Saison
|
Saison
|
16 Litres |
1.061 |
1.011 |
6.54 |
26.86 |
4.63 °L
|
295 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 2:15 PM |
Notes: |
|
Irish Red Ale - Extract
|
Irish Red Ale
|
12.5 Gallons |
1.057 |
1.016 |
5.37 |
23.5 |
15.24 °L
|
295 |
0 |
|
|
Boil
Size: 14.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 2:37 PM |
Notes: |
|
La Pomme D'Eve 2023
|
Common Cider
|
46 Litres |
1.05 |
1.01 |
5.25 |
0 |
6.54 °L
|
295 |
0 |
|
Author:
|
|
KevBeer
|
|
Boil
Size: 46 Litres |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2023 7:33 PM |
Notes: |
|
Black Stout 11/22
|
Sweet Stout
|
2.5 Gallons |
1.058 |
1.015 |
5.75 |
26.9 |
40.54 °L
|
295 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2022 3:51 PM |
Notes: |
|
Mead1
|
Semi-Sweet Mead
|
20.8 Litres |
1.028 |
1.01 |
2.4 |
0 |
2.06 °L
|
295 |
0 |
|
|
Boil
Size: 20.8 Litres |
Boil Time: 1 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2022 4:03 AM |
Notes: |
|
Sunday Sipper Apricot Blonde
|
Blonde Ale
|
5.5 Gallons |
1.043 |
1.01 |
4.38 |
8.25 |
3.24 °L
|
295 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2021 4:22 PM |
Notes: |
|
Test Porter
|
Brown Porter
|
21 Litres |
1.052 |
1.013 |
5.07 |
22.75 |
27.79 °L
|
295 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2021 7:54 PM |
Notes: |
|
Amber-a-go-go
|
American Amber Ale
|
1 Gallons |
1.048 |
1.012 |
4.72 |
38.43 |
11.65 °L
|
295 |
1 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 9:52 PM |
Notes: |
|
Dead Ringer IPA - NB
|
American IPA
|
5 Gallons |
1.071 |
1.018 |
7.01 |
54.79 |
9.7 °L
|
295 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 3:30 PM |
Notes: |
|
White Chapel
|
English IPA
|
5 Gallons |
1.059 |
1.018 |
5.41 |
46.94 |
9.6 °L
|
295 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2020 12:55 AM |
Notes: |
|
Hopbot Clone
|
American Light Lager
|
10 Gallons |
1.038 |
1.011 |
3.63 |
129.46 |
8.76 °L
|
295 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2016 10:43 AM |
Notes: Very bitter after 10 days of bottling, mellowed considerably after a few months. |
|
Sour Saison Pilot
|
Berliner Weisse
|
30 Gallons |
1.04 |
1.003 |
4.87 |
7.27 |
3.36 °L
|
295 |
0 |
|
|
Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 10:51 PM |
Notes: |
|
Glenn's Hefe
|
American Wheat Beer
|
5.5 Gallons |
1.058 |
1.014 |
5.73 |
24.62 |
8.92 °L
|
295 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 1:39 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.05 |
1.009 |
5.28 |
25.85 |
3.84 °L
|
295 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 1:13 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
10 Litres |
1.019 |
1 |
2.52 |
0 |
0 °L
|
295 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 1:13 PM |
Notes: |
|
Old Ale En Buba Beer
|
American Light Lager
|
21 Litres |
1.061 |
1.015 |
5.96 |
33.53 |
20.66 °L
|
295 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 2:14 PM |
Notes: |
|
Sheyenne Valley Mud Stout
|
American Stout
|
5 Gallons |
1.061 |
1.016 |
5.81 |
19.11 |
25.08 °L
|
295 |
1 |
|
|
Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 3/4/2019 10:29 PM |
Notes: Added one Tbsp of coco and 7.5 liquid cups of Dark coffee in the last 5 minutes of boil. Priming Sugar 3/4 cup. |
|
Reflections Of A Floating World
|
Fruit Beer
|
3 Gallons |
1.043 |
1.009 |
4.46 |
12.07 |
3.23 °L
|
295 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 3:57 PM |
Notes: |
|
Cibola Ale
|
Cream Ale
|
5 Gallons |
1.066 |
1.01 |
7.44 |
26.19 |
3.63 °L
|
295 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 10:35 PM |
Notes: |
|
Don't Look At It, I Can't Delete It Cause I Have Free Account XD
|
American Light Lager
|
15 Litres |
1.056 |
1.013 |
5.63 |
36.63 |
8.59 °L
|
295 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2018 10:17 AM |
Notes: |
|
|
|