 81 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 130.1 g |
Creation
Date: 12/31/2022 12:46 PM |
Notes: Note : 10 minute hop addition (Centennial) is retained for the 30 minute whirlpool. Therefore IBU contribution is calculated at 115%.
Aim to cool at FO to 75C in 5 mins max.
|
|
|
Awesome Recipe
|
Best Bitter
|
22 Litres |
1.041 |
1.01 |
4.02 |
0 |
5.99 °L
|
323 |
0 |
|
|
|
| Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2022 9:10 AM |
| Notes: |
|
|
Tispy Twig 3
|
Common Cider
|
5.5 Gallons |
1.041 |
1.011 |
3.98 |
0 |
3.06 °L
|
323 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 8/28/2022 12:30 PM |
Notes: Boil the lemon grass, ginger, and half gallon additional apple juice together, let cool, then add to secondary after stabilizing. Add the dry hops then.
Let sit in secondary for 7 days, then cold crash, and rack to keg
|
|
|
Reaper IPA V2
|
No Profile Selected |
12.5 Gallons |
1.04 |
1.01 |
3.91 |
80.53 |
3.01 °L
|
323 |
0 |
|
|
|
| Boil
Size: 11.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 3:38 PM |
| Notes: |
|
|
Utah Porter
|
Brown Porter
|
400 Gallons |
1.042 |
1.01 |
4.12 |
22.35 |
23.48 °L
|
323 |
0 |
|
|
|
| Boil
Size: 333 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2021 11:26 PM |
| Notes: |
|
|
Citra From Concentrate
|
American Pale Ale
|
24.6 Litres |
1.042 |
1.01 |
4.15 |
45.05 |
4.34 °L
|
323 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2018 8:56 PM |
Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8. |
|
|
Harvest Pale Ale
|
International Pale Lager
|
22.5 Litres |
1.041 |
1.009 |
4.12 |
42.32 |
5.46 °L
|
323 |
1 |
|
|
|
| Boil
Size: 28.16 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 8:10 PM |
| Notes: |
|
|
BB8.x
|
Best Bitter
|
5.5 Gallons |
1.041 |
1.01 |
4.05 |
35.04 |
11.87 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 12:47 AM |
| Notes: |
|
|
Double Wide Golden Light V2
|
American Light Lager
|
5.5 Gallons |
1.037 |
1.006 |
4.15 |
11.31 |
2.04 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 77 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 2:26 PM |
| Notes: |
|
|
Earl Brown I. Ale 9,8°
|
No Profile Selected |
29 Litres |
9.612 |
1.768 |
4.14 |
28.01 |
10.54 °L
|
323 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 50 |
Boil Gravity: 10.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 4:32 PM |
Notes: 19.1. 23:00
11,5 Brix = 1046 OG (BF: 1046)
Predpokladaný koniec: 5,8-5,9 Brix / 1009 SG
28.1. 13:45
4,9 Brix = 1003 SG
pridanie čaju: 7 l vody, 75 g earl grey superior, 2 min varenie, dlhé chladnutie
23 l > 29 l - nový základ: 1036 OG / 9 Brix
3,0 Brix
Predpokladaný koniec: 1007 SG
29.1. 20:30
3,3 Brix = 1000 FG |
|
|
Schwarzbier
|
Schwarzbier
|
21.6 Litres |
1.041 |
1.01 |
4.06 |
30.46 |
25.41 °L
|
323 |
1 |
|
|
|
| Boil
Size: 26.62 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 62 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 112.4 g |
Creation
Date: 10/16/2019 8:50 AM |
| Notes: |
|
|
Idamo Red Ale
|
Scottish Light
|
108 Litres |
1.045 |
1.014 |
4.14 |
19.96 |
10.11 °L
|
323 |
0 |
|
|
|
| Boil
Size: 113 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 3:11 AM |
| Notes: |
|
|
Brut IPA Lager
|
American Light Lager
|
6 Gallons |
1.042 |
1.011 |
4.14 |
42.98 |
5.15 °L
|
323 |
0 |
|
|
|
| Boil
Size: 27.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2019 5:53 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.042 |
1.011 |
4.18 |
7.73 |
5.09 °L
|
323 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 2:15 AM |
| Notes: |
|
|
House Pale Ale
|
American Light Lager
|
2.5 Gallons |
1.039 |
1.007 |
4.1 |
24.78 |
10.33 °L
|
323 |
0 |
|
|
|
| Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 8:16 PM |
| Notes: |
|
|
|
|