|
Blonde
|
Blonde Ale
|
20 Litres |
1.049 |
1.012 |
4.92 |
22.86 |
3.53 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 7/31/2020 5:41 AM |
| Notes: |
|
|
Hallertau Blanc
|
No Profile Selected |
155 Gallons |
11.498 |
2.253 |
4.92 |
62.56 |
3.8 °L
|
307 |
0 |
|
|
|
| Boil
Size: 153.05 Gallons |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 3:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.049 |
1.012 |
4.83 |
13.31 |
4.4 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/3/2023 12:49 AM |
| Notes: |
|
|
Cream Ale
|
No Profile Selected |
120 Litres |
1.044 |
1.007 |
4.87 |
16.37 |
3.01 °L
|
307 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 9:07 AM |
| Notes: |
|
|
Cardamoblond
|
Blonde Ale
|
50 Litres |
1.046 |
1.008 |
4.89 |
14.28 |
5.74 °L
|
307 |
0 |
|
|
Author:
|
|
Scotia
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2023 7:47 PM |
| Notes: 3 gramos de semillas de cardamomo tostadas en hervor |
|
|
Czech Pilsner 2
|
Czech Premium Pale Lager
|
23 Litres |
1.049 |
1.012 |
4.84 |
47.6 |
4.78 °L
|
307 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 11:52 AM |
| Notes: |
|
|
Cosmic Rays
|
Weissbier
|
5.5 Gallons |
1.049 |
1.012 |
4.93 |
6.62 |
4.59 °L
|
307 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2023 1:59 PM |
| Notes: |
|
|
Easy Sipper
|
Blonde Ale
|
23 Litres |
1.047 |
1.01 |
4.88 |
25.17 |
4.15 °L
|
307 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 4:04 PM |
| Notes: |
|
|
Hobson Pils
|
International Pale Lager
|
6.66 Gallons |
1.049 |
1.012 |
4.91 |
28.37 |
3.06 °L
|
307 |
4 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 90 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 4:10 PM |
| Notes: |
|
|
Pilsmuir Street
|
Bohemian Pilsener
|
23 Litres |
1.048 |
1.01 |
4.94 |
36.59 |
4.12 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150.7 g |
Creation
Date: 12/30/2020 12:03 AM |
| Notes: |
|
|
Fruity Pale Ale
|
American Pale Ale
|
22 Litres |
1.046 |
1.009 |
4.88 |
30.84 |
5.92 °L
|
307 |
0 |
|
|
Author:
|
|
Brewers Choice Home Brewing
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 4:09 AM |
| Notes: |
|
|
B2b
|
Cream Ale
|
180 Litres |
1.046 |
1.008 |
4.91 |
20.9 |
3.66 °L
|
307 |
0 |
|
|
|
| Boil
Size: 200 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 7:03 PM |
| Notes: |
|
|
Roggenbier
|
No Profile Selected |
5.75 Gallons |
1.046 |
1.009 |
4.83 |
18.76 |
13.91 °L
|
307 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 2:51 PM |
| Notes: |
|
|
Loriultra
|
Light American Lager
|
5.5 Gallons |
1.048 |
1.011 |
4.85 |
14.08 |
5.36 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 2/24/2020 2:33 AM |
| Notes: |
|
|
Steves IPA
|
No Profile Selected |
20 Litres |
1.05 |
1.012 |
4.94 |
54.43 |
8.06 °L
|
307 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 6:23 PM |
| Notes: |
|
|
CRJ Blonde #3
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.85 |
25.81 |
4.89 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2019 8:29 PM |
| Notes: |
|
|
Stein Pale
|
American Pale Ale
|
10 Litres |
1.045 |
1.007 |
4.88 |
36.93 |
5.28 °L
|
307 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 3:03 PM |
| Notes: |
|
|
Red Bpa
|
Belgian Pale Ale
|
10 Litres |
1.046 |
1.009 |
4.92 |
25.32 |
8.11 °L
|
307 |
1 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 12:57 PM |
| Notes: |
|
|
Cinnamon Oatmeal Stout
|
Oatmeal Stout
|
20 Litres |
1.052 |
1.015 |
4.88 |
31.83 |
39.97 °L
|
307 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 29.4 g |
Creation
Date: 6/25/2019 4:19 AM |
| Notes: |
|
|
Simple Session IPA
|
American IPA
|
11 Litres |
1.047 |
1.01 |
4.91 |
0 |
2.99 °L
|
307 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 1:34 AM |
| Notes: |
|
|
|
|