|
Easy Peasy Citra Girl
|
Blonde Ale
|
6 Gallons |
1.06 |
1.02 |
5.28 |
26.67 |
5.14 °L
|
322 |
1 |
|
|
|
| Boil
Size: 8.34 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 11:03 PM |
| Notes: |
|
|
Vienna Lager - NMBC
|
Vienna Lager
|
27 Gallons |
1.051 |
1.011 |
5.24 |
25.48 |
9.91 °L
|
322 |
0 |
|
|
|
| Boil
Size: 29.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 5:06 PM |
| Notes: |
|
|
高島屋オリジナル 白
|
Weizen/Weissbier
|
20 Litres |
1.045 |
1.005 |
5.25 |
12.18 |
3.17 °L
|
322 |
0 |
|
|
|
| Boil
Size: 25.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2023 7:00 AM |
| Notes: |
|
|
Blonde Légère
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.24 |
19.6 |
4.52 °L
|
322 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 8:53 AM |
| Notes: |
|
|
Bavarian Lager
|
No Profile Selected |
100 Litres |
1.052 |
1.012 |
5.28 |
15.23 |
6.18 °L
|
322 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2022 5:44 PM |
| Notes: |
|
|
Awesome Recipe
|
Trappist Single
|
9 Litres |
1.05 |
1.01 |
5.24 |
25.07 |
3.04 °L
|
322 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2022 8:36 PM |
| Notes: |
|
|
Az Elso Este Szegyenteljes Aleje
|
American Pale Ale
|
7 Gallons |
1.049 |
1.009 |
5.21 |
36.55 |
10.25 °L
|
322 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 1.66667 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2021 10:23 PM |
| Notes: |
|
|
Vaccine Hefe
|
Weissbier
|
5.5 Gallons |
1.046 |
1.006 |
5.27 |
13.7 |
3.2 °L
|
322 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 9.3 oz |
Creation
Date: 5/18/2021 5:16 AM |
| Notes: |
|
|
SummerShandyClone
|
No Profile Selected |
5.15 Gallons |
1.052 |
1.012 |
5.25 |
12.25 |
3.39 °L
|
322 |
0 |
|
|
|
| Boil
Size: 5.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2021 1:53 PM |
| Notes: |
|
|
BH009
|
No Profile Selected |
600 Litres |
12.563 |
2.994 |
5.22 |
12.47 |
3.6 °L
|
322 |
0 |
|
|
Author:
|
|
Reverence Barrel Works
|
|
| Boil
Size: 620 Litres |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 77 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 7:16 PM |
| Notes: |
|
|
Zawadzki Weiss
|
Weissbier
|
5.25 Gallons |
1.051 |
1.012 |
5.24 |
10.95 |
5.25 °L
|
322 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 0.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2017 3:45 PM |
Notes: Hop alternatives:
Saphir |
|
|
Maple Smack Beer
|
No Profile Selected |
5 Gallons |
1.051 |
1.011 |
5.25 |
0 |
10.42 °L
|
322 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 3:47 PM |
| Notes: |
|
|
SWB Wheat
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.011 |
5.22 |
20.42 |
4.88 °L
|
322 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 7/7/2020 4:34 PM |
Notes: Prickly pear juice
Mash boiled prickly pears in 1.5 cups hot water.
Strain through cheese cloth and add pectin, add to secondary once cooled.
|
|
|
Amarillo IIPA
|
American IPA
|
10 Gallons |
1.059 |
1.019 |
5.26 |
124.45 |
4.5 °L
|
322 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 10:17 PM |
| Notes: Added 1/2 tsp brewing salts. |
|
|
Trigo
|
Weissbier
|
10.8 Litres |
1.049 |
1.009 |
5.24 |
14.62 |
5.79 °L
|
322 |
0 |
|
|
|
| Boil
Size: 16.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 6:31 PM |
| Notes: |
|
|
America Dark/Amber The Great Comeback
|
American Amber Ale
|
20 Litres |
12.306 |
2.417 |
5.28 |
29.67 |
14.8 °L
|
322 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 17.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 12:50 PM |
Notes: - Boil 15 L but ferment 20 L
- Buy additional water 2 x 5L
|
|
|
Nautilus English IPA
|
English IPA
|
5.5 Gallons |
1.057 |
1.016 |
5.27 |
46.76 |
12.03 °L
|
322 |
0 |
|
|
Author:
|
|
kevin.m.brooks2@gmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2019 11:37 PM |
| Notes: |
|
|
Bohemian Pilsner
|
Bohemian Pilsener
|
19 Litres |
1.052 |
1.012 |
5.22 |
38.8 |
3.14 °L
|
322 |
0 |
|
|
|
| Boil
Size: 28.9 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.54 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 9:01 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
6 Gallons |
1.05 |
1.01 |
5.24 |
23.94 |
3.56 °L
|
322 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 1:56 AM |
| Notes: |
|
|
Fall Brown
|
British Brown Ale
|
5 Gallons |
1.053 |
1.013 |
5.22 |
38.39 |
18.95 °L
|
322 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 11:06 PM |
| Notes: |
|
|
|
|