Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Farm House Ale	Witbier	5.5 Gallons	1.056	1.011	5.92	23.22	4.87 °L	389	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 11/7/2020 2:21 PM Notes:
Happy Ending	American IPA	5.5 Gallons	1.059	1.014	5.94	38.21	9.59 °L	389	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 10/30/2024 3:57 AM Notes: Add coconut and pineapple to secondary and keep cold for 7 days
Ignis	No Profile Selected	500 Litres	1.07	1.024	6.04	0	4.02 °L	389	0
Author: Boil Size: 550 Litres Boil Time: 15 Boil Gravity: 1.069 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 5:34 AM Notes:
Eazy Stout	Dry Stout	7 Litres	1.056	1.01	6.01	50.63	43.59 °L	389	0
Author: Juanie_Jedrisko Boil Size: 12.79 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100.1 g Creation Date: 5/7/2024 2:49 PM Notes:
61	American IPA	550 Litres	1.057	1.011	6.02	58.47	4.1 °L	389	0
Author: okei Boil Size: 623.42 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 11:42 AM Notes:
#89 Pale Ale (CoBrew Med Toppen Bryggeri)	American Pale Ale	60 Litres	1.055	1.009	6.03	32.59	6.33 °L	389	0
Author: OvreBakkeGardsbryggeri Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.185 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: 155.9 g Creation Date: 4/30/2023 8:39 PM Notes: Mosaic, Cascade og Citra.
本岡さんHAZY	No Profile Selected	10 Litres	1.057	1.011	5.97	0	4.23 °L	389	0
Author: arinomibrewery Boil Size: 12 Litres Boil Time: 15 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 8:05 AM Notes:
West Coast IPA: "Field Trip"	American IPA	6.5 Gallons	14.118	2.957	6.01	63	4.69 °L	389	0
Author: Spero Skarlatos Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 9:27 PM Notes:
Pale Ale	American Pale Ale	20.8 Litres	1.06	1.015	5.94	33.48	8.33 °L	389	0
Author: Boil Size: 23.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 2:48 AM Notes:
Blanca Amargura	Specialty IPA: White IPA	17 Litres	1.062	1.016	6.03	30.31	5.21 °L	389	0
Author: Modulunatico04 Boil Size: 21.23 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 3:40 AM Notes:
Pale Ale Chinook	American Pale Ale	20 Litres	1.06	1.014	6.06	36.7	10.82 °L	389	0
Author: Gaby (Les Adrets) Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2018 11:56 AM Notes:
American Amber Ale	American Amber Ale	20 Litres	1.06	1.014	5.97	29.53	17.6 °L	389	0
Author: iqmendoza Boil Size: 29.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 111.5 g Creation Date: 6/26/2020 10:43 PM Notes:
PILSNER Ale	American Pale Ale	7.8 Litres	1.061	1.015	6	0	3.47 °L	389	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 7:00 AM Notes:
Local Ingredient Saison (PA)	Saison	5.5 Gallons	1.055	1.009	5.97	24.03	4.75 °L	389	0
Author: CJP3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 6.2 oz Creation Date: 4/2/2020 3:23 PM Notes: Recipe for an American Style Saison. Substitute local malt and hops as you are able to. This recipe is meant to celebrate your local terroir. Here in Pennsylvania I use Deer Creek Malthouse and Sunny Brae Hops. If you’re feeling fun, add local honey or local spices such as chamomile, dandelion, sage, spruce, etc. !
Une Blanche	Weissbier	24 Litres	1.054	1.007	6.04	21.38	3.6 °L	389	0
Author: barbanegra Boil Size: 38 Litres Boil Time: 40 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 2:10 PM Notes:
Goat Hill Go To	American Amber Ale	5 Gallons	1.067	1.021	6.03	46.41	29.49 °L	389	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/3/2019 1:54 AM Notes:
LORNAS IPA	American IPA	5.5 Gallons	1.055	1.01	5.99	49.81	9.95 °L	389	1
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 11/24/2019 5:20 PM Notes:
New Sour Base For Cherries	No Profile Selected	2150 Litres	1.061	1.015	6.04	0	11.86 °L	389	0
Author: mazza313 Boil Size: 2249.97 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 7:27 AM Notes:
Awesome Recipe	American Light Lager	186 Gallons	15.037	3.906	6.03	0	3.78 °L	389	0
Author: Gochachi Boil Size: 196 Gallons Boil Time: 90 Boil Gravity: 14.3 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 9:50 PM Notes:
Munich Hells	Munich Helles	12 Gallons	1.061	1.016	5.95	18.66	6.26 °L	389	0
Author: dcpac Boil Size: 14.9 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 2:16 PM Notes:
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